"Scherbetli" (fodya): kufotokoza

Pakuti okonda hookah pa msika lero amapereka osiyanasiyana mitundu fodya. Makamaka wotchuka kwambiri Turkey "Scherbetli". Fodya ndi mtundu Pasanapite wotchuka padziko lonse.

bwanji "Scherbetli"?

Fodya Serbetli - kusakaniza ponena pamene kupanga apamwamba zipangizo zachilengedwe yaiwisi ndi oonetsera pachiyambi. Kusuta fodya si kowawa ndipo alibe kusiya aftertaste zosasangalatsa.

Yopanga tichipeza popanga mfundo zotsatirazi:

• "Virginia" fodya tsamba zosiyanasiyana;
• mchewere (uchi);
• oonetsera achilengedwe
• glycerol.

Chifukwa impregnation fodya apamwamba masamba uchi achilengedwe (chochitika chofunika kuti chimasiyanitsa "Scherbetli") fodya ali wofatsa ndiponso wosangalatsa kukoma.

mafotokozedwe

Pamene inu kusindikiza ma CD Tingaone kuti masamba coarsely akanadulidwa ndi digiri yapamwamba ya chinyezi. Chifukwa ichi chitoliro madzi fodya "Scherbetli" ali okwanira Kuwonekera ndi kutentha kukana - si combusted pa kusuta. Mu nkhani ya kutenthedwa kwambiri, kuchepetsa kutentha ndi pambuyo kuchotsa mwachizolowezi, osakaniza yafupika. The ndondomeko yaitali puffing onunkhira - wapadera Mbali kuti fodya "Scherbetli" osiyana. Price, malinga ndi ndemanga ogula ndi wolungamitsidwa. Mtengo pafupifupi mitundu 50 fodya - 90 p.

Zamgululi odzaza 50, 100, 250, 1000-gram losindikizidwa mapaketi, wopangidwa mwa zigawo zingapo zojambulazo. Ndiye phukusi izi anayikidwa mu makatoni wapadera. Pofuna kupewa kutayikira kapena kuyanika fodya osakaniza bokosi kunja mafilimu nayenso polyethylene.

olamulira

Anthu anayamikira mkulu kukoma khalidwe mankhwala "Scherbetli". Fodya ukufanizidwa ndi mzere zotsatirazi:

• zipatso;
• Berry;
• ndi oonetsera wapadera;
• ndi kukoma kumatafuna chingamu ndipo zosiyanasiyana zakumwa.

Oonetsera: pamwamba 10

Malinga ndi ndemanga ambiri hookahs okonda, mitundu yotchuka kwambiri ya fodya amaonedwa ndi oonetsera zotsatirazi:

1. Mandimu ndi vanila.
2. Mtedza ndi zipatso zakuda.
3. Mabulosi abulu.
4. Sakanizani Layimu-Lychee, kupanga lokoma ndi wowawasa aftertaste.
5. Mankhwala a peppermint ndi zipatso aftertaste ndi predominance la timbewu.
6. Chivwende vwende ndi chivwende zotsitsimutsa.
7. Malin.
8. Mankhwala a mango ndi malalanje.
9. Banana ndi strawberries.
10. Olimbikitsa mandimu tiyi.

kasakaniza

"Scherbetli" suti okonda kuyetsa. Thiabendazole angagwiritsidwe ntchito kulenga zachilendo ndi choyambirira kukoma kuphatikiza. Ngati munthu wa mtundu zikuwoneka wofooka, mugule phukusi yosiyanasiyana ndi kulenga Kusakaniza pachiyambi.

wotchuka kwambiri ndi osakaniza:

• pawiri chinanazi, kokonati ndi nkhadze;
• chinanazi, sitiroberi ndi nthochi;
• peppermint, vembe, ndi mandimu;
• mkaka chokoleti ndi lalanje;
• mandimu ndi vanila;
• sinamoni apulo;
• manyumwa ndi kola;
• mandimu, uchi ndi mkaka;
• mkaka ndi blueberries.

Pomaliza

Ndiyamika lightness ake, "Scherbetli" otchuka hookah okonda. ogula Ambiri amakonda mtundu uwu chifukwa mpweya wambiri mwamphamvu, kutentha kukana, utsi ndipo ambiri Chofunika, osangalatsa kwambiri aftertaste.