Unknown savoy kabichi. Maphikidwe ndi katundu

Kwa mbale miyambo yodziwika ndi wosasinthika Russia ntchito mu zakudya zimenezi. Maphikidwe zambiri kusungidwa kwa nthawi yaitali, wadutsa kuchokera mkamwa pakamwa. Pankhaniyi, aliyense luso zophikira ambiri pozindikira mu Russia mosamala ndipo kawirikawiri umapulumuka pa tebulo. Today padzakhala mmodzi chabe mwa mankhwala amenewa, omwe sangathe amapezeka zikuchokera mbale nzika athu - savoy kabichi.

Onse amadziwa kuti mitundu ya woyera wa msuweni wake, amene anakhala mlendo zonse saladi, komanso zosiyanasiyana soups. N'chifukwa chiyani wotchuka m'dziko lathu ndipo amapezeka mndandanda wa zigawo zikuluzikulu za zakudya zambiri osati savoy kabichi? Maphikidwe muli kabichi masamba, makamaka chifukwa chikhalidwe cha Russia ndi chikondi chake ankhaninkhani Nkhaka. chakuti Savoy kabichi sangathe marinate kapena kupesa. Aliyense si abwino mtundu uliwonse wa kuteteza. Komabe, iye akhala anali atsopano, mwangwiro asayambe kununkhira pachiyambi. Komanso, lili ndi chiwerengero chachikulu cha zakudya masamba awo yowutsa mudyo ndi wachifundo. Ndipotu lenileni vitamini mlandu pa tebulo wathu. Savoy kabichi mbale adzakhala azikongoletsa phwando aliyense ndi kupanga mwini ndi Gourmet weniweni ankaimira alendo.

Modzaza savoy kabichi

Izi koposa zonse, mbale zakudya kuti osati chotsatira chakudya, amapanga chakudya thupi mchere otayika, komanso kuyamikira kukoma zokoma. Pa 8 servings modzaza kabichi, muyenera zinthu zotsatirazi:

- 1 sing'anga savoy kabichi;

- 4 spoons aliyense grated tchizi molimba (tebulo);

- magalamu 100 nyama minced;

- 4 supuni (canteens) akanadulidwa zitsamba atsopano (Basil, katsabola, parsley, oregano);

- supuni 1 paprika (piritsi);

- 4 supuni ya paini mtedza mwayeretsa (tebulo);

- 0.4 makilogalamu a mbatata;

- 0,1 makilogalamu a sing'anga-mafuta wowawasa kirimu;

- 2 yaing'ono kaloti;

- mchere ndi tsabola kulawa.

Kabichi masamba Pankhaniyi ntchito ngati wrappers. Kukonzekera stuffing kwa kabichi, mbatata kuphika, peel ndi udzaphwanya mpaka boma mushy. Stuffing Kusakaniza mpaka yunifolomu misa ndi tchizi, kaloti chisanafike grated pa grater chabwino, zitsamba akanadulidwa, mtedza paini, ndi anyezi akanadulidwa. Add kulawa chiwerengero ofunikira zonunkhira.

Ndi mutu wa kabichi, kuchotsa zowonongeka ndi adzauma masamba chapamwamba, ife tikusowa atsopano savoy kabichi. Maphikidwe, ndi njira, nthawi zambiri, ali osavomerezeka mwachangu mu pofuna kupewa imfa ya mavitamini ndi kukoma wapadera. Izo ziyenera blanch lonse, popanda kudula, kwa mphindi 5. Ndiye kabichi akanadulidwa, kusiya kokha 8 tsamba waukulu. Iwo supuni mokoma kuyala stuffing kale kukonzekera ndi kukulunga malekezero mu mawonekedwe a envelopu.

Chifukwa modzaza zofunika mopepuka yokazinga mu masamba mafuta kapena mafuta, onjezerani pang'ono madzi ndi simmer, anaphimba, kwa mphindi 10. Kenaka yikani otsala a kabichi ndi wowawasa kirimu ndi kusiya kwa simmer kwa nthawi wina chimodzimodzi. Mchere ndi tsabola kulawa.

Ndi yoyenera chilakolako chipiriro savoy kabichi, maphikidwe ndiwo zochuluka pano pa Intaneti, adzakhala mmodzi wa mankhwala mumaikonda. Kuyambira izo zikupanga kwambiri mwatsopano saladi yowutsa mudyo zimene pakudutsa chilimwe kuti chodyera tebulo lanu. Angagwiritsidwenso adafuthula ndi Kuwonjezera nyama, osati kuiwala za nthawi, amene sanafune kwambiri. Tiyeni mavitamini ndi mme- zinthu kukhalabe mbale wako, osati poto. Ngati kusankha - chokoma ndi thanzi, kutanthauza kuti ayenera kukhala pano savoy kabichi mu firiji. Maphikidwe nthawi zonse kukumana kusintha zokonda wa ophika. Usaope kuyetsa, ndipo inu kuzindikira zachilendo Russian masamba anthu.