Zambiri sitepe ndi sitepe Chinsinsi mpunga multivarka

Chinsinsi mpunga multivarka makamaka yosavuta kukonzekera. Dziwani kuti mbale ali wangwiro kwa atsimikize ndi zokoma chakudya banja.

Sitepe ndi sitepe Chinsinsi mpunga multivarka "Panasonic"

Koyenera zosakaniza:

• chilled nkhuku m'mawere - 400 ga;
• babu atsopano sing'anga - 2 ma PC;
• Long tirigu mpunga katungulume - 1.3 faceted galasi;
• osasankhidwa madzi akumwa - 300 ml ya;
• masamba mafuta odorless - 4 lalikulu spoons;
• Karoti lalikulu - 1 pc;
• mchere kakang'ono - 1,5 mchere spoons;
• atsopano katsabola - 1.5 mtengo;
• nthaka tsabola wakuda ndi zouma Basil - 2 schepotochki.

masamba kuphika

Chinsinsi mpunga multivarka akuphatikizapo osati kokha kuleza tirigu mbewu monga chimanga, komanso zosakaniza monga karoti ndi anyezi. Iwo ayenera kutsukidwa, katungulume, kenako opaka pa grater lalikulu ndi kuwaza ndi mpeni. Pambuyo pang'ono zakudya okonzeka tikulimbikitsidwa kuti mwachangu. Kuti tichite zimenezi, ayenera kuthira mu multivarku, mafuta kukoma masamba, Basil zouma ndi tsabola wakuda ndi gome mchere. Komanso chipangizo ayenera m'gulu la mode kuphika kwa mphindi 12. Patapita nthawi chofunika browned masamba pa mbale, kenako chitani zotsatirazi.

nyama kuphika

Kuwonjezera masamba yokazinga, mpunga Chinsinsi multivarka zimaphatikizapo kugwiritsa ntchito nyama ndi pophika. Chotero mankhwala angakhale mbale chakudya ndi chokoma. Kuti tichite zimenezi, kutenga 400 ga nkhuku mawere, asambe bwino, n'kukaziika chipangizo kuphika, kuwaza ndi mchere, kutsanulira 300 ml ya madzi ndi kuika mu mode msuzi kwa mphindi 40. Panthawi imeneyi, fillet mbalame amakhala zofewa kwathunthu ndi msuzi adzakhala kuwaphunzira oonetsera wa nyama ndi zonunkhira. Pambuyo pake, kukonzekera kuti mawere, kukuzizirira mpweya, ndiyeno wosiyana mafupa, khungu, chichereŵechereŵe, ndi anatchinga tirigu mu magawo.

dzinthu kuphika

Chinsinsi mpunga multivarka amafuna kugwiritsa ntchito kokha dzinthu kuleza tirigu. M'pofunika kuthetsa, kusamba bwino ndi ndiye kutsanulira mu kale yophika nkhuku msuzi. Ngati mukufuna mbale khirisipi, madzi tikulimbikitsidwa kuchotsa pang'ono. Choncho grits mu chipangizo khitchini ayenera kukhala okonzeka pa mode pilaf pafupifupi 25 Mphindi. Ngati nthawi imeneyi mpunga ndi wouma mtima, ndi zofunika kuchoka Kutentha kwa kotala wina wa ora.

Chomaliza pokonza

Mukakhala kupeza wofumbutuka kapena yomata mpunga phala, kuphika nyama msuzi, izo chofunika kuwonjezera browned anyezi ndi kaloti ndi ya mnofu nkhuku m'mawere ndi watsopano akanadulidwa parsley. onse zosakaniza ayenera kusakaniza supuni lalikulu, ndiye kukonza pa mbale.

Kodi kutsatira tebulo

Tsopano inu mukudziwa sitepe ndi sitepe Chinsinsi mpunga multivarka. mbale mungathe kuchita nthawi iliyonse mukufuna zokoma ndi atsimikize chakudya. Ndi bwino kuti anali ndi chakudya chotentha ndi saladi wa masamba atsopano ndi mkate tirigu. Mwa njira, chithunzi mu zipangizo masiku khitchini kukhala okonzeka popanda kugwiritsa ntchito mankhwala nyama.