Zokoma pancake nthuza ndi bowa ndi nkhuku

Pancake Keke ndi nkhuku ndi bowa - wolemera, choyambirira ndi zokoma. Ndi abwino kwa onse tsiku ndi tebulo tchuthi.

Njira yoyamba

Pancake Chinsinsi nthuza ndi nkhuku ndi bowa yosavuta. Konzani mkate mosavuta popanda adzaphika mu uvuni.

Pancake (zidutswa 15) muyenera zotsatirazi:

• The uzitsine mchere, shuga, kuphika ufa;

• mazira awiri;

• magalasi awiri a mkaka;

• supuni awiri a mafuta masamba.

zofunika kudzazidwa ndi:

magalamu • 100 wowawasa kirimu;

• magalamu 300 bowa, nkhuku;

• babu;

• gulu lina la katsabola;

• magalamu 250 kanyumba tchizi;

• uzitsine tsabola ndi mchere.

The ndondomeko ya kulenga

1. Choyamba, kuika kuphika nkhuku m'mawere mazira.

2. Potero konzani mtanda chifukwa zikondamoyo. Whisk mu chidebe mazira, shuga, ufa kuphika, ndi mchere. Kenako, kuwonjezera ufa, ndiye kutsanulira mu kwapang'onopang'ono mkaka. Whisk mpaka mtanda yosalala, chotero panalibe apezeka. Kenako, kuwonjezera mafuta masamba.

3. Preheat ndi Frying poto, mwachangu ndi zikondamoyo.

4. ozizira mazira, m'mawere.

5. kuyeretsa anyezi, kuwaza finely.

6. Bowa kusamba, kuwaza.

7. Mu Frying poto kutenthetsa mafuta ndi kutumiza anyezi. Saute mpaka chimaonekera. Kenako, kuwonjezera bowa ndi. Saute mpaka wachifundo pa moto sing'anga, nyengo ndi mchere ndi tsabola.

8. bere lonse kusema magawo.

9. Peel mazira, kabati.

10. Tsopano tengani kirimu. Sakanizani kanyumba tchizi, zonunkhira ndi wowawasa kirimu mpaka yosalala.

11. Sambani amadyera, wouma kuwaza.

12. Tsopano kusonkhanitsa keke. Thirani pancake mafuta ndi kirimu ndi, Kufalitsa wogawana pamwamba pa nkhuku. pancake lotsatiranso. burashi wake ndi zonona, kugona pamwamba pa bowa ndi. pancake lotsatira ndi kirimu ndi dzira. Pambuyo kupanga pancake amadyera. Kenako abwereza onse mu dongosolo lomwelo.

13. Tsopano pancake nthuza ndi bowa ndi nkhuku zokongoletsa ndi amadyera ndi zatsalira kirimu. Siyani keke kwa kanthawi, choncho ankawaviika. Zidzakhala maola atatu okha. Ndiye mukhoza kugwiritsa ntchito pa tebulo.

Nthuza ndi nkhuku, tchizi ndi bowa

Tsopano yang'anani Chinsinsi china. Ife kukusonyezani mmene kuphika pancake mkate ndi nkhuku, bowa ndi tchizi. Chotero mkate chabe lokonzedwa ngati poyamba.

Pakuti kupanga zikondamoyo muyenera:

• Botolo mazana atatu a mkaka;

• makapu atatu a ufa;

• shuga (. Supuni 1);

• mazira atatu;

• Mchere (1/2).

Kuti stuffing, muyenera:

• 200 ml mayonesi;

• magalamu 400 nkhuku;

• magalamu 250 tchizi;

• 3 mazira;

• masamba mafuta;

• magalamu makumi asanu mafuta;

• wobiriwira anyezi;

• mchere;

• magalamu 500 bowa;

• anayi cloves wa adyo.

Kupanga pancake mkate:

1. Sakanizani zosakaniza kwa zikondamoyo m'mbale. Muyenera kupeza naomba.

2. Kuphika ndi zikondamoyo.

3. Wiritsani nkhuku fillet mu mchere madzi.

4. Wiritsani mazira.

5. Sambani bowa melenko kagawo, mwachangu mu mafuta mpaka golide.

6. zidutswa Small kudula mazira, nkhuku. Pambuyo kusakaniza ndi bowa.

7. Yikani tchizi grated (theka) ndi adyo (sagging mwa atolankhani).

8. mchere, tsabola, mayonesi, kuwonjezera.

9. Komanso, ambiri a chipwirikiti.

10. Ikani zikondamoyo zakhala zikuzunza m'miyoyo, aliyense wosanjikiza mafuta kudzazidwa. Ndiye kuwaza ndi tchizi, ndipo pambuyo - amadyera lapansi.

11. topsheet kutsanulira batala, poyamba kusungunuka. Kenako pancake nthuza ndi bowa ndi nkhuku kuwaza ndi zitsamba, grated tchizi. Asanayambe kutumikira, kuika mu uvuni kwa mphindi ziwiri kapena zitatu kuti kusungunula tchizi.

ndi kabichi

Tsopano tiyeni tione mmene kuti pancake mkate ndi nkhuku ndi bowa ndi Kuwonjezera kabichi. keke Ichi zambiri masamba.

Pakuti kupanga zikondamoyo muyenera:

• magalasi awiri a mkaka;

• uzitsine koloko;

• mazira awiri;

• theka supuni mchere;

• supuni ya tiyi ya shuga;

• magalamu 250 ufa;

• masamba mafuta (1 tbsp. Supuni).

zofunika kudzazidwa ndi:

• magalamu makumi asanu bowa woyera zouma;

• babu;

• magalamu 600 kabichi;

• masamba mafuta;

• mazira anayi;

• tsabola wakuda;

• mchere;

• awiri Art. Supuni wowawasa kirimu.

Komanso chofunika:

• timphukira atatu a parsley;

• marinated bowa;

• batala (. Supuni 1);

• tchizi (magalamu makumi asanu);

• 2 tbsp. Supuni wowawasa kirimu.

keke kuphika

1. Kuphika ndi zikondamoyo. Nuyambe mtanda. Kuti tichite zimenezi, opaka mazira ndi shuga, mchere, kutsanulira mkaka, masamba mafuta. Ndiye kusakaniza bwinobwino. Kenako, kuwonjezera soda, oyambitsa, kuwonjezera ufa. Chifukwa, mtanda ayenera kugwirizana kwa madzi wowawasa kirimu.

2. Mu otentha zikondamoyo skillet kuphika. Iwo ayenera kukhala ndi 10.

3. Pangani kudzazidwa. Choyamba zilowerere bowa zouma mu madzi ozizira kwa maola anayi.

4. Dulani mu cubes anyezi, mwachangu mu masamba mafuta. Kenako, kuwonjezera kwa iwo akanadulidwa bowa ndi maganizo. Nyengo ndi mchere.

5. Ndiponso mwachangu bowa ndi anyezi. Kuwonjezera madzi kuchokera bowa ndi. Wiritsani kwa nthawi yaitali pafupi maminiti sate.

6. Kenaka, kuwaza ndi kabichi sing'anga-kakulidwe n'kupanga. Kuzima mu masamba mafuta ndi mmene zofewa, nyengo ndi tsabola ndi mchere.

7. Ikani bowa kabichi, anyezi. Wiritsani kwa ena mphindi zisanu.

8. Yikani wowawasa kirimu ndi kusakaniza. Kenako ozizira.

9. Wiritsani mazira, kabati, kuwonjezera kwa stuffing. Kenako mix.

10. Potsatira mawonekedwe a mafuta mafuta. Ikani pancake pamwamba pa kudzazidwa ndi zina zotero.

11. Last pancake mafuta ndi wowawasa kirimu. Boca komanso mafuta izo.

12. kuwaza pancake nthuza ndi bowa ndi nkhuku ndi tchizi grated. Kuphika kwa mphindi makumi awiri mpaka golide. Azikongoletsa Pamene ntchito pancake nthuza ndi bowa ndi nkhuku ya parsley ndi bowa kuzifutsa.

Bon chakudya!