Chitata mapayi ndi anyezi wobiriwira ndi dzira

Fans ufa, amene adakali Kwalamulidwa kwa kuwunika thupi lawo, monga mbale. Mapayi ndi anyezi wobiriwira ndi dzira akukonzekera kuwomba pastry. Ndi otsika-kalori, ndi kuwonjezera, ngati inu n'kudziphatika kwa malamulo a yosungirako kwa nthawi yaitali sakhala stale. Mapayi, poyerekeza ndi ochiritsira mankhwala ufa, n'zotheka kuti kuonjezera kuchuluka kwa filler poyerekezera mayeso. Potero mukhoza zina kuchepetsa phindu mphamvu ya mankhwala. Ndipo ngati inu kugula okonzeka zopangidwa kuwomba pastry, ndondomeko yokonza mbale satenga nthawi zambiri.

Kuvala thewera ndipo kukonzekera mikate ndi anyezi wobiriwira ndi dzira Chitata. Mankhwala umodzi, 25 masentimita awiri tiyenera kilogalamu pastry thumba, mukufuna kapena kuphika nokha kapena kugula ndi unfreeze. M'nkhaniyi, tiona kokha kudzazidwa ndi chomaliza - mapangidwe mankhwala ndi kuphika ake. Choncho chimene tiyenera kwa stuffing chiyani? Za muyeso umodzi wa anyezi wobiriwira ndi nthenga, pang'ono mafuta ndi theka la dazeni yophika mazira olimbika yophika. Wina yaiwisi dzira tchuthi: ndikofunikira kuti kudzoza ndi nthuza pamaso panu kutumiza mu uvuni.

Mivi uta zosankhidwa kunja, komanso kutsukidwa ndi odulidwa si zazing'ono, koma makamaka lalikulu. Sungunulani mu chidutswa chiwaya cha mafuta ndi mwachangu anyezi. Kodi si overdo izo: mwachangu safuna kuposa mphindi ziwiri, mpaka imakhala yobiriwira zofewa ndi mdima. Panthawi imeneyi, tiyenera kukhala madzi. Chotsani poto wa pa dzuŵa ndi kutha mazira. Mchere ndi tsabola kulawa. mtanda lagawidwa zidutswa ziwiri wosiyana. anamuyika wamkulu pa drizzled madzi poto. Muyenera kulandira mankhwala mbali. Pa pansi pa stuffing kufalikira, amene amafotokoza mbali ang'onoang'ono a mayeso. Zaschipyvaem m'mphepete kwa mince anali zosaoneka. Lubricates Ndigwire chanza yolk. uvuni heats 200 ° C ndi kutumiza ku mapayi wathu ndi anyezi wobiriwira ndi dzira kwa theka la ola.

Usasiye uvuni zosasamaliridwa ngati mankhwala amayamba bulauni mofulumira kwambiri, muyenera kuphimba iwo pamwamba pa chidutswa cha zojambulazo. Kwathunthu wophikidwa mkate mbale pochitika pa, kuwonjezera mafuta ndi batala. Tiyeneranso kuika pepala chopukutira, kukulunga thaulo ndi kulola kuti kuziziritsa kwathunthu. Mwa njira, mofananamo mukhoza mkate ndi anyezi wobiriwira ndi dzira mu yisiti mtanda. Koma izi, ndithudi, kuwonjezera zili caloric la mankhwala.

Kupita pa masanje kapena akuphunzitsa mwana kusukulu, mungachite zambiri transportable zophikira ananena katswiri - mapayi ang'ono ndi anyezi ndi dzira. Wophikidwa kapena yokazinga mu mafuta, iwo alibe usathe ndi otetezeka kusunga stuffing. Cha mtsogolo kutenga theka chikho cha mkaka firiji, kuchepetsedwa m'menemo amsupuni shuga, mchere ndi kutsina awiri supuni youma yisiti. Knead Sourdough ndi kuika mbale mu malo otentha kuchokera drafts kwa mphindi 20. Pamene yisiti asamayendeyende, anaika dzira wina mbale, 30 ga mafuta zofewa, ndi spoons asanu a shuga. Thirani chotupitsa ndi knead bwino. Mu mbale osiyana chachikulu, kutsanulira atatu kapena Wopanda makapu pang'ono ufa. Sinthani "phiri" mu "kuphulika" mu "Chigwa" lomwe kutsanulira mukubwadamuka. Mesim osachepera 10 Mphindi, pang'onopang'ono kuwonjezera ufa. The mtanda ayenera zotanuka kupita, koma zolimba. Blanking wa chopukutira nachiyika pa bun Ola ndi theka mu malo otentha.

Pamenepo Mnemonic bun. Kutsina kuchokera zidutswa za izo kukula kwa yaing'ono tennis mpira. Pachilengedwe cha mkanda mkate pakati umene kufalitsa kudzazidwa ndi zaschipyvaem kuchokera mbali ziwiri. Kodi usavutike mu mafuta Frying poto masamba ndi mwachangu mikate wathu ndi anyezi wobiriwira ndi dzira pa moto zolimbitsa (chifukwa angapo Mphindi pa mbali).