Chiuzibeki mikate yopanda chofufumitsa: kuphika mu uvuni

Ndani mwa ife amene anayesa weniweni Chiuzibeki mkate flavored ndi kutumphuka browned. Mbale ndi mnzake womuyenerera kwambiri shish kebab ndi pilaf. Classic Chinsinsi kumafuna mikate kuphika mu uvuni ndi dongo - tandyr. Apo izo amapeza kukoma wapadera. Kumene, mu nkhani iyi sangathe kuphika njira iyi, koma si zofunika kwambiri, chinthu chachikulu - kuti mkate wopanda chofufumitsa. Today tidzakhala anafotokoza chosavuta kukonzekera njira eneyo inadzera makhalidwe wapadera kukoma.

Kuphika yopanda chofufumitsa mkate, izi: ufa (500 g), yogurt (700 ml), mchere, shuga ndi nthangala za zitsamba. Ufa ayenera wothira mchere ndi shuga. Pang'onopang'ono kutsanulira kefir chipinda kutentha ndi knead zotanuka mtanda. Ndi bwino kuti asiyanitse ufa kwa mtanda kunapezeka lililonse limatisokoneza ndi zambiri airy. Konzekerani mtanda kuchokera kumtengo pepala kudzoza kuphika ndi kupereka mawonekedwe kuzungulira ndi manja ake. Mukhoza kupanga mkate wopanda yisiti Mwachidule, angapo zidutswa.

Wosanjikiza chifukwa ayenera kukhala wochepa thupi pakati ndi m'mbali zolimba. Pamaso adzaphika pa mtanda mopepuka moisten ndi madzi. Ndi magalasi wapadera mphako kapena Confectionery kupanga amatha kuumba pa Lavash zojambula nezateylivye ndi kuwaza mbewu zonse za zitsamba. Kuphika pa 220 C mpaka golide golide bulauni. Latha mikate mu uvuni yopanda chofufumitsa chivundikirocho ndi chopukutira ndi kuphika anakhala zofewa. Top mukhoza kuwaza ndi tchizi grated kapena zitsamba ngati n'koyenera. stuffing akhoza kuikidwa mwachindunji pamaso adzaphika pa mtanda - likukhalira zokoma meatless chitumbuwa.

mikate nyama mu uvuni yopanda chofufumitsa yogurt

Zigawo: lita imodzi ya yogurt otsika-mafuta, 200 ga nyama minced (kwa mtundu uliwonse wa nyama), ufa (2 makapu), tchizi (200 g), soda, shuga, mchere.

Sitepe ndi sitepe kuphika

Kabati tchizi; pakuti izi Chinsinsi bwino yosayenera olimba kalasi; kusakaniza ndi ufa, ndiye kutsanulira yogurt, kuwonjezera shuga kulawa, mchere ndi supuni ya tiyi ya soda (singawononge viniga). Ikani mtanda pa gome, ndi dzanja kuthira pang'ono masamba mafuta, kuti mtanda si n'kudziphatika ndi knead bwino.

Ife muchigawane mwa chiwerengero cha mipira, malingana ndi kuchuluka kwa momwe inu mukufuna kuti makeke. Aliyense bun kutambasula manja anu ndi kupereka mawonekedwe chonse. Pamwamba kuyala yaiwisi minced nyama. Pre akhoza mwachangu ndi anyezi. Ifeyo, ndi mu maonekedwe ake yaiwisi. Prisolit pang'ono nyama, kuphimba ndi mosungiramo chachiwiri ndi kutumiza kuphika kwa mphindi 30.

Likukhalira ngati chatsekedwa pitsa. Mikate yopanda chofufumitsa akhoza yokazinga mu Frying poto, aponso, izo likukhalira chokoma. Koma pamene anaphika mbale zochepa mafuta. Chifukwa, kunja golide, duwa, ndi tchizi yofiirira pitas Chiuzibeki. Apa mmene kuphika mkate wopanda chofufumitsa kuchokera katundu yosavuta angagulidwe. Fast, zosavuta ndi wodzichepetsa kupeza thanzi chakudya.

Monga kudzazidwa ndi zabwino tchizi ndi amadyera, curd ndi adyo, osiyanasiyana masamba mbale. M'masiku kusala kudya ndi zakudya pa kuphika angathe kukonzekera mu madzi popanda shuga ndi mchere. Anatumikira ndi msuzi aliyense ndi zokongoletsa. maphikidwe National si zovuta kukonzekera, monga zingaoneke, chinthu chachikulu - potsatira malangizo onse, ndipo inu mukhoza kuchita izo bwino kuposa oyang'anira zophika ndi. Mukamaliza kuphika nokha ndi achibale.