Chokoma Kuphika Mikate multivarka msanga. Maphikidwe mapayi savory ndi ndiwo zochuluka mchere

Masiku ano, pafupifupi banja lililonse ku khitchini pali wothandizira odalirika monga multivarka. N'zotheka kukonzekera zokoma wofumbutuka phala, pilaf ichi, kuphika soups ndi mphodza nyama. Ndipo multivarka kutenga mitanda zokoma. Makamaka zimathandiza pamene mukufuna kuphika chinachake kufika kwa alendowo, kuti mofulumira kwambiri.

Kuphika maphikidwe multivarka msanga. Nthuza ndi kabichi ndi zinthu zina

Kukonzekera wa nthuza mu Chinsinsi izi zikuyamba ndi kudzazidwa. Kuti tichite zimenezi, magalamu 500 kabichi ndi kuzimitsa anyezi ndi masamba mafuta mu multivarka mpaka theka. Pamakhala kudzazidwa ndi kuziziritsa pang'ono ndi kuwonjezera finely akanadulidwa 2 mazira yophika.

Mtanda 3 mazira kukwapulidwa ndi supuni 4 a kirimu wowawasa, mayonesi ndi supuni 6 ufa. M'pofunika kuwonjezera uzitsine mchere ndi supuni ya ufa kuphika. Thirani theka la mtanda mu mbale kudzoza Multivarki. Pamwamba ndi stuffing. Ndiye kutsanulira otsala amamenya ake. Cook mu "Kuphika Mikate" mode kwa ola limodzi. Kudula keke pambuyo yozizira.

Kugwiritsa Chinsinsi ichi, mungathe osati kabichi chitumbuwa. No zochepa zokoma analandira ndi mitanda ena multivarka msanga. Keke Chinsinsi ndi mazira, mpunga ndi zitsamba, ndi mbatata, nsomba ofanana ndi uyu. kusiyana ziri mu stuffing wokonzeka kuphika mbale.

Pizza multivarka

Mukalola mankhwala, optionally pa msonkhano wa alendo okha chitumbuwa chimodzi chokha. Kuphika mu multivarka mwachangu, kuphika maphikidwe kale okonza mosavuta wodzilemekeza pitsa. Kuphika mu multivarka muyenera pafupifupi ngati ng'anjo. Kuphika Time - mphindi 45.

Choyamba muyenera kupanga yisiti mtanda. Popeza mbale Multivarki zambiri wamfupi, ndiye kapezeni pitsa yaing'ono. Choncho, zosakaniza Chinsinsi apatsidwa ndi kutumikira atatu. Pakuti mtanda kwa mbale n'kofunika kutsanulira kapu ya madzi ofunda, kuwonjezera supuni ya yisiti youma, uzitsine mchere ndi shuga. Kuwonjezera makapu atatu a ufa ndi knead ndi mtanda zofewa. Ikani mu thumba kapena kukulunga mu zojambulazo ndi kusiya kwa theka la ola pa tebulo. Nthawiyi, konzani amasakaniza ndi toppings ndi (phwetekere msuzi, salami, tchizi).

The mtanda okonzeka ndi mbali 3. Mpukutu woyambirira kunja enaake anayesa, kuvala pansi pa mphika. Ndiye kufalitsa kudzazidwa, kuwaza ndi tchizi zovuta. Patatha mphindi 30, kutsegula chivindikiro ndipo fufuzani chivomerezocho wa pitsa. Bon chakudya!

mitanda wosakhwima mu multivarka mwachangu: maphikidwe mchere

Alendo atengedwa kuchitira mbale lokoma tiyi. Kuthandiza mu kuphika multivarka msanga. Maphikidwe ndi zithunzi kuthandiza kupewa zolakwa pokonzekera mtanda chifukwa cha izo.

Wotchuka kwambiri ndipo mwamsanga mchere, sipangakhalenso zophikidwa multivarka - ndi nthuza ndi maapulo. Kwa iye, choyamba muyenera kukonzekera chipatso, peel ndi pakati, kudula mu tiziduswa tating'ono ting'ono. Tsopano tiyenera anamenya mazira 3 ndi kapu ya shuga ndi chosakanizira pa liwilo. Pamene misa amakhala kuwala ndipo fluffy, inu mukhoza kuwonjezera ufa. Ndiye mtanda kusakaniza magulu manja kuchokera pansi mmwamba. Maapulo angathe kuikidwa pansi pa mphika, ndipo akhoza zokhudza mayeso. Kuphika nthawi multivarka - 1:00.

Maapulo mosavuta m'malo ndi zipatso zina. Pakuti chitumbuwa izi azifika pafupi magawo katungulume wa malalanje, mapeyala, nthuza olimba. Pankhaniyi, zidzawayendera chosiyana, koma mochepa zokoma ndi yosavuta Chinsinsi.

Keke-chitumbuwa "Mbidzi"

Mu multivarka kuphika keke weniweni. Kuti zimenezi zitheke, zosakaniza zotsatirazi zifunika:

• 4 mazira;
• 30 ml ya mpendadzuwa mafuta ndi odorless;
• Article 1.5. koko spoons;
• 6 supuni. supuni ufa;
• 180 ga shuga;
• . 1 ½ supuni kuphika ufa;
• vanillin.

Choyamba muyenera kumenya mazira mpaka thovu fluffy. Chotsatira udzathiridwa masamba mafuta. M'chikontena osiyana kuti asiyanitse ufa ndi ufa kuphika, vanila ndi kusakaniza zosakaniza youma. Kenaka yikani osakaniza dzira. Sakanizani nkhanza spatula a. Theka mtanda ayenera anazitsanulira mwa chidebe china. Kenaka yikani koko ndi kusakaniza bwino. Pakati pa mbale Multivarki kutsanulira supuni imodzi woyera ndi mdima naomba, alternating iwo. Cook mu "Kuphika Mikate" mode mphindi 60. chida chivundikiro pa ntchito sanatsegule.

Kuphika mu multivarka kundikwapula mpaka maphikidwe amene atchulidwa pamwambapa, monga nthawi kukonzekera chimodzimodzi. Kuti kusankha kuchitira alendo, malo odyera kapena mkate, malingana ndi mankhwala kunyumba zokonda Hostess.

Lokoma ndi mwamsanga chitumbuwa mu multivarka

alendo mwadzidzidzi sanathenso kudabwa. Nthawi zonse kupulumutsa mitanda mu multivarka msanga. Maphikidwe mapayi mwamsanga ndipo ngakhale mikate kuyang'ana namuyesa, koma mankhwala kukonzekera awo si nthawi zonse m'nyumba. amakhalabe Kodi mwini Pankhaniyi? Gwiritsani ntchito chokhalira ndi lophweka, koma wopanda keke zochepa zokoma mwamsanga mkaka wowawasa.

Kuti akonze izo, zosakaniza ngati muyenera: mazira 3, 180 ml ya mkaka wowawasa, 180 ga shuga, 2 (240 ml) makapu ufa, kapena polpaketika supuni kuphika ufa. Plus, Chinsinsi kuti ryazhenka akhoza m'malo mankhwala ena mkaka monga yogurt kapena zachilengedwe yogurt kunyumba.

Pakuti yokonza kukwapulidwa mkate dzira ndi shuga pa chosakanizira liwilo kwa mphindi 5. Pambuyo amene anatsanulira yogurt, ndi kuwonjezera anasefa ufa ndi ufa kuphika. Pamenepo onse zosakaniza mosamala wothira fosholo. Multivarki mawonekedwe ayenera afewetsedwa ndi margarine kapena mafuta ndi kutsanulira naomba mu izo, amatikumbutsa kirimu kugwirizana. Konzani mkate mu "Kuphika Mikate" mode kwa mphindi 60. Pambuyo chizindikiro muyenera fufuzani chivomerezocho wa mmano, ndipo kuwonjezera nthawi ndi mphindi 20 ngati n'koyenera. Wokonzeka chitumbuwa pambuyo kuzirala akhoza mafuta kirimu aliyense, koma likukhalira chokoma popanda izo. Sangalalani tiyi wanu!

Kuphika mu chikwapu mpaka maphikidwe multivarka kuti ankanena pamwamba, ayenera zida zonse wapabanja. Anapereka mbale ndi kuphika mwamsanga, koma nthawi yomweyo kuzimitsa chokoma ndi kulakalaka.