Cookies "Nkhono": a sitepe ndi sitepe Chinsinsi

Cookies "Nkhono" - ndi chakudya chokoma wotchuka chifukwa menyu tsiku. Ake zosavuta kuphika ndi Chinsinsi lilibe zosakaniza iliyonse yosowa kapena mtengo. Inde, ndipo simusowa kuti unagawanika tsitsi ndi kamangidwe, ndipo amakhala abwino kwambiri. Chinanso chofunika ndi kukoma, amene organically zapiringizana vanila mwatsopano ndi chokoleti.

zosakaniza

Shortbread "Nkhono" mabisiketi opangidwa kuchokera imeneyi ya zosakaniza:

• margarine - paketi (200 g);
• Mazira - 2 ma PC.
• shuga - galasi;
• ufa - 0.4 makilogalamu;
• slaked koloko;
• mchere - uzitsine;
• vanila shuga - 1 tbsp. L.;
• Koko - 3 tbsp. L.

Ngati pazifukwa zina ntchito margarine, m'malo ndi kufalikira kapena mafuta. Kufanana sadzakhala anthu.

Kukonzekera mtanda

1. Kumenya mazira chisanadze chilled ndi shuga kupereka kuwala homogeneous misa.
2. Margarine kuwaza ndi ufa mu nyenyeswa. Add hydrated koloko. Pamafunika za 0.5 maola L..
3. Thirani mu crumb dzira misa, kusakaniza bwinobwino. Posachedwapa mtanda wayamba kupanga mpira, amene adzakhala zosavuta kuti aphwanye ndi dzanja.
4. Muchigawane mwa theka.

mapangidwe zigawo

Cookies "Nkhono" afunika dzina kufanana ndi mthunzi. Kuti mwauzimu wokongola, theka la mtanda muyenera kujambula mothandizidwa ndi koko ku mtundu chokoleti. Izi zachitika motere.

Kutiumba mtanda mkate, pripylite koko ake ufa ndi pindani. Yambani knead. Koko msanga kupasuka ndi kugwirizana pa mayeso, chifukwa margarine. Kumbukirani manja anu mpaka mtanda kwathunthu kujambula pa. Gawo lachiwiri mu njira yomweyo vmese vanila shuga.

Anayala pa tebulo pepala kuphika, falitsani pa chidutswa cha mtanda, kuyesera kupereka mawonekedwe anayi. Chitani chimodzimodzi ndi gawo lachiwiri. Sunthani gawo kuwala kwa mdima, kuchotsa pamwamba pa pepala, yatsani mayina ndi kumasuka ku wosanjikiza m'munsi. Nkhonya manja ake anagona zigawo mwamphamvu kwa wina ndi mzake.

Dulani ndi mpeni wakuthwa pa mabwalo, kuika kuphika pepala.

kuphika

Cookies "Nkhono 'anakonza mwamsanga. Musanayambe kupanga mankhwala, kuphatikizapo uvuni. Ziri chabe nthawi konzekera mpaka 180 ° ^C. Kuphika makeke pafupifupi 25 Mphindi.

kutumikira

Asanayambe kutumikira makeke "Nkhono", mukhoza kuwaza ndi ufa shuga wothira pang'ono shuga vanila. Ngati inu kudyetsa izo azichitira kwa tebulo chikondwerero, mungathe kuthira ndi chokoleti icing ndi kuwaza ndi nyenyeswa mtedza - chisomo ichi, ndi kuwulula kukoma kwambiri.

Chinsinsi ichi akuti ndi wamba, koma angabwere imathandiza paphwando tchuthi monga zowonjezerazo kwa onunkhira custard khofi, chocolate otentha, tiyi NYEMBA. Kuphatikiza vanila ndi chokoleti mitanda kupanga izi wosatsutsana womuyenerera khalidwe chitonthozo: grog, mulled vinyo, nkhonya. Chinsinsi "Nkhono" angathandize ngakhale pamene pa keke kapena chitumbuwa alibe nthawi kapena zofunika kwa formulations mankhwala zovuta sanali pa dzanja. Komanso, mchenga "Nkhono" kukhala watsopano kwa masiku angapo, ngati anasunga mu thumba ankamangirira kapena losindikizidwa chidebe.

Zachilendo kapangidwe malingaliro

Cookies "Nkhono" Chinsinsi losavuta ndi odalirika, akhoza kukhala ndi lingaliro kwa tchuthi kapena mutu maphwando a. Mtanda akhoza utoto osati ndi koko, komanso nsalu chakudya pamaziko a mafuta-sungunuka. Mwachitsanzo, wobiriwira ndi zofiirira kapena wakuda ndi lalanje "nkhono" kungakhale azichitira zodabwitsa Halloween. Ndi chipani pa nthawi yawo yapambana ankakonda gulu, mukhoza kuphika azichitira ku mitundu wa kalabu chizindikiro.

A ochepa maswiti topping, imene muyenera falitsani mpukutuwo pamaso kudula, kupanga mbale kwambiri kaso ndi chikondwerero.