Chimandarini keke: Chinsinsi. Chimandarini mkate multivarka

Pa mitengo panopa otsika lero pa zipatso sadzakhala mavuto kuphika keke gelegedeya. Chinsinsi akhoza anasankha kuti zigwirizane zokonda onse ndi ndalama - kuchokera yosavuta ndi yotchipa chinkhupule ndi gulu la, napempha tcheru, ntchito ndi luso zophikira. Wamba pakati pa iwo ndi kukhalapo wa malalanje Chimandarini ndi kukoma Mulungu kuphika.

gelegedeya keke

Pakuti Chinsinsi ichi, tidzakhala kufotokoza yekha maziko - ndi shortcakes. Mafuta iwo akhoza kukhala kirimu aliyense, kupanikizana, condensed mkaka, ndi zina zonse panthawi imene keke kuphika awiri, ndipo aliyense kusema n'kakang'ono. Izi Chimandarini mkate ndi kefir kulandira thandizo lililonse. Pakuti amatengedwa kachidutswa kakang'ono wa mafuta zofewa (pafupifupi 75 g) ndi triturated ndi homogeneity komaliza ndi dzira ndi shuga (theka chikho). Zotsatilazi anatsanulira chikho cha yogurt ndi uzitsine mchere, onse kugonja mpaka yosalala. Six tangerines ndi zimayenda mwa wringer ndi peel, koma wopanda mbewu, ndi anawaonjezera kusakaniza. Atalandira madzi viscous ndi n'kuukanda, anatsanulira makapu atatu a ufa, kumenya mpaka kuchotsa apezeka onse. Mpaka kuwonjezera amsupuni wa koloko chimatha, nthawi yotsiriza kuti knead ndi kuika mafuta mawonekedwe mafuta. Pomwepo m'ng'anjo satumiza - tiyeni iwo akukhala maminiti makumi anai.

Easy mkate ndi malalanje Chimandarini

Zisanu mazira kukwapulidwa ndi kapu ya shuga, kuwonjezera 200-gram paketi batala (margarine Sikuti m'malo - Chimandarini wanu mkate sangakhale abwino kapena amapeza fungo achilendo), misa wabweretsedwa ulemerero. Awonjezedwa awiri makapu theka ufa wosalala wothira supuni ya tiyi ya soda ndi mtanda ndi n'kuukanda mpaka yunifolomu supuni. Pomaliza anatsanulira embossed mu blender Chimandarini - kuwombera kaya kumuponya kuti kusankha Hostess, koma onunkhira bwino ndi iye. Keke zipita uvuni kwa theka la ola. Panthawi imeneyi, kuphika kirimu: a chosakanizira mpaka paketi mpweya con mafuta; pang'onopang'ono, pang'ono, izo anawonjezera condensed mkaka (0.5 mabanki), ndi Chimandarini vanillin kulemera analandira kuchokera zipatso kudzera blender. Keke Kadulidwa mu theka kufanana pansi, mbali zonse ziwiri TACHIMATA ndi zonona, zakhala zikuzunza m'miyoyo pa wina ndi mzake. Top Chimandarini mkate owazidwa mtedza wosweka, ndi ora kenako anali tsedwa mu furiji zikhoza kubweretsa tebulo. Ngati inu simutero zapamwamba mtedza ufa, mukhoza kuwonjezera crumb mu kirimu ndi tangerines.

"Orange maganizo"

chidwi kwambiri ndi chokoma Chimandarini mkate. Chinsinsi Komabe, amafuna chisamaliro ndi khama. Koma ana ndi alendo ndiye makutu sadzakhala litenge goodies lapansi. Poyamba keke: pafupifupi zisanu mandarins ali pansi mu blender kapena chopukusira. A lachitatu mapaketi mafuta (pafupifupi 75 magalamu) isungunuke ndi blended ndi shuga ndi dzira theka makapu. Mutapeza homogeneity anawonjezera chikho cha yogurt, ndi mbewu ochepa a mchere ndi supuni ya ufa kuphika. Muziganiza mpaka yosalala anazitsanulira mwa anasefa ufa magalasi atatu ndi msuzi gelegedeya. Homogeneous mtanda kwa theka la ola kapena maminiti forte- ndi kumbuyo pa tebulo, ndiyeno anaphika mpaka chamadzi ndi wokonzeka (onani machesi). Pambuyo kuzirala, keke lagawidwa pawiri n'kakang'ono. Mtsuko wa Chimandarini zamzitini decanted; madzi wothira supuni ramu kapena burande, impregnated pansi mkate, ndiyeno mafuta theka kirimu (mafuta chikwapu ndi ofanana kuchuluka kwa condensed mkaka, vanila ndi burande supuni). Anaika pamwamba pa magawo a mabanki Chimandarini. Anaika keke chachiwiri, topaka kirimu zotsalira. Malinga ndi iye magawo kachiwiri linakwiriridwa zipatso - zikhoza kukhala watsopano, akhoza anapulumutsidwa. Pa nsonga ya m'mbali mwa mankhwala ndi owazidwa kokonati. Chimandarini mkate asanayambe kutumikira ndi zilowerere firiji kwa maola awiri. Koma ndiye kudya yomweyo.

"Kondwerani"

Musanayambe kuphika gelegedeya mkate, chikho cha finely akanadulidwa apricots zouma kapena milled. Wa khumi kapena cholizira gelegedeya madzi, kunachititsa akanadulidwa apricots ndi kuphika kwa mphindi khumi. Ndiye, pamene iwo ukhale pansi, mazira anayi kukwapulidwa ndi kapu ya shuga, paketi batala, ufa (0.5 makapu) ndipo amondi finely wosweka (theka chikho). Nkhani muli ndi awiri ophatikizana ndi n'kuukanda. mtanda aikidwa mu nkhungu, prostelennuyu zikopa, owazidwa flakes amondi ndipo umapita mu uvuni kwa kumpanda atatu ola. Kukoma - chabe waufulu; ngati mukufuna kuphimba keke gelegedeya chinachake chapadera, njira yabwino adzakhala kirimu kukwapulidwa.

"Chimandarini paradise"

Ndi dzina zimenezi, pali ndiwo zochuluka mchere angapo. Tikupereka inu kuphika "Chimandarini paradise" - kwambiri wosakhwima mkate zonse zimene mungapeze. Mapuloteni mazira asanu analimbikitsa nsonga zizikhala ndi shuga supuni, dzira yolks - kuti whitening ndi theka kapu ya shuga zonse, vanila ndi ma CD supuni ndimu peel. Mu kapu theka la yolks sieved ufa ndi supuni ya ufa kuphika ndi 2 tbsp. L. wowuma (makamaka chimanga). Ndiye mosamala, mu zigawo, kuti mapuloteni misa kulowerera. Pamene maonekedwe kukwaniritsa muyese, izo aikidwa mu nkhungu ndi kuika mphindi makumi mu uvuni. Keke utakhazikika ng'ambidwa pakati n'kuchiviika Chimandarini madzi. Komanso akhathamiritsa gelatin (20-gram phukusi). mapaketi awiri a zakudya kanyumba tchizi, wothira kapu theka la yogurt, spoons atatu a ufa shuga ndi vanila kirimu wapangidwa. Ndi mkangano ndi anadzetsa ndi gelatin kutupa; pamene misa akuyamba thicken, kuwonjezera kapu ya kukwapulidwa kirimu. Muzilankhula keke ali ndi magawo a Chimandarini zamzitini ndi zonona, kusiya kokha chapamwamba impregnated. Nditangomaliza mkate "Chimandarini paradise" usiku kubisala mu furiji. Tsiku lotsatira iye owazidwa ufa shuga, chokongoletsedwa ndi mafanizo kukwapulidwa kirimu ndi magawo a zipatso zipatso - ndipo inu mukhoza kuyamba chikondwerero.

Gelegedeya, ndimu keke

kukoma kwake ndi chidwi mu mtanda ndi tart zipatso ndi ntchito mutipatse wokoma. Plus ndi zouma zipatso! Zoumba ndi apricots zouma ( "ndi diso" ngati mukufuna) madzi okhaokha magalamu 150 batala zofewa akuchita izi theka makapu a shuga, ndiye kukwapulidwa mazira atatu, kapu theka la mkaka, theka ndimu, scrolled mwa nyama chopukusira, ndi ufa (awiri ndi theka makapu) ndi ufa kuphika. Kumapeto kwa Thirani ottsezhenny ndi akanadulidwa zouma zipatso. mtanda ndi n'kuukanda, anatsanulira mu mbale kudzoza Multivarki. Sankhani "Kuphika Mikate", powerengetsera aikidwa pa mphindi 80. Ngakhale Chimandarini mkate multivarka adza kwa chikhalidwe, ndi phompho: zisanu Chimandarini woyera, kudula magawo a sing'anga-kakulidwe. Ndimu akuswa blender, wothira kapu theka la shuga ndi tangerines. Mphindi khumi ndi zisanu kenako, misa aikidwa pa mbaula ndi yophika kwa pafupifupi mphindi 10. Ndiye, anawonjezera kuti gelatin kutupa, ndipo patapita mphindi zisanu impregnation atachotsedwa kutentha. Malinga ndi kutalika kwa keke iye kudula powomba 2-3 n'kuchiviika odzola zipatso.