Cutlets Chicken ndi tchizi ndi chinanazi - yowutsa mudyo ndipo mbale wachifundo

Kodi mbale ambiri akhoza kuphikidwa ndi nkhuku? maphikidwe onse ambirimbiri. Kuphikira ntchito nkhuku lonse kapena mbali. Chidutswa chilichonse cha nyama mu zake za iye yekha ndipo ali mafani ake. Koma timagawo yabwino wosakanikirana nkhuku m'mawere. Ambiri anganene kuti gawo ili la nkhuku penapake kapangidwe youma. Mukhoza kukangana. Basi ayenera kukhala wokhoza kuphika bwino. cutlets Chicken ndi tchizi ndi chinanazi - ndi mmodzi wa maphikidwe yabwino imene zokoma, chifundo ndi nyama yowutsa mudyo.

Chicken ndi chinanazi - kuphatikiza wangwiro

mbale ali ndi zest, kukoma kuphulika kwa kutengeka ndi kuwala piquancy. Chicken cutlets ndi tchizi ndi chinanazi yowutsa mudyo akamagwira kuchotsa mankhwala kuphatikiza amene Machaputala ena ndi zimalimbikitsa oonetsera lililonse. Izi Chinsinsi choyambirira cha kuŵala calorie mbale wawo. Nzosadabwitsa nkhuku - ndi mankhwala zakudya. Kuti wake umenewu zophikira muyenera fillets atatu nkhuku yaing'ono (bwino kutenga atsopano kapena chilled), mchere, tsabola, magalamu 100 tchizi, cloves atatu adyo ndi mphete ochepa a chinanazi (zamzitini). Nyama kusamba ndi kupukuta iwo ndi chopukutira pepala. Ndiye izo ziyenera kukhala kanyimbo pang'ono, atakulungidwa mu Manga pulasitiki. Musaphwanye kupanga kwambiri khama, chifukwa nkhuku ndi wachikondi. Kenako kuwaza fillets ndi mchere ndi tsabola. Ikani nyama pa pepala kudzoza kuphika. Zonena konzekera uvuni digiri 170. Pa pakati pa chidutswa anamuyika adyo akanadulidwa. mankhwala sayenera kugwiritsidwa lalikulu zedi. Izo ziyenera ngati pakudutsa kukoma, osati kusintha kukoma. Ndiyeno uike mphete kuwaza chinanazi. mayonesi Komanso lubricates iwo ndi kutseka kagawo zonyalazo tchizi amene ali aang'ono kwambiri kuposa kuwaza. Ikani poto mu uvuni ndi kuphika kwa theka la ola. Chicken cutlets ndi tchizi ndi chinanazi analandira yowutsa mudyo ndi wokongola. Tchizi kufalikira ndi mitundu ndi browned kutumphuka.

Timagawo mu naomba

Mukhoza kusintha Chinsinsi ndi ntchito naomba ongokhala mazira ndi mchere. Izi zingathandize nyama zokoma zambiri. Pakuti yokonza muyenera kukhala kilo wa nkhuku, zamzitini chinanazi Bank (mphete) magalamu 200 tchizi, 2 mazira nkhuku ndi zonunkhira. Timayamba ndi yokonza waukulu mankhwala. Kuti cutlets nkhuku ndi tchizi ndi chinanazi anatembenuka wachifundo, iwo ayenera kudulidwa ndi mopepuka kukawamenya. Ndiye kuwaza fillet zonunkhira (tsabola ndi mchere). Gwiritsani mchere ena akhoza, koma kuti tisasokoneze lili pamalopo chachikulu ndi oonetsera. Mu mbale osiyana, kumenya mazira ndi mchere pang'ono. Kuwaza nkhuku choviikidwa mu naomba ndi mwachangu mbali iliyonse ya poto. Ndiye ife anawaika pa kuphika pepala. Pamwamba pa chidutswa chilichonse amavalidwa chinanazi mphete ndi kuwaza tchizi. Ife tikutumiza poto mu uvuni. Maphikidwe nkhuku cutlets mu uvuni kwa osiyana liwiro kuphika.

The marinade original

Chicken fillet akhoza adzaikidwa mu marinade ndi kuupereka kwa mwachikondi kwambiri. Pakuti marinade ntchito supuni yaikulu ya wowawasa kirimu ndi pang'ono mpiru. Ikani sliced mu osakaniza izi ndi kusiya kwa mphindi 30. Koma zidutswa loyamba la nyama ayenera mokoma kukawamenya ndi kuwaza ndi zonunkhira. Uvuni adzafunika mawonekedwe ndi mkombero kakang'ono. Lubricates mafuta ake. Izi adzapereka mbale kukoma zachilendo. Ndiye timagawo anagona monga momwe akanathera ndi mzake. Komanso pali zidutswa za chinanazi. Mukhoza kugwiritsa ntchito zipatso akanadulidwa. The manyuchi ayenera kukhala kuwala, ndiye mbale zidzakuyenderani wangwiro osati wokoma kwambiri. Taonani izi pamene kugula. Sokelerani tsabola kwa amakambirana ndi kuwaza ndi tchizi, grated ntchito grater. Kuphika timagawo nkhuku mu uvuni kwa mphindi 30-40.

timagawo Chicken ndi tomato

Ndi atsimikize ndi chakudya chokoma, koma ndi zosavuta kukonza. Tengani 2 nkhuku fillets, tomato awiri magalamu 150 tchizi durum, mazira 2, supuni itatu yaufa, ndi amsupuni ya mpiru, mafuta ndi zonunkhira. Fillets kusema mbali ziwiri, motero kuti si wandiweyani. Ndiye mokoma munganyansidwe izo, kuwaza ndi mchere ndi tsabola ndi mpiru daubed. Kusiya nyama marinate kwa mphindi 30. Tomato kusema mabwalo wandiweyani, ndi atatu tchizi ntchito grater. Payokha, konzani naomba. Sakanizani mazira, ufa, mchere ndi tsabola. Timagawo choviikidwa mu osakaniza ili ndi zofiirira mu Frying poto. Pomaliza tiyenera kuika kagawo wa phwetekere pamwamba ndi kuwaza ndi tchizi. Pan chivundikiro ndi chivindikiro kwa mphindi 10. timagawo Chicken ndi tomato kunja yowutsa mudyo kwambiri. Mukhozanso kuphika iwo mu uvuni.