Duwa - ndichiyani? Katundu, ntchito ndi kulima zonunkhira onunkhira

Kuphika chakudya chokoma, muyenera kukhala ndi chakudya, pang'ono luso ndipo, ndithudi, onunkhira zonunkhira. Koma ndi bwino kusankha ndi mmene kusankha mwanzeru kuti n'zabwino mbale? Choncho safironi: icho chiri, pamene amanena ndi mmene zomera wakula? Zonsezi ndi kulankhula za tsopano.

Ndi chiyani icho?

Lingaliro la anthu duwa ambiri adamva, nkomwe anayesa zokometsera izi. Ndipotu, ndi zonunkhira mtengo kwambiri mu dziko! Palibe zodabwitsa iwo amanena kuti duwa - ndi mfumu ya zonunkhira ndi zonunkhira ya Mafumu. Ndi mtundu wa maluwa crocus (duwa palokha - ndi manyazi a chomera), ndi nyumba kuganizira Middle East, Asia Minor ndi India. Akuti iye zokometsera amapereka mbale kuwala golide mtundu ndi kukoma zosaneneka, sitingapeze kukambapo. Osangalatsa ambiri adzakhala chakuti a duwa nthawi zonse panali nthano nkhani. Kunanenedwa Homer ndi Hippocrates, zonunkhira umenewu ikutchulidwa mu Nyimbo ya m'Baibulo ya Solomo ndi mipukutu Iguputo. Mndandanda wa mbewu imprints mu mawerengero osiyanasiyana, kuphatikizapo mpanda wa nyumba ya Krete.

Pa kulima ndi

Kodi mukhoza kupeza duwa zokometsera? Kukula maluwa okha crocus - khama. Malo abwino kukula - ndi mapiri ndi mapiri. Pamene maluwa kukula, antchito kupita ku minda kusonkhanitsa stigmas za mbewu m'mawa mpaka usiku. Kukwera mtengo kwa zonunkhira ndi chifukwa ndendende chakuti ntchito imeneyi yekha Buku limene limafuna khama pazipita ndi chidwi. N'zosadabwitsa, chifukwa kuti apeze makilogalamu 1 chabe zonunkhira, muyenera kukula ziri za 70,000 crocus maluwa. Mtengo wa ingapezeke zimasiyana 500 mpaka 700 madola pa 1 makilogalamu zonunkhira. Zodula kwambiri akuganiza duwa Greek, ndi aku Iran iye. zokometsera izi zikhoza wakula m'dera la dziko lathu, koma idzakhala ntchito mtengo kwambiri.

kugwiritsa ntchito kwambiri

Kodi duwa angagwiritsidwe ntchito? Ntchito condiment izi kuphika - ndi zochepa za kumene ukhoza kukhala zothandiza. Choncho, crocus, duwa wachita kale ntchito ngati kwambiri colorant achilengedwe. Yotengedwa makamaka chikasu ndipo lalanje utoto, papezeka zovala zodula kwambiri mabulangete. Monga m'tsogolo, makamaka ngati utoto duwa ntchito okha kuphika, kawirikawiri - mu mtengo tsitsi utoto. Choncho safironi: icho chiri - kumvetsa, onetsetsani osanenapo chakuti zokometsera izi (ndi maluwa lokha) ndithu ambiri nthawi zonse ntchito mankhwala. Zothandiza crocus, duwa ndi amene ali ndi mavuto masomphenya. Decoctions za mbewu mwangwiro patsogolo kukumbukira ndi ngakhale kubwezeretsa maselo a mu ubongo. Ndi duwa zonse izi - ndi antidepressant kwambiri lomwe lili ndi kanthu wofatsa ndiponso si osokoneza. Crocus maluwa kwa zaka zambiri, ndi Mtetezi wa umoyo wa amayi kuthandiza dongosolo genitourinary, normaliziruya mkombero wamkazi. Iye alinso ndi mankhwala kwambiri thanzi anthu, kuwonjezera, ndi aphrodisiac. Duwa mu chikhalidwe - ndi antiseptic, ndi analgesic kwambiri ndi kulimbitsa thupi kumabweretsa. A mafuta wapadera kwa zokometsera ichi - shafranal - kumathandiza odwala nkhondo maselo a khansa. Agwiritsidwa kwa cosmetology katundu zothandiza. Duwa zosiyanasiyana kwambiri amachiritsa ming'alu ing'onoing'ono ndipo amathandiza kuwongola makwinya ndiponso kupirira ziphuphu zakumaso. Komanso mchere zofunika mafuta ambiri nawo yopanga zodzoladzola mtengo, zomwe cholinga chake rejuvenate nkhope ya akazi. Duwa mafuta ntchito aromatherapy. Iwo ali wotsutsa-yotupa, antiallergic, pansi anthuwo kwenikweni. N'zothekanso mankhwala ofunika mafuta a mbewu ndi a maganizo yaitali protracted.

Mlumikizitsa!

Popeza anachitira ndi mfundo "duwa" (icho chiri ndi kumene ntchito zokometsera izi), izo ayeneranso anati zokhudza paradaiso. Choncho, muyenera kugwiritsa ntchito zonunkhira zochepa, mwinamwake inu mukhoza kutenga osati poizoni, komanso kusokonezeka kwa mitsempha. Makamaka samalani kuti anthu amene akudwala matenda oopsa. Pankhaniyi, kuwonjezera pa duwa mu mbale zofunika zochepa kwambiri. A pakati pa zonunkhira izi ndi onse adzasiyidwa. Nkofunika kuti ndi duwa kwambiri kumawonjezera zotsatira za mowa - ndicho vinyo. Mu ena Zikavuta, amaika kumwa zonunkhira izi zikhoza kuyambitsa imfa, ndiyo imfa munthu.

Kusankha kwa

Ngakhale kufunika kwake zosiyanasiyana, zonunkhira duwa ndiye chimagwiritsidwa ntchito kuphika. Koma masiku ano, kupeza zonunkhira izi si mophweka, chifukwa pali zambiri fakes, zimene siziri za analogue a duwa. Tikhale ndi stigmas zouma zabwino za crocuses kuti ndi mdima ofiira kapena zofiirira. kukula kumathandizanso ngati silika ndi mwachilungamo lalikulu, wogula adzakhala ndi Muzisamala kwambiri. Izi zikutanthauza kuti buku la zokometsera anawonjezera glycerin pang'ono.

za mayiko

M'mayiko osiyanasiyana, duwa ali ndi cholinga osiyana. Kotero, chiyenera kuti ku Ulaya ndi North America, zonunkhira izi zimagwiritsa ntchito makampani Confectionery chifukwa adzaphika mikate, makeke, maswiti, zakudya ndi zina zotero. D. Mu kwachinsinsi Indian duwa chimagwiritsidwa ntchito kuti ndiwo zochuluka mchere ndi yoghurts. Pakuti mayiko a kummawa, zonunkhira izi imangokhala irreplaceable pokonza nyama, mpunga ndi masamba mbale. Komanso mu Europe, duwa ntchito yokonza mitundu mtengo wa nsomba, kuwapatsa kukoma wapadera. Osangalatsa ambiri zingaoneke kuti zonunkhira izi pamodzi ndi mkaka, kwambiri kuwonjezeka kukoma kwawo, komanso kuwathandiza kuphunzira. Ndipo potsiriza, pamene duwa amagwiritsidwanso ntchito - ndi makampani mowa. Pali zonunkhira lakonzedwa kupereka liquors osiyana ndi cocktails ndi mthunzi okongola ndi fungo lokoma.

ntchito

Kodi ntchito zonunkhira izi ndi duwa? Feedback anthu amene ankagwiritsa ntchito pophikira, kutithandiza kumvetsa kuti ndi zosavomerezeka kusakaniza ndi zitsamba zina. Chiwerengero cha stigmas crocus pokonza chakudya ayenera kukhala odziletsa, ndi zonunkhiritsa zimenezi zingakhale zovuta kuti "overdo izo," ndi chakudya adatha zoipa ndipo mpaka ena zovulaza thanzi. Kuyenera ananena kuti duwa angagwiritsidwe ntchito osati mawonekedwe a stigmas, komanso mu mawonekedwe a ufa koma wachikasu - izi ndi mayiko wosweka njira zake. Ndipotu ina chidwi ndi ntchito yokonza duwa kusakaniza ufa ndi ankawaviika zosakaniza mowa madzi kapena, chifukwa mkosabvuta matenda kuchuluka kwa zokometsera.

Mfundo zofunika

Kugula zokometsera, ngati duwa, m'pofunika okha wogulitsa kumukhulupirira, chifukwa pali fakes ambiri. Koma mitengo, duwa akhoza zimachitika mankhwala okwera mtengo. Khalani zonunkhira izi ndi zofunikira mu phukusi womata. Kutentha ayenera kukhala ozizira, ndi kusunga malo - youma. Ntchito zonunkhira bwino kwa chaka pambuyo kugula. Ngati duwa likhalebe yayitali, wotaya kukoma kwake, ndi sudzapereka kufunika bulauni mbale zagolidi. Chofunika ndi chakuti ankadzionetsera ndi bwino kusonkhanitsa zokometsera izi. Ndipotu, pali mitundu chakupha wa duwa. A chidwi kwambiri ndi kofunika kuti pokonza mbale amene mwawathila duwa, musagwiritsire ntchito spoons matabwa, monga iwo zimatentha fungo ndi kununkhira kwa zonunkhira.

Nyama ndi duwa

Kodi izo ndi pamene zokometsera ichi ntchito, ife kale anachita nawo. Tsopano m'pofunika kuti zonunkhira izi ndithu chimagwiritsidwa ntchito mu malo a dziko lathu. Chabwino izo molingana ndi mbale chimodzimodzi kumene woyera nyama ntchito zonunkhira amapereka kukongola golide mtundu ndi khirisipi nsomba ndi nkhuku. Pa yomweyo chakudya, flavored ndi duwa, ndi otsika-kalori, zakudya pafupifupi, koma kwambiri, chokoma kwambiri, ndipo ili ndi mfundo yofunika.

Ntchito pophikira

Kodi mungachite ntchito duwa zokometsera? Maphikidwe ndi kukonzekera akhale motere.

1. Pamaso kukonzekera duwa bwino zilowerere kwa mphindi 20-30 mu madzi otentha kapena msuzi. Kenako, wonjezerani kuti mbale kwa ndalama chofunika.
2. duwa bwino ntchito mbale mpunga. Upamwamba tanthauzo lake ndi risotto.
3. zonunkhira izi pamodzi ndi mbewu, nyemba, amondi, maapulo, tchizi.
4. wochepa akhoza wothira thyme duwa, sinamoni ndi rosemary. Komabe, izi ziyenera kuchitika mwaluso, chifukwa duwa - ndi mfumu ya zonunkhira, mchere zina ndikhoza kungopereka mthunzi kuwala mbale kununkhira.
5. zonunkhira Izi inafalitsidwa mu kum'mawa zakudya. bwino ndi nsomba ndi nsomba.
6. Amazipanga, palinso tiyi, womwe wapangidwa kwa duwa. Njirayi imatchedwa "cashmere" ndipo anawakonzera akamayamba ndi kulowetsedwa, ndi uzitsine zonunkhira mu madzi owiritsa (zikho zingapo).

nambala

Pamene ntchito duwa, monga tatchulazi, tiyenera molondola proportioning. Ndipotu kwambiri ndi zonunkhiritsa ingathandize osati kukoma kwa chakudya owonongedwa, koma nthawi zina kuti matenda ena. Kwenikweni kofunika kudziwa nthawi komanso momwe ntchito zonunkhira izi mu yokonza zakudya zosiyanasiyana. Choncho, kwambiri batala sayenera kuwonjezera oposa 0.1 galamu (pa nthawi kuphatikiza kapena asanalankhule adzaphika). Ngati akukonzekera mbale Makamaka, pazipita kuti angathe kumwedwa - m'magawo anayi a duwa 4 servings. Ngati timamasulira izi mu magalamu, ndi zosaposa 125 mg.