Gladiolus: yosungirako corms

Pa otsika kutentha mababu gladioli kufa, choncho akufunika kukumba kunja yozizira ndi kupitirizabe kubzala masika. Mu ichi chikhalidwe kukula luso kuyeretsa, mankhwala ndi kuyanika ndi kusunga wotsatira zofunika kwambiri kwambiri. Ndi kuyeretsa molondola anachita zimatengera mtundu wa chodzala zakuthupi ndi kusunga corms nthawi yozizira.

Gladiolus: yosungirako ndipo pokonzekera kuti

Corms ndi anakumba mu masiku makumi anai ndi makumi asanu pambuyo maluwa gladioli. Ngati iwo alibe kukumba okhwima, silinafike zapita siteji ya maluwa, iwo mwina kwa chaka chamawa. Choncho Gladiolus chofunika pasadakhale kuti akonze kuyeretsa sitepe. Kukonzekera onse amakonda odulidwa inflorescences, kaya anali kale ottsvesti kapena ayi. Iwo ayenera kukumba ngakhale pamaso pa ozizira kubwera zosagwira. Amaundana mpaka madigiri awiri pansi pa ziro sanayambebe chifukwa tuber kuwonongeka, koma ndi lalikulu kutsitsa kutentha awo ayenera kubisa kuphimbira.

Gladiolus, malo amene kale anakonza, nakumba dongosolo linalake. Choyamba muyenera kukumba oyambirira ndi pakati sukulu, kenako pakubwera kwa mochedwa, monga anthu ambiri posachedwapa ali anakumba, amene panopa ku ana. Ngati mukulimbana ndi mitundu amene ali mawu ofanana wa kukumba, ndi bwino kuyamba ndi mdima ndi maluwa lavender buluu, ngati iwo ali sitichedwa matenda a mafangasi a kugonja. The ndondomeko ya amafukula corms kukonza kutulutsa ofunda, kouma, monga dothi lonyowa akhoza kutaya zambiri ana amene angathe kukula mu malo awa patadutsa zaka zitatu zimene kuononga kubzala mahatchi. Komabe, ngati muli kale kuwachepera masiku, ndiye muyenera kukumba nthawi, mosasamala kanthu za nyengo.

Gladiolus, malo amene mukufuna, muyenera lumikizanani pang'onopang'ono ndi fosholo ndi chidutswa nthaka. Ndiye m'pofunika mosamala kugwedeza pa filimu, izi kupewa kufalitsa ana mabedi. Ndiye mukhoza kugwiritsa ntchito anangwape kuti tichotse zimayambira, n'kusiya stumps wa 0.5-1 masentimita wamtali. Akuluakulu, mayi kudzala babu ndi mizu ayenera kuchotsedwa yomweyo. Mu tubers chakula kuchokera ana, inu muyenera kuti chepetsa mizu pamaso kubzala ndi iwo akhoza kuchotsedwa kwathunthu. Atamaliza mababu onse ayenera mosamala, ndipo odwala ndi lamoto kachilombo bwino.

Gladiolus, kusunga potsata mukonze chakumwa choyenera ayenera rinsed mu madzi otunga kumtsinje, ndiye muzikhala kwa mphindi 20-25 mu njira ya permanganate potaziyamu. Pambuyo kuyanika wa tubers akhoza anatumiza mwachindunji Kuyanika malo otentha (kutentha akhale 25-35 madigiri Celsius) kwa masabata awiri kapena atatu. Pambuyo kuyanika yomalizayi ikuchitika wina masabata 4-6 pa kutentha madigiri 20-25. Kawiri pa tsiku, mababu ayenera akuyambitsa kwa yunifolomu kuyanika.

Kodi kusunga gladioli m'nyengo yozizira

Kuyanika ndi chinthu chofunikira yokonza, monga zingamvekere boma la tubers kwa yosungirako yozizira, ndi kukula wotsatira ndi maluwa. Bwino zouma ndi mababu akudwala matenda a mafangasi toyambitsa ndi kufa. N'chifukwa chake ndi bwino kusunga chinyezi, osati mosemphanitsa. Pambuyo kuyanika, ayenera anayala mu matumba kapena mabokosi mitundu, aliyense phukusi ayenera mwachindunji kalasi ndi mtundu, ndiyeno anatumiza kwa yosungirako mu ozizira, youma pa kutentha 3-7 madigiri Celsius. Ngati mulibe kutsatira zinthu izi, iwo amayamba kukula yogwira mizu ndi tsinde timabamputimabampu.

Pa yosungirako ndalama pa mwezi kuona zinthu kubzala kwa zikamera matenda. Inu simuyenera kukhala ndi vuto kuti, mmene kusunga gladioli mu nyumba, monga ochepa tubers akhoza kuonetsetsa danga firiji.

Chaka chotsatira, mababu zonse wathanzi ookedwa.