Julienne ndi bowa

Ambiri mwina, ambiri lolongosoka mwa cafe kapena anayesa mbale zokoma ndi chidwi otchedwa "Julienne". Zinali mwina yophikidwa mu uvuni. Mwina bowa kapena nyama. Komabe, anthu ochepa mukudziwa kuti French tikutchedwera chinachake. Ndipo ngakhale mbale, koma njira slicing: a woonda, nthawi n'kupanga, ngati spaghetti.

Kukonda njira kudula oyang'anira zophika French chifukwa chakuti mankhwala kudula mu njira iyi, pamene kutentha mankhwala ndi wokonzeka kukhululuka msanga. Choncho n'zotheka kusunga zayamba zakudya zonse, kupatula thupi katundu choyambirira asungidwa.

Pali mitundu ingapo ya chiyambi cha mawu akuti "Julienne". Malinga ndi Baibulo lina, iwo unali dzina la kuphika, amene adakwera kudza ndi njira iyi kudula katundu. Pa zina - njira dzina lachokera dzina la mwezi wa July, monga poyamba kudula achinyamata masamba. Only Patapita oyang'anira zophika anayamba kuyesa mankhwala ena, nyama imeneyo ndi bowa.

Makamaka bwino kunapezeka ndi bowa. Sliced bowa msuzi kirimu analandira makamaka chokoma ndi wachifundo. The msuzi malaya ndalama pang'ono bowa, ndipo zotsatira kuposa zonse zimene timayembekezera. Ndipo tsopano, bowa, yophika mu njira iyi, ali otchuka kwambiri. Iwo anatumikira mu cafe, lotchedwa osiyana kwambiri, Kokot - pansi pa dzina la mbale zomwe zakonzedwa.

Koma mu dziko lathu pa bowa, anaphika mu msuzi poterera, dzina Julienne munakhala. Komabe, Julienne bowa wakufayo. Izi zidalira pa zosakaniza ntchito. Ndi za mmene kuphika Julienne bowa razymi njira ndi Tikambirana zina.

Chinsinsi Julien ndi bowa:

Choyamba, muyenera kusema magalamu 100 bowa woonda n'kupanga, ndi babu 2 - semicircles. Batala chisanadze anasungunuka yokazinga bowa ndi anyezi kwa mphindi 5. Mphindi imodzi theka pamaso mapeto a Kukuwotcha poto kuwonjezera supuni ya ufa.

Ndiye bowa anaika pa mphika kapena zina La mundi mbale mudzaze 20% kirimu. Pamwamba pa zonsezi owazidwa tchizi grated. Ndiye miphika ndi bowa kuika mu uvuni, yemwe preheated pafupifupi 150 madigiri. Julienne anaphika mpaka khirisipi golide bulauni. Kutumikira zikhale otentha.

Bowa ali mwangwiro pamodzi ndi nyama, kuphatikizapo nyama nkhuku. Choncho, Julienne ku bowa akhoza kuphikidwa ndi nkhuku ndi. Pakuti ichi m'pofunika zapatsogolo kuwira mu mchere madzi 500 ga nkhuku. Ngakhale akamaphika, muyenera kuwaza 2 anyezi lalikulu ndi kusema n'kupanga magalamu 300 bowa watsopano. Pamene fillet ndi yophika ndi utakhazikika, izo ndi pansi.

Vykladyayut anyezi kwa poto ndi mwachangu. Patapita kanthawi, kuwonjezera bowa ndi izo. Mwachangu bowa ndi anyezi ndi Sikofunikira kumaliza madzi otentha, omwe ndi mphindi 15. Kenako, bowa ndi anyezi akuwonjezeka fillet, wosakaniza ndi mchere. Ndiye poto kuchokera kutentha.

Tsopano muyenera kukonzekera msuzi kirimu, popanda zomwe n'zosatheka Julienne. Pa youma Frying poto kutsanulira supuni 2 ufa. M'pofunika, oyambitsa zonse, mwachangu mpaka golide bulauni. Kenako, mu poto chomwecho unatsanuliridwa 300 ga mafuta kirimu kapena kirimu. Iwo ali osokonezeka ndi ufa ndi kubweretsa kwa chithupsa. Ndipo pamene msuzi adza kwa chithupsa, kuwonjezera bowa mu ndi nyama. The zosakaniza muyenera kusakaniza ndi kuchotsa kwa kutentha.

The osakaniza chifukwa chinaikidwa pa mphika ndi owazidwa tchizi grated ndi kuphika mu uvuni.

zosakaniza zina mchakudyachi monga Julienne bowa akhoza kukhala chirichonse chimene inu mukufuna. Chinthu chachikulu kuganizira ngakhale katundu ndi zokonda za okondedwa anu. Ndiyamika zosangalatsa kukoma ndi zodabwitsa mwachikondi bowa ake Julienne akhala analanda mistresses Russian nakhala mlendo zonse pa magome awo tchuthi.