Keke ndi chokoleti

Kuti pamper nokha mikate mafuta osati kupita ku dipatimenti zophikira, kumene tastier ndi yosangalatsa kwambiri kuphika manja awo. Muffins, kunyumba yophika, tsatira kwambiri onunkhira ndi kulakalaka kuposa anagula. Nthawi kukonzekera, iwo amafuna pang'ono, ndipo chomkondweretsa inu kupeza yaikulu.

Makeke amaonedwa kukhala atsogoleri a mtanda kuphika, ali bwino textured zosiyanasiyana osiyanasiyana kukoma malingana toppings. Muffins ndi chocolate, zipatso, candied zipatso, mtedza, mphesa zouma zoumba pamodzi, ndipo ngakhale muffins masamba ndithudi kukwaniritsa ngakhale palates wozindikira koposa. A osiyana icing kapena kirimu chofufumitsa kupanga izi mu ntchito yaluso zophikira, amene angathe kupezeka ngakhale ngati mphatso.

Angapo maphikidwe wotsatira adzalola kuti kuphika katswiri kakang'ono ndipo analandila Kuthokoza. Chinthu chachikulu ndi kumata ndi chiphunzitso bwino sasintha ndondomeko ya kugwirizana zigawo ndi mwachidule uukande.

N'zovuta kupeza munthu amene sakonda chocolate, kuwonjezera kwa mchere aliyense anaphika kupanga Nkhata-Nkhata. Choncho cupcake ndi chokoleti.

Kukonzekera, kutenga:

• 200-250 galamu chokoleti;
• magalamu 200 ufa;
• magalamu 100 a shuga;
• 20 ga kuphika ufa;
• 3 mazira;
• magalamu 100 margarine kapena mafuta;
• vanillin.

Triturate margarine (kapena mafuta) ndi vanillin ndi shuga. Unyinji kupeza pang'onopang'ono kuwonjezera mazira ndi wina ndi kusakaniza bwino. Ufa, chisanadze anasefa, kulumikiza ndi disintegrant ndi chocolate, amene m'pang'ono pomwe mu tiziduswa tating'ono ting'ono. Muyenera kupeza mtanda kulibe, amene kufalikira mu mawonekedwe pafupifupi atatu mwa anayi alionse voliyumu. Cupcake ndi chokoleti kuphika pafupifupi ola limodzi.

Ngati cupcake ndi chokoleti mukufuna kuchita zambiri wosakhwima, yesani Chinsinsi otsatirawa, omwe si chokoleti tchipisi, koma inu enchant chokoleti kudzazidwa.

Muyenera:

• magalamu 250 ufa;
• magalamu 10 a disintegrant ndi;
• 130 ga mafuta;
• 2 mazira;
• shuga 200g
• 100 gram wa chokoleti (makamaka wakuda)
• 100 ga mkaka;
• magalamu 70 a kirimu;
• magalamu 120 mascarpone;
• 50 ml ya khofi mowa wotsekemera ;
• magalamu 20 a koko.

Kufika pa tsiku lokonzekera. Sankhani shuga wathu ndi kulemera kwa onse (supuni imodzi), ndi otsala anali triturated ndi mafuta. Pang'onopang'ono, mmodzi ndi mmodzi, kuwonjezera pa misa chifukwa cha mazira, anasefa ufa ndi ufa kuphika, mkaka ndi uukande. Ife kuwaza amatha kuumba yaing'ono, kuika mu uvuni kwa mphindi 20 pa kutentha madigiri 160. Utoto ozizira ndi mosamala kutenga kuchokera zisamere pachakudya.

Ngakhale makeke ndi anaphika, kuchita kumadzazidwa. Chocolate yopuma mutizidutswa tating'ono ting'ono ndi kuika mu chidebe fireproof. Kirimu adaonjezeredwa thereto ndi kale anachedwa supuni shuga. Sungunulani kusakaniza mu madzi osamba, oyambitsa mosalekeza kupeza misa homogeneous. Tinamaliza makeke kudula nsonga, amene owazidwa mowa wotsekemera. Wogawana anagawira chokoleti kirimu pamwamba kuika mascarpone pang'ono ndi kuphimba pamwamba anadula. Musaiwale kuwaza cupcake ndi ufa chokoleti koko. Chirichonse chiri chokonzeka, ndipo ankapatsidwa kudabwa alendo!

Chinsinsi yotsatirayi upambana zoyembekezera zanu zonse ndi kukoma kwake zachilendo ndi fungo zodabwitsa. Keke ndi nthochi ndi ramu azikongoletsa tebulo holideyo!

Pakuti yokonza muyenera:

• 2-3 nthochi (malingana ndi kukula);
• magalamu 50 a Roma;
• magalamu 200 wowawasa kirimu kapena kirimu;
• magalamu 250 ufa;
• magalamu 150 shuga, makamaka zofiirira;
• 1ch.l. sinamoni;
• 0,5ch.l. cardamom;
• 1ch.l. koko;
• 3 mazira;
• 0.5 h. L. koloko.

Bwinobwino phatikizani ndi nthochi ndi mphanda ku misa homogeneous kusakaniza wowawasa kirimu ndi ramu.

Ife asiyanitse ufa, kuwonjezera koko, soda, cardamom ndi sinamoni ndi kusonkhezera bwino. Shuga whisk kupasuka ndi mazira, kuwonjezera mbali ya osakaniza ufa, akuyambitsa. Komanso kuwonjezera wowawasa kirimu, nthochi, otsala ufa kusakaniza ndi knead mpaka homogeneous. Mawonekedwe (wozungulira bwino yosayenera kwa dzenje pakati, nalola mkate bwino propechsya) odula ndi batala, kutsanulira naomba mu ndi kuika kwa mphindi 40-50 mu uvuni. Keke ndi nthochi akutembenukira vlazhnovatoy, lalikulu-wophikidwa ndi onunkhira kwambiri!

Koma izi Chinsinsi chidwi mafani a zipatso ndi mtedza. Konzani chakudya muffin ndi mtedza, ndipo tsiku lonse kwa inu ndi okondedwa anu adzakhala maganizo abwino!

Muyenera:

• 4 mazira;
• magalamu 150 shuga;
• magalamu 50 a mafuta;
• magalamu 200 ufa;
• magalamu 10 a disintegrant ndi;
• magalamu 50 koko;
• theka ndimu;
• magalamu 50 walnuts.

Ife tikusiyana mapuloteni ochokera yolks ndi kuika mu firiji. Theka buku la shuga anatengedwa pogaya ndi batala, pang'onopang'ono kuwonjezera dzira yolks. Unyinji analandira ndi attachable akanadulidwa mtedza, mandimu, grated ndi ufa peel ndi ufa kuphika ndi koko. Chabwino uukande. Otsala shuga whisk mu thovu wabwino ndi mapuloteni chilled molondola angagwirizanitse mayeso. Ikani misa mu mawonekedwe okonzeka ndi kuphika pafupifupi theka la ola. Wokonzeka mkate ndi mtedza, ngati n'koyenera, akhoza adzakhetsedwa chokoleti.

Bon chakudya!