Chakudya ndi zakumwaSoups

Kodi kuphika chakudya mtola msuzi mu multivarka "Panasonic"?

Mtola msuzi mu multivarka "Panasonic" akukonzekera nthawi yaitali, koma likukhalira chokoma ndi chopatsa thanzi. Lero, tikambirana momwe kupanga loyamba kachakudya ndi wokhutiritsa ndi mafuta nkhumba nthiti.

Kodi kuphika mtola msuzi mu multivarka

zigawo zikuluzikulu wofunikila Inde loyamba:

  • lalikulu mwatsopano kaloti - 1 pc.
  • mafuta nkhumba nthiti - 400 ga;
  • mababu lalikulu anyezi - 2 ma PC.
  • kumwa madzi - kwa msuzi (2.1 malita);
  • nandolo theka - 1 faceted galasi zonse;
  • Bay tsamba - zidutswa zingapo (ngati mukufuna);
  • mafuta, woyengedwa mpendadzuwa - 2 lalikulu spoons;
  • Mbatata tubers ang'ono - 3 ma PC.
  • nyanja mchere, wofiira allspice, thyme, zouma zitsamba - kuwonjezera kulawa.

Processing nyama ndi masamba zosakaniza

Mtola msuzi mu multivarka "Panasonic" analandira musale aliyense chokoma. Makamaka mbale onunkhira choyenera, ngati kukonzekera ntchito nyama iliyonse. Komabe, ife kugwiritsa ntchito kokha mafuta nkhumba nthiti. Ayenera kutsukidwa ndi kusema mbali ya maenje pamodzi. Komanso zokoma mtola msuzi mu multivarka okonzeka ndi ntchito lamulo la masamba otsatirawa: kaloti, mbatata ndi anyezi. zigawo zonse izi ziyenera kutsukidwa ndi finely kuwaza.

Kukonzekera nyemba pophika

Mtola msuzi mu multivarka "Panasonic" angathe kukonzekera wonse nyemba mankhwala, ndi ku mphanga. Tinaganiza ntchito Yachiwiri, kuyambira zimatenga nthawi zochepa theka otentha nandolo. Ndi ponena kuti mankhwala ayenera kukhala chisanadze kugwira, wosambitsa zabwino mu colander ndi zilowerere mu madzi wamba kumwa (makamaka usiku) ofunika. Izi ndondomeko ingenuous adzakhala nandolo pathupi, choncho akuphika m'khitchini pamene chipangizo ali kwambiri yafupika.

Kukuwotcha masamba ndi mankhwala nyama

Kuti mtola msuzi mu multivarka "Panasonic" kwapangitsa makamaka onunkhira nkhumba nthiti, kaloti ndi anyezi yokazinga pasadakhale bwino, pogwiritsa ntchito pulogalamu "Kuphika". Choncho, onse a zigawo zikuluzikulu zimenezi ayenera atsanulidwe chikho, ndiyeno mafuta kununkhira, mchere ndi tsabola wofiira. Kuphika zosakaniza chofunika deta kwa mphindi 10-13 mpaka nkhope yace aumbike golide bulauni.

Kutentha mankhwala mu ukatswiri onse

Pambuyo mwachidule Frying nyama ndi masamba ayenera kukhala Thirani theka nandolo, kuwonjezera lavrushku, thyme, therere zouma ndi mchere pang'ono. Komanso, mphamvu zofunika kutsanulira madzi akumwa ndi kukhazikitsa pulogalamu "Kuthetsa" pa 1 hr. Patapita nthawi iyi msuzi ndi nandolo zimafunika kusakaniza, kuwonjezera thereto mbatata akanadulidwa ndi kupitiriza stewing (wina Mphindi 60).

Kodi kutumikira mbale choyamba chakudya

msuzi mtola m'mawa chakudya chokha mu boma otentha. Kuti chakudya ichi poyamba, onetsetsani kupereka akanadulidwa mwatsopano parsley, fennel ndi wamitundumitundu, komanso kudzikonda anapanga tirigu kapena rye mkate ndi wandiweyani kirimu. Bon chakudya!

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