Kodi mukudziwa mmene kuphika dumplings?

Ngati mukuganizira zimene kudyetsa banja lanu kapena alendo, njira yabwino ndi kukonzekera dumplings. Ichi ndi chimodzi mwa zakudya wotchuka kwambiri wa zakudya Chiuzibeki, amene akukonda m'mayiko ambiri padziko lonse. Pachikhalidwe ndi yophika mantyshnitse, koma sanamwe ntchito monga Sitima, ndi poto kapena multivarku.

Osati aliyense amadziwa kuphika dumplings, kotero ife kupereka maphikidwe angapo. Njira zophikira mbale ndi wosavuta ndi sikutanthauza kwambiri za nthawi.

Mmene kuphika dumplings?

zosakaniza zofunika kilogalamu nyama theka kilogalamu ufa, ndi mapaundi anyezi, tsabola, pafupifupi 150 magalamu a nkhosa mafuta (wogwirizira ghee), kirimu (2 lalikulu spoons) ndi mchere.

Kukonzekera:

Tiyeni tiyambe ndi mtanda kwa dumplings m'tsogolo. Kuti tichite zimenezi, kusakaniza wowawasa kirimu ndi kapu ya madzi mchere, pang'onopang'ono kuwonjezera ufa ndi kusinja mtanda.

Ndiye muyenera kukonzekera toppings wanu. Kudzera mwa nyama chopukusira kupotoza nyama ndi anyezi ndi mafuta a mchira kwa stuffing. Kuwonjezera tsabola ndi mchere, sakanizani bwino.

Dulani chidutswa cha mtanda, falitsani manja ake, kotero iye natenga maonekedwe a chingwe chabwazi ndi kusema magawo wozungulira kukula ang'onoang'ono. Pereka zidutswa mu ufa, flatten ndi pini anagubuduza ndi pakati pa chifukwa kruglyasha Ikani nyama pang'ono.

Tsopano inu mungawathandize dumplings. Kodi mukudziwa mmene kuphika dumplings bwino? Kuchita izi, kotero muyenera anagona chidutswa cha mtanda monga kuumba izo anafanana envelopu. Mu nkhani iyi, stuffing pamwamba pang'ono chabe kutsekedwa.

Ndiye chifukwa manta zofunika kuyala pa latisi mantyshnitsy, kukonza moti musakhudze. Panthawi imeneyi, anatentha mpweya ndi madzi, kuvala moto. Pan tiyenera kudzaza theka. Kamodzi madzi zithupsa, m'pofunika kuika latisi poto ndi kutseka izo mwamphamvu ndi chivindikiro. Pambuyo mphindi 45 mbale ali okonzeka.

Kodi kuphika manti ndi dzungu?

zosakaniza:

Pakuti mtanda - muyeso umodzi wa ufa, mazira atatu, mchere supuni magalamu 80 a madzi.

Pakuti kudzazidwa - anyezi, dzungu, ghee (100 magalamu), theka supuni chitowe, yofanana mchere ndi tsabola.

Kukonzekera:

Pamene mpeni njira finely kudula dzungu mu cubes ndi anyezi. Sakanizani iwo ndi kuwonjezera chitowe, tsabola ndi mchere. Ghee adzaikidwe mu malo otentha kuti isungunuke, ndi kuwonjezera ku stuffing m'tsogolo.

Konzani mtanda kwa dumplings ndi kusakaniza popanga. Mothandizidwa ndi kuchotsedwa pini mayina ndi kudula ku mabwalo. Ikani stuffing ndi akhomere m'mbali ina ya mtanda kwa dumplings anakonza mu mawonekedwe a mabwalo. Kenako anaika kukonzekera mantyshnitsu ndi pafupifupi 50 Mphindi.

Mmene kuphika dumplings mu multivarka?

zosakaniza:

Mtanda - 450 ga ufa, 150 ml ya mkaka, theka supuni (piritsi) mchere 2 mazira;

Stuffing - mbatata, anyezi awiri, muyeso umodzi wa nyama.

Kukonzekera: Ikani zosakaniza kwa mtanda mu makina mkate, kuyatsa akafuna "mtanda" kwa mphindi 15. Kufika pa kupanga kumadzazidwa, amene kuyeretsa mbatata ndi anyezi ndi finely kuwaza iwo ang'onoang'ono mabwalo. Nyama amadziwikanso kusema cubes, nyengo ndi mchere ndi kusakaniza zonse. Pambuyo stuffing ndi kuponyedwa kumbuyo mu colander ndipo dikirani mpaka kukhetsa madzimadzi owonjezera.

Mtanda falitsani kruglyashi yaing'ono, kufalitsa stuffing pa iwo ndi sculpt dumplings. Lembani multivarku 5 multistakanov madzi lubricates sitima mafuta chikho masamba ndi kugawira uniformly pa pakhoma, kenako anapereka pa multivarku. Kusankha pulogalamu ya "Mpweya wotentha" ndi kuvala Mphindi 40. Pambuyo adawomba Multivarki chizindikiro spatula gat chobvala ndi mumtima mwa kuvala kachidutswa kakang'ono wa mafuta. Mbale ndi wokonzeka.

Pambuyo kudziwana ndi Chinsinsi pamaso panu palibe funso mmene kuphika dumplings. Zingakhale chilakolako ndi mankhwala, ndi mbale zokoma ndithudi chidwi kuti alendo ndi a m'banja!