Kupanikizana wa zukini ndi maapulo: Chinsinsi. Kupanikizana anapangidwa kuchokera maapulo kuti zukini ndi multivarka

Mu Russia, ndi zukini anali ntchito yokonzekera zosiyanasiyana mchere kapena lakuthwa ndi zakatok yozizira. M'mayiko ena ndi pozindikira monga wamba masamba mchere. Kuyambira ndi okonzeka muffins, makeke, mapayi, ndipo makamaka - ndi kupanikizana chosiyana ndi kukonzekera zina zofanana si wokoma kwambiri, zachilendo kukoma. Kotero ngati inu simukudziwa kumene ntchito pamene ndizochuluka kukonzekera, mwachitsanzo, kupanikizana zukini ndi maapulo. Likukhalira chokoma ndi choyambirira mankhwala, amene n'zosavuta zokwanira kuphika. Ndipo mwamtheradi safuna nkhawa insipid, chifukwa mu mndandanda zosakaniza zikuphatikizapo maapulo ndi zipatso zina zambiri, kotero kuti kupanikizana ndi wokoma zokwanira.

Baibulo loyamba la Chinsinsi Dzungu Kupanikizana

Kwa iye, tifunika: sikwashi - chimodzi ndi theka makilogalamu wa maapulo - wina kilogalamu shuga - makilogalamu 1,25, mandimu - theka chikho, kapu imodzi ya zoumba. Tsopano kuphika kupanikizana zukini ndi maapulo. Tichapa masamba wathu, kudula mu theka ndi kuchotsa mbewu zonse. Musaiwale peel ndi kudula mutizidutswa tating'ono ting'ono. Kukula zimatengera mwachindunji pa nthawi kuphika. Zing'onozing'ono ndi mothamanga kwambiri, adzakhala kuphika kupanikizana. Mwamtheradi Chitani chimodzimodzi maapulo: peel ndi kudula mutizidutswa tating'ono ting'ono. Kutenga chiwaya ndi pamaphulikaphulika izo masamba sliced ndi zipatso, kuwonjezera apo monga shuga ndi mandimu onse madzi. Ndiye pali yachiwiriyo. Malinga ndi osakaniza yoyamba anamanga usiku kuti marinate. Pa chiyambi chachiwiri kuphika yomweyo. Koma zoumba, ndi bwino Pre-lembani pang'ono madzi otentha ndi kusiya usiku. Ife kufotokoza mwachindunji njira kuphika. osakaniza anali courgettes ndi maapulo kuwonjezera zoumba anaika poto pa moto sing'anga ndi pang'onopang'ono kubweretsa kwa chithupsa. Tsopano mphindi 45 kuphika pa moto lalitali, oyambitsa nthawi musaiwale. The mphindi 5-7 otsiriza ndi kupanikizana amakonda kulowerera, chifukwa mwamsanga akuyamba thicken. Chomaliza: kuchotsa poto kutentha ndipo nthawi yomweyo anazitsanulira mwa mitsuko chosawilitsidwa. The chivindikiro atseka pambuyo yozizira pansi ndipo anatumizidwa ku yosungirako mpaka yozizira. Chinsinsi zoyambirira za zukini kupanikizana ndi maapulo katswiri.

Chinsinsi lina liri lofewa zokoma kupanikizana

Chinsinsi ichi chiri kwenikweni yosavuta, koma udzapeza pa linanena bungwe ndi kupanikizana zokoma kuti nyumba yanu kwa tiyi kupempha madzulo aliwonse nyengo yachisanu, mabwenzi ndi achibale. Mwa njira, zikhoza kugwiritsidwa ntchito monga kudzazidwa kwa chofufumitsa ndi mapayi. Zosakaniza: magalamu 250 sikwashi wamng'ono kapena zukini, theka kilo wa maapulo, apricots magalamu 250, osati zofewa kwambiri ndi kilo a shuga. Kukonzekera: kuthetsa apricots kutsukidwa kwa mafupa ndi kudula mutizidutswa tating'ono awo. Maapulo ndi courgettes opaka pa grater coarse. Timaika zonse izi mu chidebe kuphika, kuwonjezera shuga ndi kusakaniza bwino. Kuvala mbaula ndi wophika. Tidikira mpaka chithupsa ndi kuchotsa thovu. Cook mpaka kufikira kupanikizana sichikwiya wandiweyani, ngati kirimu zabwino. Wokoma preform anazitsanulira mwa mitsuko kukula ang'onoang'ono, makamaka kwa lita 0.5, poyamba anakonza. Ife anawaika pa otentha madzi osamba kwa mphindi 15 ndipo konzekera. Ndiye kutseka lids. Tsopano ife ophunzira bwino mmene kuphika kupanikizana zukini ndi Kuwonjezera ya maapulo.

Kuphika kupanikizana zukini

Pakuti kusintha, mmalo mogwiritsa ntchito courgettes zukini. Tiyenera: a kilo theka la maapulo okha ndi zukini, shuga - magalamu 300, mandimu - supuni anayi, ndimu mankhwala kapena timbewu kulawa, zest la ndimu lina lalikulu. Chabwino, kukonzekera kupanikizana, zukini ndi maapulo. Ife kuchotsa maapulo kuchokera pakati, kusema cubes ndi kufalikira mu chidebe imene ife kuphika chifukwa kukoma kwake. Anali mwayeretsa ku khungu ndi mbewu za zukini ndi kusema cubes ndi kuwonjezera maapulo. Zidutswa za kuchita pang'ono kakang'ono kuposa kuti chipatso choyamba. Ife tikutumiza mu saucepan ndi zest, kutsanulira mandimu ndi magalamu zana a madzi. Otsiriza chigawo mu ndondomeko kuphika ayenera zidzawonjezedwa akamavutika. Oyambitsa zina, kuphika kwa mphindi 15, kuika ndimu mankhwala ndi timbewu - awiri desyatisantimetrovyh phesi. Wina Mphindi 10 kuphika. Ndiye matayala ku zitini chisanadze chosawilitsidwa.

Kupanikizana anapangidwa kuchokera zukini ndi maapulo wowawasa

Moona mtima, nthawi zonse chidwi kukawerenga pang'ono Chinsinsi muyezo ndi kuwona chimene chachitika. Nthawi zina kuyesera umatha bwinobwino kwambiri. Konzani kupanikizana zukini ndi maapulo, koma ndi kotsiriza kutenga izi wowawasa. Tiyenera: sikwashi - kilogalamu imodzi ya shuga - wina kilogalamu, wowawasa maapulo - zidutswa 2-3, mandimu - zidutswa 1-2. Dulani zukini, kuchotsa izo kuchokera pakati, chotsani peel ndi kusema cubes. Kuwonjezera maapulo, kudula iwo, mudzaze ndi shuga. Kubweretsa kwa chithupsa ndi kuphika kwa mphindi 20. Finely akanadulidwa mandimu ndi peel ndi kutsanulira mu saucepan. Kuphika kwa mphindi 20. Likukhalira zokoma. Mwa njira, ndimu anawonjezera kuti usawonongeke kuti kupanikizana osati thovu.

Kuphika kupanikizana kuchokera maapulo kuti zukini ndi multivarka

Pamene aliyense amadziwa, multivarka - chinthu chachilendo. Iye amasamalira m'malo pafupifupi onse zipangizo khitchini athu - ku mauvuni kuti ziwaya. N'zotheka kukonzekera zonse - kuchokera mkate ndi msuzi. Koma ndi nkhani kupanikizana ndi pang'ono zovuta. chinachake wake ife kuphika mu mabeseni, mphika, nthawi zina akugwira malita oposa 10. Ndipo multivarka lalikulu kugonjetsa koma malita asanu. Pachifukwa ichi, mwa njira yotero kawirikawiri kukonzekera yozizira, nthawi zambiri kuchepetsa kuchuluka kwa tiyi zabwino. Komanso, mu chigwa cha chinyezi ndondomeko evaporation amapezeka mofulumira, kugwirizana kwa mankhwala likukhalira wangwiro. Ngati izi ndi maonekedwe a kupanikizana kwa inu zilibe kanthu mungayesere kuphika kukoma multivarka. Izo basi izo zizichitidwa mosamala ndi mosamala. Iwo ali osavomerezeka kudzaza kapu ya shuga undissolved, ayenera kugwiritsidwa ntchito pulasitiki kapena silikoni ladle pa akuponya kupanikizana. mankhwala chiŵerengero kwa shuga - mofanana pamene yophika mu beseni, koma kuchuluka kwa shuga angathe kuchepetsedwa.

Chinsinsi

Tengani chabe kilogalamu - maapulo, anyezi ndi shuga, Mukhozanso magalamu asanu a citric acid. Ife kuyeretsa maapulo ndi courgettes, kusema cubes ndi malo mbale. Anatsanulira shuga, kuwonjezera citric acid, poyera mode "pambalipa pamakhalanso" kubweretsa kuwira, ndi kugwiritsa "Kuthetsa" mode poyera nthawi ola limodzi chithupsa mpaka chizindikiro. Musaphwanye kuwonjezera madzi, koma musaiwale kuchotsa chithovu. The yomalizidwa kupanikizana zukini kuloza maapulo mu zitini Pre-chosawilitsidwa ndipo nthawi yomweyo yokulungira mmwamba, ndi anazondoketsedwa ndipo anakulunga bulangeti ofunda. tsiku Patatha kuchotsa kwa yosungirako.