Chakudya ndi zakumwaMaphikidwe

Lobio mu losavuta multivarke-, chokoma ndi wathanzi

Lobio otchuka pakati pa anthu Caucasus ndi wavomerezedwa kukhala zitheba ndi wobiriwira ndi wofiira. Nthawi zambiri, izo anawonjezera zitsamba, zokometsera zosiyanasiyana, ndipo nthawizina mtedza ndi nyama kulawa. Lobio mu multivarka yophika chabe kwambiri ndipo mwamsanga, ndi mbale zidzakuyenderani atsimikize kwambiri, chokoma ndi onunkhira.


Kukonzekera lobio wosowa multivarka:

- anyezi, 150 magalamu;
- nyemba magalamu 400 (kuphikira mofulumira akhoza kutenga zamzitini);
- masamba mafuta, magalamu 100;
- phwetekere phala, magalamu 400;
- mchere;
- madzi, 1 lita;
- chisakanizo cha tsabola;
- adyo, 3-5 cloves;
- amadyera, 1 gulu.

Mbali yofunika kwambiri yokonza - ndi kukonzekera nyemba, ayenera bwinobwino osambitsidwa ndi kuphimba ndi madzi ozizira kwa maola 7. Ndiye yophika kwa ola limodzi pa kutentha sing'anga, anaika mu multivarku ndipo anatsanulira pang'ono madzi oyera. Mu nyemba multivarka ayenera adafuthula kwa maola pafupifupi awiri mu mode "pambalipa pamakhalanso", kenako anawonjezera ndi chisanadze sliced theka mphete yokazinga mu anyezi batala. Tsopano muyenera kupitiriza kuphika mu "Kuphika Mikate" mode, kuika multivarku komanso phwetekere phala, mchere, tsabola, mandimu ndi zitsamba. Kenako, kuwonjezera madzi pang'ono, zonunkhira kulawa ndi adyo akanadulidwa onse stewed mu "Kuika kunja" mode kwa mphindi 20. Ndiye lobio anu mu multivarka wokonzeka kutumikira.

Ngati mukufuna kuwonjezera kusangalala kwa lobio muyezo ndi kupereka mbale kukoma latsopano, mukhoza kuwonjezera mtedza pang'ono ndi madzi makangaza. Kukonzekera lobio ndi walnuts, mtedza maso ndi pansi blender ndi kuwonjezera za 20-30 Mphindi mpaka yophika, ndipo pamene kutumikira, mbale ali chokongoletsedwa ndi mbewu khangaza ndi pang'ono madzi makangaza. Kamangidwe latsopano mbale ndi mtedza inadzera ndi zachilendo zokometsera-wowawasa kukoma ndi kulakalaka fungo.

Chinsinsi cha nyama lobio ndi chosiyana Chinsinsi muyezo. Chinsinsi ichi amagwiritsa nyemba zam'chitini, amene ali zosavuta kuphika, izo sikutanthauza chisanadze kuwira, ndipo sayenera wodzazidwa ndi madzi kwa maola angapo. Mu malo oyamba ndi finely akanadulidwa anyezi, yokazinga mu mafuta mpaka golide bulauni kwa mphindi 3-5 mu Multivarki mode "Kuphika Mikate." Kenako, nyama minced anawonjezera magalamu 500, mphindi ndi nyama wokazinga 10. Ndiponso ndi uta yaikidwa kunja ndipo anawonjezera kuti phwetekere phala, ndi diced awiri kale scalded tomato wosendedwa. Komanso, amaika zam'chitini nyemba, adyo, chilli ndi zitsamba. Zonse izi akuvutika multivarka kwa ola mu "Kutentha".

Kukonzekera lobio ndi wobiriwira zitheba ndi pafupifupi munthu wosiyana Chinsinsi mwachizolowezi, koma lidalembedwa nyemba ena, amene safuna Pre-zo, ofiira ndi. Komanso malinga ndi zofuna zanu mu mbale ndi zitheba kwa zonunkhira ndi mwamphamvu mukhoza kuwonjezera adjika m'malo phwetekere phala ndi madzi pang'ono mandimu.

Dziwani kuti pamene nyemba zophikidwa multivarka akhoza kukhala osiyana kwambiri, makamaka zimatengera mtundu wa mankhwala, choncho panthawi kuphika ayenera zina onani chivomerezocho wa nyemba.

Lobio mu multivarka - ndi chitsanzo chabwino cha zakudya Taphunzira. Zikhoza kubweretsa tebulo ndi monga chakudya zonse, ndipo monga zokongoletsa ena mbale nyama. Chikhalidwe ndi mbale Caucasus anatumikira carnations, ndi anyezi finely akanadulidwa, pamodzi ndi kudya mkate.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.unansea.com. Theme powered by WordPress.