Maapulo okoma ophika mu uvuni ndi uchi, zoumba ndi walnuts

Maapulo, ophikidwa mu uvuni ndi uchi, ndi okoma kwambiri komanso okoma. Mchere umenewu ukhoza kuwonongedwa ngakhale ndi anthu omwe amadya zakudya zolimbitsa thupi (mopanda malire). Ndipotu, mbale iyi ili ndi shuga wamba, yomwe imaphatikizidwa ndi thupi ndipo siimakhudza chiwerengerocho m'njira iliyonse.

Chinsinsi cha pang'onopang'ono ndi maapulo ophika ndi uchi

Zosakaniza zofunika:

• Mwatsopano kapena mazira ozizira - 1 galasi;
• Walnut wathyoka - ½ chikho;
• Zokola zamtundu uliwonse, koma zowonongeka - ½ chikho;
• Uchi watsopano buckwheat kapena mabala - 4 zikho zazikulu;
• Dothi lamchere - 1 supuni 1 (kuwonjezera kulawa ndi kukhumba);
• Maapulo akuluakulu kapena ofiira - 6-8 zidutswa.

Njira yokonzekera ya stuffing

Musanayambe kupanga maapulo, kuphikidwa mu uvuni ndi uchi, muyenera kusamalira zitsulo zonse zomwe zidzadzala ndi zipatso. Kuti muchite izi, muyenera kutenga chisanu kapena madzi atsopano, ndi bwino kusamba mu colander. Kuwombera zipatso sikoyenera, chifukwa panthawi ya chithandizo cha kutentha kumakhala gruel. Kuwonjezera apo, pakufunika kutsuka mtedza wokonzedwa m'madzi otentha, ndiyeno uumame papepala kapena mwa microweve. Kuti mankhwalawa agwiritsidwe ntchito mu chipatso, akulimbikitsidwa kuti azilipaka ndi stupa kapena kukupera mu blender.

Komanso, maapulo, ophikidwa mu uvuni ndi uchi, angaphatikizepo zipatso zosiyanasiyana zouma (apricots zouma, prunes, nkhuyu, etc.). Tinaganiza zogula mcherewu zoumba popanda mitsuko. Iyenera kuyesedwa, kenako ikani mu mbale ndikutsanulira madzi otentha kwambiri. Izi zidzakuthandizani kuchepetsanso mankhwalawa, komanso kuchotsa dothi lonse. Pambuyo pake, zoumba ziyenera kutsanulidwa mu sieve ndipo, posinthanitsa bwino manja, ndi bwino kusamba.

Pamene zigawo zonse zikugwiritsidwa ntchito, ziyenera kuphatikizidwa mu chidebe chimodzi, ndiyeno uwonjezere uchi watsopano ndi supuni ya supuni (ngati mukufuna). Kusakaniza zosakaniza, muyenera kupeza tinthu tambirimbiri tung'onoting'ono tomwe timayenera kuikamo pambali pamene tikukonzekera.

Zipatso Processing Njira

Maapulo ophikidwa mu uvuni ndi uchi amapezeka bwino kuchokera ku zipatso zazikulu ndi zokoma. Ayenera kutsukidwa bwino m'madzi otentha (mukhoza kugwiritsa ntchito burashi), kenako kuchotsani bokosi la mbeu, kupanga kuchokera ku chipangizocho ngati "galasi" yomwe ili ndi pansi ndi makoma.

Kupanga mchere

Zakudya izi zimapangidwa mosavuta komanso zosavuta. Kuti muchite izi, muyenera kuika apulo "chikho" mukudzazidwa, kenako muwaike mu mbale yophika kapena chophika.

Kutentha kwaukhondo

Maapulo opangidwe ayenera kuphikidwa pa kutentha kwa madigiri 170 kwa mphindi pafupifupi 20. Ndikoyenera kutchula kuti mungathe kuchita izi osati mu uvuni, komanso, mwachitsanzo, mu uvuni wa microwave. Mulimonsemo, mcherewu ndi wofewa, wokoma komanso wokoma.

Momwe mungathere ku tebulo molondola

Ndibwino kuti abweretse maapulo ophika kwa alendo mu mawonekedwe pang'ono. Pambuyo pake, ngati atatentha, ndiye kosavuta kuwotcha lilime kapena mkamwa.