Mungasankhe canapes ndi appetizers maphikidwe bwino

M'nkhani ino, tifuna tiwonere limodzi mfundo zili zosiyana Tapas, zomwe zinatchuka kwambiri. Ali chokoma, yosavuta kugwiritsa ntchito ndipo pa nthawi yomweyo akhoza azikongoletsa aliyense gome tchuthi. Amayi, iwo alabadira mwamsanga kukonzekera ndi kupereka chifukwa zidzasintha.

Tapas ndi chiyani?

Tisanafotokoze alankhulepo za zomwe mungachite canapés akhoza kukhala okonzekera holide, tiyeni tanthauzo ndi lingaliro ili. Canapés - dzina angaperekedwe kwa mitundu yonse ya appetizers ting'onoting'ono. Ngati ife kulankhula za Baibulo ili pomwepo monga tebulo Zodzigawira komwe alendo onse osati atakhala pa tebulo ndi kudya ubwenzi chakudya, ndiye settee ndiyo njira yaikulu. Pali mitundu yosiyanasiyana ya zokhwasula-khwasula otere, losavuta ndi, wopangidwa mwa zigawo zingapo kuti katswiri lonse kuti mukhoza kupanga nokha kunyumba.

Zakudya Mbali n'lakuti zosiyanasiyana zimene mungachite kamangidwe. Canapés - zosunthika pogulitsira zakudya zimene zingakhale njira zazikulu, ndi mchere kuti holide iliyonse. Konzani chozizwitsa zinthu zimenezi kuchokera pafupifupi zosakaniza iliyonse. Chinthu chachikulu - kugwiritsa ntchito zinthu zimene amaphatikizidwa ndi mzake. Komanso muyenera kudziwa mfundo zoti kutsata kulenga katswiri aang'ono awa.

Ulamuliro waukulu - Tapas ayenera kuyikidwa pa kamwa, mbale muyenera kudya yomweyo zokhazokha, osati kuluma kuchokera kachidutswa kakang'ono.

mitundu canapés

Pali zosiyanasiyana options canapés. Maphikidwe ndi zithunzi adzapatsidwa nkhaniyi. Ambiri, kuchuluka kwawo onse akhoza kugawidwa mu mitundu zotsatirazi:

1. Canapes pa skewers (monga yotsirizira akhoza kugwiritsa ntchito pulasitiki, matabwa, zitsulo ndi ngakhale mmano). Skewers ndi kwa zosakaniza mayiko kulumikiza pamodzi.
2. Canapes-masangweji. Iwo anaika zosakaniza mu zigawo. Kukonzekera amafuna maziko olimba. Kungakhale mikate, ndiwo zamasamba, zipatso ndi mitanda. Nthawi zina zimenezi zimatchedwa Appetizer tarts.
3. Tartlets - ichi makapu yaing'ono kapena madengu a mtanda, amene anaika toppings osiyana. Maziko mbale mungathe odikira, kapena inu mukhoza kugula ku sitolo iliyonse. Tartlets kudzazika ndi akamwe zoziziritsa kukhosi kusasanyiwa, ndipo akhoza anaphika pamodzi ndi nkhani. Maphikidwe a mbale - kuchuluka zosaneneka. Kapenanso, ntchito Mwachitsanzo, pa phwando kudzazika tartlet saladi.
4. Canape spoons. embodiments zimenezi salolera kogwirizana zosakaniza. Nthawi zambiri pa spoons akutumikira zosiyanasiyana zokhwasula-khwasula ndi sauces madzi ndi mazira.
5. Masikono, envulopu, masikono. mitundu amenewa zambiri settee yosavuta m'njira yakuti m'kati kukonza zakudya atakulungidwa mu ena. Mphamvu ya kapangidwe okonzeka canapes skewers adampyoza. Koma masikono angathe kumanga ndi ya parsley kapena katsabola. The kumaliseche settee monga mwambo chotchedwa sushi-masikono, ndi kuwapatsa kupereka timitengo disposable chokhala mbano.
6. Naye-settee (msuzi settee). Izi zosiyanasiyana mousses, kirimu soups, sorbets ndi zina madzi chakudya, amene anatumikira mu yaing'ono mbale ayezi kirimu kapena matambula a vinyo. Mtundu wa canapés kuti si nthawi zonse kugwirizana ndi zosankha wamba. Koma mfundo ya kupereka yemweyo. Msuzi Tapas - Appetizer kuti ndimweko wina. Anatumikira ndi spoons pang'ono kapena mapesi.

Canape ndi tchizi ndi mphesa

Oddly okwanira, koma wotchuka kwambiri pakati mistresses wathu ndi mitundu ya canape ndi tchizi. Maphikidwe a appetizers ndinangokhala kulengeseka. The chikhalidwe chachikulu ndi kukhalapo mu tchizi ngati chigawo chachikulu.

The kwambiri zokoma kuphatikiza tchizi ndi mphesa ankaona. Pakuti yokonza zokhwasula-khwasula ngati osiyana mphesa ndi odulidwa zidutswa za tchizi. Ikuchitikira pamodzi skewer. Imeneyo ndiyo ntchito lonse. mbale wathu ndi wokonzeka, zikuwoneka chachikulu, ndi kukoma kwambiri. Kuwonjezera mphesa, tchizi mwangwiro Chili zosiyanasiyana zamasamba ndi zipatso.

Canape ndi mozzarella ndi feta tchizi

Poganizira mungachite kuti Tapas pa skewers, tikhoza kupereka zosavuta kukonza maphikidwe ndi tchizi. Fet kudulidwa nthulinthuli akhathamiritsa kwa maola angapo mu mafuta ndi tsabola ndi Basil youma. Kenako, ife kutenga mkate, kudula mu cubes ndi mopepuka mwachangu, vzbryznuv marinade. Tsopano inu mukhoza kuyamba kusonkhanitsa canapés motere: chidutswa cha belu tsabola, mkate, nkhaka, tchizi ndi tomato chitumbuwa.

Yokazinga tchizi pa skewers

Kwa anthu amene amakonda kusankha zinthu canapés ndi tchizi, Mungasangalalenso Chinsinsi zotsatirazi. Kuti izo, tiyenera 250 magalamu suluguni kuti kusema cubes. Zidutswa chifukwa cha boned mu ufa. Mu mbale osiyana, kumenya angapo supuni ya mkaka ndi mazira awiri. Cubes choviikidwa mu osakaniza izi, ndiyeno wina kugwa iwo mu chimanga chakudya. Mwachangu suluguni mu skillet kwambiri, mu kwambiri a mafuta. Tchizi ayenera kupeza zabwino bulauni kutumphuka. Kuchotsa zidutswa yomalizidwa ndi supuni slotted ndipo onetsetsani nyemba pa chopukutira pepala. tchizi Komanso kuziluka pa skewers monga kebab.

masikono tchizi

Nthawi zina alidi zachilendo options canapés, maphikidwe ndi kugundidwa ndi osakaniza mankhwala n'komwe. Koma chifukwa kwambiri odziwikiratu. Wina njira ngati angakonde muchiwone. Kuti akonze masikono, canapés kuwaza apricots (kwenikweni zofewa). Kenako kuwonjezera magalamu 200 tchizi curd. Kudzazidwa chifukwa adzakhala atakulungidwa mu magawo zonyalazo amakona anayi tchizi (ntchito cheddar tchizi). Wokonzeka mbali mpukutu mukhoza kuika pamodzi skewer. Kutumikira Appetizer izi mungathe ndi msuzi lalanje, lomwe ndi losavuta kukonzekera. M'pofunika wiritsani pansi Botolo 300 lalanje madzi ndi magalamu 100 a shuga mpaka misa viscous.

madengu tchizi

Kuganizira options canapé kwa Zodzigawira kapena gome chikondwerero, mukhoza kukonza mabasiketi tchizi, amene kenako wodzazidwa ndi saladi kapena stuffing. Pali zingapo zimene mungachite kuphika. Ngati inu ntchito uvuni, ndiye nthawi yomweyo akhoza kukhala ndi madengu asanu ndi atatu.

Kukonzekera servings asanu muyenera magalamu 200 Parmesan tchizi. uvuni ayenera Pre-usavutike digiri mazana awiri. A pepala poto chivundikiro kuphika. Tchizi pakani pa grater zabwino kwambiri ndipo inafikira pa pepala mu mawonekedwe a magulu. Kenako kuphika zosaposa mphindi zisanu. nthawi ili udzakhala wokwanira kusungunula tchizi. Mosamala kuchotsa chilichonse gudumu kuchokera pa pepala mpaka tchizi otentha, ndi maonekedwe a madengu wake. Izi zikhoza kuchitika pogwiritsa ntchito galasi Imatithandiza. Mosamala aikidwa pansi ake a tchizi, ndipo iye cupped. Madengu kupeza Chimaona kwambiri, choncho ziyenera kusungidwa mosamala. Saladi bwino ntchito mwachindunji asanayambe kutumikira, ndipo ndi bwino kugwiritsa ntchito kudzazidwa chotero, chomwe sapereka kwambiri madzi.

Kukonzekera tchizi tartlets sikuti opaka, n'zotheka finely kuwaza. Ndiye kukulunga kagawo ya pansi anasungunuka galasi. Likukhalira amatha kuumba achisomo kwambiri limene inu mukhoza kuika nkhuku Pate kapena toppings ena. mitundu amenewa canapés kukoma osiyana ndi m'maganizo, choncho ndithu waife alendo.

Canapés ndi hering'i

Kwa tebulo chikondwerero ndipo tsiku ndi tsiku mungakhale ndi canapés changa. Maphikidwe zikhoza kusinthidwa ntchito mankhwala okwera mtengo kwambiri popanga zophweka kwambiri. Monga losavuta, koma lalikulu mwina, mungapereke kukonzekera canapés ndi hering'i. sitata Izi ndi oyenera m'gulu la amuna ndi mizimu. Pakuti yokonza muyenera chidutswa cha hering'i, Borodino mkate, mayonesi, mapira, fennel, magawo a apulo, tsabola wakuda. zosakaniza zonsezi mwangwiro pamodzi ndi mzake pa masangweji yaing'ono.

zosakaniza:

1. Theka la apulo.
2. Mkate Borodino.
3. A supuni ya mowa wamphamvu.
4. Shuga.
5. hering'i wina.
6. A kotala la ndimu.
7. Mayonesi.
8. Katsabola.
9. Mwatsopano pansi tsabola (wakuda).
10. mapira mbewu.

fillets hering'i kusema magawo. Mu mbale, kusakaniza shuga, vodika, tsabola wakuda. Thirani kusakaniza hering'i, kuphimba filimu ndi kuchotsa chakudya mu firiji kwa maola angapo.

Katsabola ayenera kusamba, wouma ndi finely kuwaza. Mapira mwachangu mu Frying youma zimathera mphindi zochepa, kenako kuuluka mu mtondo. Katsabola ndi mapira, kusakaniza ndi mayonesi. Kenako Borodino mkate kudula mu zidutswa, kutsukidwa kwa crusts ndi kugawa chidutswa chilichonse mu zidutswa anayi. Dulani maapulo mu magawo zoonda ndi vzbryzgivaem mandimu kulisunga mdima. Tsopano inu mukhoza kuyamba kusonkhana canapés. Magawo a chakudya ndi osakaniza ndi mafuta a mayonesi ndi zonunkhira, anaika pamwamba pa hering'i, kukongoletsa ndi kagawo ya maapulo lonse. A kuwaza ndi tsabola.

Canape ndi caviar

mitundu yonse ya canapés (zithunzi amaoneka mu pepala) kuti zinthu ziwayendere bwino. Koma ambiri chikondwerero ndi amene anapanga ndi caviar. Kawirikawiri phwando anakonza masangweji ndi caviar, koma chifukwa mankhwala kwambiri mungakhale muwone zambiri zosangalatsa.

Boti angagwiritsidwe ntchito caviar amachepetsa wa yophika nkhuku ndi zinziri mazira. Ndipo pamwamba amadyera azikongoletsa canapes.

Komanso, n'zotheka kudula amatha kuumba mkate zooneka m'munsi kenako mopepuka mwachangu iwo. Top akusowekapo kukongoletsa caviar, ndi optionally pakati mkate ndi caviar akhale ndi Confectionery syringe mafuta chifukwa.

Mazira akhoza kufalitsa pa magawo a nkhaka, okonzeka mu tartlets. Amazipanga zikondamoyo otchuka ndi caviar. Tikupereka podziwa kwambiri ndalama za mbale. Mukhoza kupanga mpukutu ka Mzere pancake, kuyika chidutswa cha mafuta mu izo, ndi kunja nthenga muvale anyezi wobiriwira, kapena kuwaza skewer. Pereka kukalowa vertically, ngati mpukutu, ndi kukongoletsa caviar pamwamba. Zimakhala ndi canapes kwambiri. Mungasankhe akamwe zoziziritsa kukhosi ndi caviar sali choncho ambiri kuphatikiza mankhwala ndi zosiyanasiyana zigawo zikuluzikulu Sikuti, chifukwa palokha woyenera mwapadera.

Zambiri options canapes pa skewers

Kuphika options canapes pa skewers , pali zambiri. Mukhoza kukonza chikondwerero tebulo ku options losavuta kuti amasangalatsa lonse zophikira. Wa maphikidwe losavuta ndi kupereka:

1. Skewers kuika nyama, tchizi ndi azitona.
2. Azitona akhoza pamodzi embodiments angapo tchizi (tchizi ndi mtundu molimba).
3. bwino yosayenera canapés enaake anayesa sliced kusuta soseji. The posakaniza kungakhale: soseji, tchizi, Nkhaka (angathe kumwedwa ndi mwatsopano).
4. Pa tebulo chikondwerero akhoza aziwapatsa embodiments osiyana mbale settee anakonza kuchokera zosakaniza osiyana. Mwachitsanzo, patsinde lililonse chimake kungakhale tchizi, ndi zina zikhoza pamodzi ndi zidutswa za tomato chitumbuwa, yamatcheri, nkhuyu, zipatso candied. Mchere tchizi zitayenda bwino ndi maswiti.

canapés zipatso

Musaiwale kuti angathe kukonzekera options zipatso canapes pa skewers. Ndi zithunzi m'nkhani, owerenga adzakhala zosavuta kumvetsa choyambirira kuphika maphikidwe zokhwasula-khwasula. canapés wokoma kungakhale mchere pa tebulo tchuthi, kapena amachitira bwino ana pachikondwerero ana. Zipatso ndi Kuwonjezera chachikulu vinyo, ndi ayisikilimu, chofufumitsa ndi maswiti.

Amazipanga yowala ndi zokongola mbale akamagwira ntchito zigawo mumtundu. Pamene njira, mukhoza wokoma Kutumikira canapés ku mphesa, Chimandarini malalanje, zamzitini chinanazi ndi strawberries. zosakaniza onse bwino zimagwira akupereka chidwi kamapezeka m'mafuta kukoma.

ndiwo zochuluka mchere wokoma

Kuti akonze Baibulo lotsatira kuthi:

1. Nthochi.
2. Strawberries.
3. White mphesa.
4. Air marshmallows.
5. Toothpicks.

Pa skewers alternately kuziluka mphesa, nthochi, strawberries, marshmallows.

M'nthawi ya chilimwe, canapés yoyenera kwambiri, ndiwo zochuluka mchere anapanga ndi mankhwala nyengo: vwende, chivwende, mphesa, strawberries, mapichesi.

m'malo epilogue ndi

M'nkhani ino ife tayesera kuonetsa mmene singasiyanitsidwe monga akamwe zoziziritsa kukhosi pa tebulo tchuthi kungakhale canapés. The zosiyanasiyana akalumikidzidwa ndi mitundu kuwapanga iwo moona zosunthika mbale kuti akhoza kukhala osati yokongoletsera, komanso yaikulu chakudya View (phwando). Pali ambiri maphikidwe zosiyana, ku yosavuta chipangizo ndi mtengo. Mkazi aliyense akhoza kusankha okha njira yoyenera. Canapés - tsopano munda m'maganizo. Mukhoza nthawi zonse ndi njira lanu loyamba kudabwa alendo.