Ndi chakudya chifukwa kuika nkhuku zomwe, ndi zofunika kugwiritsa ntchito m'banja

Makampani nkhuku kukonzekera zakudya zapadera zimene kukayesedwa ndi nthawi ndi ntchito. Nkhuku zoweta Sizotheka kuonetsetsa nkhuku kudya mfundo makampani, koma pali zosiyana wakudya kuti adzapereka zokolola zofunika ndi kuonetsetsa khalidwe mbalame chakudya.

Kusiyanitsa mitundu ya zakudya za atagona nkhuku:

• chakudya nyama;
• Tirigu;
• zitsamba, masamba ndi zinyalala tebulo.

Chakudya kwa mbalame anapangidwa mafakitale apadera. Mu zikuchokera awo pulverized (wosweka) tirigu, masamba mafuta, premixes (mavitamini), mchere ndi fupa chakudya. Nkhuku chakudya nyama ndi zambiri monga wosweka coquina. Mukhozanso chakudya kwa atagona nkhuku akhoza kukhala mu mawonekedwe a regrind, komanso mu mawonekedwe a granules. Khalani zikutsimikizira kuti pellets kusungidwa bwino, chifukwa granules payekha pakati pa mlengalenga amazungulira momasuka. The wosweka chakudya makope mpweya asalankhule, choncho moyo wawo alumali si mkulu, kawirikawiri kuyamwa chinyontho kwa mlengalenga, kudzikonda Kutentha ndi kutembenukira wowawasa.

Chakudya kwa mbalame kudyetsedwa mu mawonekedwe youma kapena meshanok. Pali makonda osiyana. Ena amakhulupirira kuti chakudya steamed bwino chosakanikirana ndi nkhuku, ena amakhulupirira kuti zinthu zachilengedwe mbalame sangathe kudya chakudya yonyowa, kotero obereketsa amakonda kugwiritsa ntchito okha chakudya youma. Ndani yemwe ali wolondola? Birdwatching anasonyeza kuti chakudya yonyowa ndi anaphatikizana bwino ndi mwachangu komanso kudyetsa okha chakudya youma kumabweretsa mfundo yakuti thupi la kusonyezedwa chakudya wambiri popanda kuloŵerera. Choncho, chakudya zoweta nkhuku ndi bwino kupereka mu mawonekedwe a kuyambirira meshanok steaming. Mu nkhani iyi, mapadi mu zikuchokera chakudya ndi pang'ono decomposed mu mamolekyulu wamfupi, zomwe zimachitika chimbudzi bwino chakudya.

Ndi nyumba kuswana nkhuku chiwerengero cha chakudya nyama palibe oposa 50% ya zakudya zawo, monga gawo la iwo akhoza m'malo ndi njira zina pa chakudya munda. Dyetsani kwa atagona nkhuku wodzilemekeza mbewu ochiritsira ndi tirigu ndi chimwene kuti pecks mbalame. Koma kupereka tirigu chimodzi chokha, kotero musati dodavat chiwerengero cha zigawo kotheka, amene poyamba si mu izo. Mbewu za mpendadzuwa adzawonjezera zofunika masamba mafuta, balere - CHIKWANGWANI, amene n'kofunika chimbudzi. Chimanga n'kumamujompha mwendo pokhapokha kugawanika tsankho, mwinamwake izo pafupifupi chosakanikirana ndi nkhuku.

M'mene mukufunira tirigu? Ofufuza wasonyeza kuti chakudya kwa atagona nkhuku ayenera kukhala osachepera 0,12 chakudya mayunitsi tsiku. Per chakudya wagawo anatenga mtengo mphamvu ya makilogalamu 1 Mapila. Koma pafupifupi Mapila nkhuku satero n'kumamujompha mwendo, izo pafupifupi osati chosakanikirana ndi iwo. Choncho, recalculation chitachitidwa kwa tirigu, amene ali apamwamba mtengo mphamvu. Akukhulupirira kuti nkhuku ayenera kupereka 115-117 ga chakudya, zochokera pa tirigu.

Dyetsani kwa atagona nkhuku mu banja ndipo lowonjezera ndi zitsamba. M'chaka ufulu osiyanasiyana mbalame kosalekeza n'kumamujompha mwendo onse yonse ya zitsamba kupezeka kwa iwo. M'nyengo yozizira, odala kudya kabichi, matsache ku lunguzi kukolola m'chilimwe sikwashi kusema magawo ndi nyambo ofanana.

Zima zothandiza zowonjezera mu phala ndi tenderized ndi mbatata, koma sayenera upambana 30% ya kapangidwe okwana. Ngakhale m'nyengo yozizira n'kofunika kupereka phala utakhazikika, mwinamwake mbalame ungapsereze ya kum'mero, zikubweretsa matenda pa mundawo m'mimba, ndi imfa. Pakuti kupewa matenda chapamimba m'nyengo yozizira amafunika kupereka nkhuku wosweka tsabola. Lili zambiri mavitamini osiyanasiyana, komanso kumathandiza kuti chiwonongeko m'mimba mwa mbalame matenda aliwonse. Chakudya kwa atagona nkhuku ayenera m'gulu ndi mtsinje mchenga, amene amathandiza makina mastication coarse chakudya, kuphatikizapo tirigu, kuwonjezeka chakudya dzuwa.