Orange kupanikizana - kudzikondweretsa mchere

Kupanikizana - mchere, zinachitika kwa zipatso kapena zipatso ndi shuga. Lero chakudya chokoma ichi ndi chodziwikiratu winawake akhoza kudabwa mu sitolo amagulitsa osiyanasiyana lalikulu sachedwa chifukwa chosiyana. Koma amamwa kupanikizana amakoma bwino, ndi zothandiza kwambiri, chifukwa pamene kuphika izi Hostess mchere sindigwiritsa ntchito zosakaniza yokumba.

Kuphika kupanikizana, mungathe iliyonse zipatso kapena zipatso. Koma ngati rasipiberi mwachizolowezi kapena chitumbuwa chakudya chokoma zikuwoneka penapake zazing'ono, zingakhale sanali muyezo njira ndi kuphika lalanje marmalade.

Pokonza ngati mchere angagwiritsidwe ntchito ngati zipatso katungulume ndi unpeeled. Zikatero, ndi bwino kusankha zosiyanasiyana zipatso ndi khungu zoonda, ndi pamaso kukonzekera malalanje ayenera bwinobwino kutsukidwa ndi burashi.

Kuti akonze lalanje kupanikizana pa Chinsinsi tingachipeze powerenga, tiyenera kilo wa malalanje, lomwe tikusowa wosambitsa wabwino ndi kudula gawo la khungu ku phesi. Aliyense lalanje kudula mu theka ndi kuchotsa mbewu zonse. Nkofunika kupewa miyala kugwa kupanikizana, kapena ndiwo zochuluka mchere kupeza kuwawa zosasangalatsa. Ndiye malalanje okonzeka kudula mutizidutswa tating'ono ang'onoang'ono - cubes kapena magawo. Pamene kudula malalanje chapadera kwambiri madzi, kotero muyenera kugwira ntchito ndi chikho zipatso kapena saucepan ku dontho wapatali chimene tachita.

Tsopano kuphika madzi. A nambala inayake malalanje tiyenera kilogalamu theka la shuga, ndi makapu awiri madzi. Ikani madzi pa moto, kubweretsa kwa chithupsa ndi kuchotsa froth likutuluka. Tsopano kufalitsa zipatso wokonzedwera mu madzi ndi kutsanulira anasonkhana kwa chomwecho pa kudula madzi zipatso. Cook lalanje kupanikizana kwa maola awiri pa lawi otsika kwambiri, oyambitsa kuti si kuwotchedwa. Unakhuthala kupanikizana anazitsanulira mwa mitsuko wosabala ndi falitsani mmwamba chimakwirira. Ndipo inu athanso pambuyo yozizira ntchito azichitira chokoma kwa tiyi.

Orange kupanikizana ndi yophika ndi zina zosiyanasiyana. Mwachitsanzo, mchere chokoma analandira potenga ndalama malalanje ofanana (katungulume) ndi apricots. Ndipo inu mukhoza kukonzekera kupanikizana yaiwisi wa malalanje ndi jamu. mchere Izi zili zabwino kuti pamene mukukonza olumikizidwa ku makina kutentha mankhwala Choncho, mavitamini onse zipatso ndi zipatso zimasungika bwino.

Konzani kupanikizana mkate. Kutenga kilogalamu wa jamu ndi malalanje awiri. Komatu wanga, chotsani mbewu. Ndiye zipatso ndi malalanje mince. The chifukwa puree flavored Kusakaniza ndi shuga (ndi kuchuluka kwa zipatso tiyenera kilogalamu imodzi magalamu mazana atatu a shuga). Muziganiza mpaka ndiye, mpaka shuga wakhala kusungunuka. Ndiye ife kuwola ndinso kupanikizana mu mitsuko woyera ndi kuphimba lids wa polyethylene ochiritsira. Pitirizani kufunika kupanikizana mu firiji.

Koma lalanje kupanikizana, Chinsinsi cha zimene zimaphatikizapo kugwiritsa ntchito peels zipatso okha. Tisonkhanitse wina kuchuluka kwa crusts pa malalanje, anawaika chiwaya ndi kudzaza ndi madzi. Wiritsani peel kwa mphindi khumi ndi zisanu, ndiye madzi chatsanulidwa ndi peel atsopano Thirani madzi otentha ndi kubwereza ndondomeko kawiri. Chotero kuwira angapo amathandiza kuchotsa mkwiyo wa.

Yophika kulemera mkate Kenako pulverized mu blender kapena chopukusira. Kuti puree ndi kuwonjezera shuga mu chiŵerengero cha munthu mmodzi, ndiye, mikate mapaundi tiyenera magalamu mazana asanu a shuga. Cook kupanikizana maminiti makumi anai, ndiye kuwola ndinso kubwerera mabanki.

motsatana chokoma ndi kupanikizana ndi dzungu lalanje. Kuti izo, tiyenera kilo dzungu, katungulume ndi diced, kuphikira phala. Komanso muyenera kukonzekera malalanje awiri, pafupi wina kilogalamu shuga ndi magalamu atatu mphambu anayi a citric acid.

Akanadulidwa dzungu pamaphulikaphulika ndi shuga (amene amakonda kupanikizana wokoma, akhoza kutenga makilogalamu 1-1.2 la mchenga, ndi amene akukonda wochepa lokoma kukoma mwina kuchepetsa wa magalamu 800). Tikuyembekezera maola angapo mpaka dzungu tiyeni madzi. Nthawiyi, kuyeretsa lalanje ndi kudula mu cubes, kusonkhanitsa madzi. Ikani mbale ndi dzungu pa moto, pambuyo manyuchi zithupsa, kuwonjezera lalanje. Wiritsani kwa mphindi zisanu, ndiye zimitsani kutentha ndi kupereka kupanikizana kuima maola 8-10. Cook mpaka yophika mchere mu nthawi zitatu kapena zinai, ndiyeno anatsanulira mu mabanki.