Shuga mu mkodzo. Kodi zikutanthauza chiyani?

Kodi pakhomo aimpso?

Shuga mu thupi amachokera chakudya, kuphatikizapo chakudya. Dzina "shuga" Chili awiri zimam'patsa - shuga ndi fructose. Komabe, kulankhula za iye monga magawo ndi labotale, nthawi zonse mu malingaliro okha shuga. N'chifukwa chiyani shuga mu mkodzo matenda osiyanasiyana? Kodi izo? glycosuria ndi chiyani? Ife tikamba zambiri zokhudza izo.

Mwachibadwa, ndi shuga mu intestine ndi odzipereka mu magazi umaperekedwa kwa maselo a thupi ndi pansi zimene insulin likulowerera m'menemo. Izo ntchito monga gwero mphamvu ndi monga chuma pulasitiki.

shuga owonjezera anafa waikamo mu chiwindi monga glycogen. Gawo lina la mitsempha mu impso ndi kamakhala osasankhidwa mu glomeruli wa otchedwa mkodzo chachikulu. Pulayimale mkodzo glomerulus ndi akulowa proximal tubules aimpso. Pali shuga ntchito mapuloteni chonyamulira wapadera chosakanikirana ndi kudyetsedwa kumbuyo mu magazi. Ngakhale shuga si upambana mtengo wina wotchedwa pakhomo aimpso, izo reabsorbed ku mkodzo chachikulu kwathunthu. Choncho, mu mkodzo wa munthu wathanzi ayenera kukhala shuga. Aimpso pakhomo - mtengo wa munthu, koma pa avareji ndi 10 mmol / l. Ana ndi amayi apakati ndi m'munsi - za 7 mmol / l.

Ngati mtengo shuga kuposa 10 mmol / l, ndiye, pamene mkodzo chachikulu, izo sizingakhoze kwathunthu reabsorbed. Ndi kwambiri. Mbali ina ya zifika mu mkodzo komaliza ndi kuchotsedwa limodzi ndi izo kwa thupi. Choncho pali shuga mu mkodzo, amene anatsimikiza maphunziro zasayansi.

Mwachibadwa, mkodzo kokha kotsalira a shuga. ndende Zimenezi choposa 0.2 mmol / l. Si wapezeka ndi njira zinazi. Tsimikizani ndi njira zasayansi kuti kudzipatula shuga mu mkodzo imatchedwa glucosuria. Ndi thupi ndi pathological.

Kodi zinthu pali shuga mu mkodzo?

Kodi matenda ndi mavuto pali shuga mu mkodzo? Kodi zikutanthauza chiyani? glycosuria thupi likhoza kulumikizidwa ndi kuwonjezeka mu shuga magazi mwapanikizika, katundu thupi, mankhwala ena, monga steroidal wothandizila odana ndi yotupa; woyembekezera, pamene ntchito ambiri maswiti uchi. Sichikhala yaitali, ndi otsika, ndi kuchepa shuga magazi kusiyiratu.

Pathological glucosuria ndi:

1. osadalira pa boma la impso,
2. anachititsa kuphwanya reabsorbtsionnoy kapena kusefera aimpso.

Mbali yoyamba, shuga mu mkodzo mu shuga - chitsanzo ambiri glycosuria. Mu matenda a shuga magazi limatuluka chifukwa kupanda insulin kapena maselo kulephera kuchita izo. Ngati shuga m'magazi kuposa pakhomo aimpso, shuga amapezeka mu mkodzo kuti ndi mokakamizidwa.

Chulukitsani shuga magazi matenda monga matenda Cushing, pheochromocytoma, thyrotoxicosis, nawonso patsogolo misinkhu shuga magazi. Mwina chifukwa pakuwonekera kwake aakulu aakulu chiwindi matenda, imene akusokoneza shuga ake depositing ntchito. Pa nthawi zonsezi, maonekedwe a shuga mu mkodzo - chizindikiro kuti pali magazi kwambiri.

Mu mtundu wachiwiri glycosuria shuga akhoza kukhala bwinobwino, ndipo maonekedwe ake mu mkodzo chifukwa chakuti akusokoneza impso ntchito. Izi akhoza mwina kuchuluka kusefera aimpso ndi reabsorption adatchithisira.

Kodi kudali ndi mkodzo chitsanzo?

Kudziwa shuga mu mkodzo anasonkhana pa tsiku. Choyamba, zambiri m'mawa mkodzo gawo kusanthula ndi Sadadzipangire. Zonse izi masana, kuphatikizapo m'mawa gawo la tsiku, pamodzi mtsuko wa. Bank asungidwe mu firiji, kapena mbali ya shuga kusungunuka, ndipo zotsatira zake zidzakhala otsika. Mwachitsanzo, mkodzo anali asonkha 7 koloko m'mawa mpaka 7:00 mawa. Mkodzo kuti anayeza molondola ndi zomwe iye kuchuluka tsiku.

Ndiye m'pofunika kusakaniza mkodzo, kukodza pang'ono mu mumtsuko waung'ono ndi kuwabweretsa iwo kwa zasayansi. Kuti tipeze mmene shuga munthu amasankha tsiku, muyenera kuchuluka kwa shuga mu madzi okwanira 1 kuchulukitsa ndi kuchuluka tsiku la mkodzo kuti kuchita zambiri kuchita zasayansi.