Steamed nkhuku gizzards. Zokoma ndi zosavuta kukonza

Ndimavomereza mwakamodzi, ine sindiri wa kwa mafani wa zinyalala ndi nkhuku gizzards ku golosale ya anagulidwa ndi ngozi. Mwachionekere, iwo ali yabwino kugona kauntala, kapena chikalata cha mtengo akhala noticeable. Ambiri, sindikudziwa momwe ndinayamba mwini amanyadira mankhwala, koma pa alumali mu firiji wathu anaonekera. Kuyetsa ku khitchini, ndimkonda kwambiri, ngakhale nthawi pafupifupi wapita. Kotero ine ndinaganiza zopeza chifukwa chokhalira ndi mosavuta mbale okonzeka ndi nawo anga kochepa. zambiri muyenera kupeza msanga zokwanira mu buku "zakudya Russian". mbale unkatchedwa "mimba ya nkhuku stewed msuzi kirimu ndi anyezi." Kwenikweni dongosolo lonse la mbale pati mutu, ikhala kokha kukuuzani mwatsatanetsatane mmene kudakonzedweratu.

Chinthu chovuta a kuphika m'mimba nkhuku ndi Turkey - izi ndi maphunziro awo. mankhwala akuyenera nadzatsuka ndi kuchotsa filimu ya mtundu wachikasu wonyezimira. Kwa m'mimba wokonzeka msanga, iwo akhoza kudula mu zidutswa zingapo.
Kamodzi takonzekera mankhwala nyama, shinkuem anyezi. Ndikukuuzani, mbale angathe kuikidwa wosafuna kukoma basi musati mudzasokoneza. Mu saucepan kapena kwambiri Frying poto mafuta, kuika anyezi ndi mwachangu mopepuka. Pambuyo pake, kufalitsa katungulume ndi akanadulidwa gizzards, kuwonjezera madzi ndi kuphimba ndi chivindikiro. Simmer mpaka gizzards ali wachifundo. Mbale si kuwotchedwa, ndi moto yochepa mwamsanga pamene madzi zithupsa. Kumapeto kuwonjezera wowawasa zonona, tsabola, mchere. Steamed nkhuku gizzards ali okonzeka ntchito, ikhala yekha mbale owazidwa zitsamba.

Zoyerekeza mayikidwe a mankhwala: M'mimba 600 ga, 100 ga kirimu wandiweyani, masamba mafuta 30 ga, anyezi 3 mitu.

Tikumbukenso kuti chakudya unali wopambana, ndi firiji adakali muyeso umodzi wa zinyalala nkhuku. Choncho patapita masiku angapo ndinaganiza kubwereza kuyesera ndipo anakonza stewed nkhuku mimba, koma ndi Kuwonjezera wa bowa - champignons. Iwo ayenera kuika mu mphindi 30 pamaso kuphika chokwanira. Anyezi, poyamba, nawonso m'malo liki wake wokondedwa. Mosiyana ndi wachibale wake pafupi, izo sizimapanga ine kulira. Pa mimba pafupifupi anakonza kuchokera maminiti forte- maola awiri, malingana ndi mankhwala khalidwe.

Pakuti yokonza zosowa: M'mimba 500 - 600 G 300 ga bowa, liki tsinde 2, mafuta, tsabola, mchere, zouma parsley.

Popeza anayang'ana kupyolera maphikidwe, ine anazindikira kuti kuphika stewed nkhuku mimba kungakhale pa Chinsinsi mofanana nyama. Mwachitsanzo, kaloti, anyezi ndi tomato, mbatata.

Ine sinditi kukunyengani pomuuza kuti stewed nkhuku gizzards - yotchipa chakudya ndi zakudya. Zosiyana. Ndi-mankhwala muli mafuta woposa chakudya, ndi mimba ndi Turkey kapena nkhuku, nthawi zambiri mtengo kuposa mbalame kwambiri. Komabe, zakudya kunapezeka kotero zokoma kuti kuipa awa akhoza kutseka maso anu. Komanso, mankhwala ali chuma chinanso chofunika ndithu, amene wotanganidwa ndi mwini ndi manja kwambiri. kuphika lake sikutanthauza kwambiri khama ndiponso luso zophikira.

Ine ndiyenera kunena kuti mphodza - uyu si onse amene angathe kukonzekera kwa m'mimba. Pakati pa mndandanda lalikulu la maphikidwe Ndakumanapo osati maphunziro waukulu, komanso saladi. Awiri a iwo tchulani chitsanzo cha padziko lonse mankhwala.

Kuti akonze saladi ichi, yophika dzira kufunika kwa banja, gizzards nkhuku (yophika ndi katungulume) - 500 G 100 ga mayonesi, Nkhaka pafupifupi kukula 2 zidutswa, anyezi - 1 mutu, mbatata - 2 zidutswa.

zosakaniza onse kusema cubes, magawo a ventricles nkhuku wowonda, kufalitsa mu mbale saladi, tsabola, mchere, kutsanulira mayonesi, kuwaza ndi zitsamba akanadulidwa. Ofatsa, zokometsera saladi wokonzeka m'mimba.

Zikuwonjezereka masiku ano akhoza amalangiza Korea saladi wa kaloti ndi gizzards nkhuku. Kaloti, kuti imathandizira pa ndondomeko kuphika adzatenga kuphika. Pakuti kukoma kwambiri woyengeka mu saladi kuwonjezera udzu winawake grated ndi wowawasa apulo. Kufanana mchakudyachi si monga yofunika, yesani kupereka chepetsa chiwerengero cha zosakaniza anu kukoma. Refilling ndi zonunkhira safunikira chifukwa yomalizidwa Korea karoti kale lili mafuta, mchere ndi tsabola.

Sangalalani ndi chakudya chanu!