Wophikidwa dumplings mu multivarka msuzi mkaka

Anthu ambiri molakwa kuti dumplings akhoza kuphikidwa ndi otentha chabe. Komabe, osachepera kupeza chakudya chokoma, zophikidwa multivarka. Inde, mu nkhani iyi, ndi modzaza semifinished mankhwala akhoza kuwonjezeredwa osati madzi ndi mchere, komanso zina zambiri zosakaniza osiyana.

Dumplings, multivarka wophikidwa: mankhwala zofunika m'munsi pa

• nkhuku dzira - zidutswa ziwiri zazikulu;
• kumwa madzi - zana Botolo;
• mchere - uzitsine;
• Tirigu ufa - 650 magalamu.

ndondomeko mtanda

Dzira, madzi ndi mchere wamba chiyenera kuikidwa mphika waukulu, whisk ndi mphanda, onjezerani iwo ufa. The mtanda kwa mbale ayenera kukhala phompho.

Wophikidwa dumplings: zosakaniza zofunika stuffing

• anyezi - mitu itatu zazikulu;
• mchere - magalamu asanu;
• zamkati mafuta nkhumba - magalamu mazana awiri;
• thupi ndi Taphunzira nyama yamwana wang'ombe - magalamu mazana awiri;
• nthaka tsabola - ndi pinches ochepa.

Ndondomeko yokonza minced

Atatu lalikulu anyezi ayenera mince pamodzi ndi nkhumba kutsukidwa ndi akanadulidwa ndi nyama yamwana wang'ombe. Kwa zosakaniza akanadulidwa ayenera zidzawonjezedwa tsabola ndi mchere tebulo, kenako wosakaniza ndi dzanja mpaka boma yunifolomu.

Wophikidwa dumplings: mapangidwe mankhwala theka-yomalizidwa

Mtanda ayenera kukhala wochepa thupi kuti falitsani, kusema mabwalo ntchito galasi kapena kapu ya galasi krustalo. Komanso, chidutswa chapakati cha zapansi chofunika kuyala wina minced chosakwanira dessertspoonful ndi "kusindikiza" mtanda mu mawonekedwe abwino.

Wophikidwa dumplings: zosakaniza koyenera kuti mbale

• wamitundumitundu ndi mababu - zidutswa ziwiri;
• Mwatsopano kaloti - zidutswa tiwiri;
• masamba mafuta - Makumi Botolo;
• Dutch tchizi - magalamu zana ndi makumi asanu;
• mafuta kirimu - zana Botolo;
• kirimu 20% - imodzi mtsuko;
• iodized mchere - awiri pinches;
• atsopano zitsamba - gulu lalikulu.

Wophikidwa tchizi dumplings: kutentha mankhwala mu multivarka

Pamaso kuika mu dumplings kuphika zida, masamba mopepuka yokazinga mu masamba mafuta. Izi zimafuna kaloti awiri wosambitsa ndi wobiriwira anyezi, kenako finely akanadulidwa ndi mpeni iwo. Komanso kukonzedwa masamba ayenera kuikidwa multivarku, mafuta kukoma, mchere ndi kusiya mu mode mtanda kwa mphindi khumi ndi zisanu.

Pamene kaloti ndi anyezi yokutidwa ndi kutumphuka golide, iwo ayenera kukhala okonzeka kuwonjezera semis zawo. Choncho iwo wokhulupirika kwa mnzake, ayenera kukhala mwamsanga kusakaniza ndi masamba ndi masamba mafuta. Pafupi dumplings kuwonjezera Botolo zana a kirimu kwambiri, ndi mtsuko wa kirimu. Ndiye akuyambitsa mbale kuti TACHIMATA ndi nkhungu wosanjikiza a tchizi coarsely grated.

Multivarku tikusowa kutseka mwamphamvu anayikamo mode kuphika kwa mphindi makumi atatu.

Wophikidwa dumplings: yolondola chakudya gome

Kamodzi mbale ndi kuphika, m'pofunika kukuza skeet, kukongoletsa zitsamba akanadulidwa ndi kutumikira ndi saladi atsopano ndi zokometsera ketchup.