Zokoma ndi wokoma maswiti apulo mu uvuni: Chinsinsi

Ngakhale kuti maswiti apulo mu uvuni akukonzekera nthawi yaitali, komabe likukhalira chokoma, okoma, ndipo ambiri Chofunika - zothandiza. Tikumbukenso kuti mankhwala ochokera zipatso zouma akhoza kusungidwa mu firiji kwa zaka 1-1.5.

Amamwa pasitala apulo: chokhalira ndi mankhwala chithunzi

zigawo zikuluzikulu wofunikila preform zotsekemera:

• maapulo kucha, wokoma - 1 makilogalamu;
• madzi owiritsa ndi utakhazikika - 1/3 chikho;
• mchenga shuga - 5 zonse zazikulu spoons;
• mpendadzuwa mafuta - 1-3 lalikulu spoons;
• nthangala za zitsamba - mchere supuni.

Kusankha olondola a zipatso

Maswiti apulo mu uvuni likukhalira zokoma ndi okoma, ngati opanda kanthu ntchito kokha zipatso kucha (makamaka ku munda zathu). Ngati mulibe mankhwala amenewa, iwo zikhoza kugulidwa pa sitolo iliyonse. Koma pamene kugula maapulo ayenera nthawi zonse kulabadira chinthu chimodzimodzi awo pastilles. Chifukwa cha zosakaniza pa-kucha ndipo kwambiri stale ku osati chokoma billet wokoma.

Processing zipatso

Pamaso maswiti apulo mu uvuni amayamba ziume pang'onopang'ono, ayenera mosamala kusamalira onse anagula kapena anatola kwa mankhwala mitengo. Pakuti chipatso ichi kukhala bwino otsukidwa, ndiyeno kuchotsa bokosi mbewu, ngati n'koyenera, kuchotsa wosanjikiza zonyalazo peel (kapena ngati ali ndi phula okhwima). Kenako, maapulo ayenera kukhala finely kuwaza, anaika mu blender kapena chakudya purosesa ndi nthaka homogeneous slurry.

Kutentha mankhwala a mbatata yosenda

Kuti maswiti apulo mu uvuni anatembenuka wokoma ndi zokoma, okonzeka zopangidwa yosenda zipatso ayenera kukhala pang'ono kuika pa moto wochepa. Kuti slurry izi adzaikidwe mu saucepan, kuwonjezera shuga ndi kutsanulira madzi pang'ono. Mu gawo ili la zosakaniza izo tikulimbikitsidwa kuti wiritsani popanda chivindikiro kwa mphindi 10. Pa kutentha mankhwala applesauce ayenera kwenikweni lalikulu supuni yogwira mtima, mwinamwake izo udzayaka.

kupanga pastes

Pambuyo chipatso zamkati pang'ono adafuthula, izo chofunika kuti ukhale pansi panja, kenako kutenga malaya zophikira (kapena zikopa pepala wophikira nsima), mafuta ndi mafuta mpendadzuwa, kuwaza ndi nthangala za zitsamba ndi kuika mbatata yosenda enaake anayesa, ntchito yaikulu mpeni kapena zitsulo spatula.

Kuyanika mankhwala apulo

Kuphika apulo marshmallow nkhuni mu uvuni limatenga 7-9 maola. Pakuti poto ndi kuphika wamanja kapena zikopa pepala ayenera kuikidwa mu uvuni, ndipo kutentha kwa madigiri 120-150. Pankhaniyi, kutseka chitseko kwathunthu Chalk khitchini Sikuti.

Apple maswiti ndi wokonzeka ntchito mwamsanga pamene kupukuta bwino. Kuti mankhwala amenewa si ogwirizana pa yosungirako, Ndi bwino kuti pamwamba ndi mafuta pang'ono. maswiti lotsatira ayenera kusema n'kupanga yaitali, atakulungidwa mu mpukutu wina, kuika mu thumba ndi kuika mu firiji chipinda. Mmenemonso, zouma apulo kukolola akhoza kusungidwa kwa nthawi yaitali.