"Aulesi" pitsa poto. maphikidwe kuphika

Pizza kamodzi mu moyo wanga anayesa aliyense. Pali njira zambiri kuphika ake ndi soseji, bowa, nsomba ndipo ngakhale masamba. Kwa maziko a zambiri kutenga mtanda tingachipeze powerenga madzi, ufa, mchere, yisiti ndi mafuta.

Ngakhale kuti pitsa imatengedwa kuti ndi mbale yosavuta, kukonzekera kumafunika nthawi. mtanda ndi n'kuukanda zofunika, choncho dikirani kufikira sintha okha, ndiye yekha chitani kuphika. Koma ophika kuchenjerera ayenera fallback. Ichi chikudziwika ngati pitsa aulesi. Chinsinsi mofulumira, sikutanthauza nthawi yambiri ndiponso khama. Ngati izi ndi zomwe mukufuna, timapereka njira zingapo akukonzekera mbale.

"Aulesi" pitsa: Chinsinsi mu poto Frying

Njira imeneyi ndi wangwiro amene alibe ng'anjo, kapena alibe nthawi kuphika tingachipeze powerenga pitsa. Gwiritsani ntchito Maapatimenti zotsatirazi mankhwala:

• dzira;
• About 100 ml kirimu;
• mchere;
• koloko uzitsine;
• ndi supuni pang'ono ufa (5-6).

Pakuti kudzazidwa, mukhoza kugwiritsa katundu, monga soseji, nyama, tomato, bowa. Ndi kuvomerezedwa ndi kutenga phwetekere msuzi (kapena ketchup) ndi tchizi. mtanda ayenera n'kuukanda kunja zonse izi mu mndandanda wa zosakaniza. Ikani poto pa mbaula, mafuta ndi batala. Kufalitsa mtanda pa izo wogawana ndi wosanjikiza woonda. Kufalitsa msuzi wa tomato pamwamba. Anagonekedwa mankhwala kwa kudzaza, kudula mutizidutswa tating'ono ting'ono - cubes kapena mikwingwirima. Wosanjikiza komaliza kuti grated tchizi. Kutseka chivindikiro. Adzaika moto wochepa ndi kuphika pafupifupi mphindi 10. Patapita kanthawi ananenera, mudzakhala okonzeka 'waulesi' pitsa poto. Monga mukuonera, muyenera nthawi pang'ono.

"Aulesi" pitsa mu mayikirowevu ndi

Chifukwa chokhalira mukuyenera ndi kudya. Zidzakhala maziko pitsa lapansi. Top chivundikirocho ndi wosanjikiza mayonesi kapena ketchup. Ikani stuffing. Kuwaza ndi tchizi. Ikani pitsa mu mayikirowevu kwa mphindi zochepa. Chirichonse chiri chokonzeka.

"Aulesi" pitsa mu poto: Chinsinsi ntchito ndodo

Ngati mtanda ndi waulesi kwambiri kuchita, ndi kudya ngati pitsa, kuichita mkate wa. Dulani mu magawo. Dzola mafuta chiwaya ndi mafuta. Ikani zidutswa ndodo mwamphamvu. Usasiye mipata. Konzani dzira-mkaka osakaniza: kotala chikho cha mkaka 1 dzira. Thirani chifukwa mkate kulemera. Tsopano padziko kuipitsa mbiri ketchup, kuika onse zosakaniza ndi kuwaza ndi tchizi. "Aulesi" pitsa poto yokazinga kwa pafupifupi mphindi 10. Mukhoza kupanga mbale mu uvuni. Kuchita izi, m'malo kuphika poto.

"Aulesi" pitsa mu poto: Chinsinsi ndi bowa ndi soseji

Pakuti Chinsinsi ichi muyenera zinthu zotsatirazi:

Pakuti mtanda:

• 7 supuni ufa;
• 4 supuni ya mayonesi;
• 4 supuni ya kirimu;
• 2 mazira.

Pakuti kudzazidwa ndi:

• nsomba za salami - magalamu 200;
• bowa - magalamu 200;
• phwetekere angapo (200 magalamu);
• chidutswa (200 magalamu) tchizi.

Kudzaza:

• supuni ya ketchup (phwetekere phala, msuzi) ndi mayonesi.

kukonzekera

Uukande ndi losavuta: muyenera kusakaniza onse zosakaniza kutchulidwa kwa iye. Thiraninso misa kukonzekera poto. Kusema woonda mikwingwirima yotentha soseji. Bowa bwino chithupsa pang'ono mu mchere madzi (iwo sizingagwire mwachangu kanthawi), tomato kusema mphete. Thirani kudzazidwa pa mtanda. Thirani pamwamba pa ketchup ndi msuzi mayonesi. kuwaza onse ndi grated tchizi. Akagwira munthu pitsa pa moto pang'onopang'ono. Zoyerekeza kuphika nthawi - mphindi 10.