Cheesecake: ndi malamulo ndi maphikidwe Kodi

Tchizi - ndi chokoma mchere syrosoderzhaschy, yodziwika dongosolo wosakhwima ndi fungo lokoma. Iye chotchuka kwambiri pakati pa mitundu European ndi Asia. Kudakonzedweratu mu maphikidwe osiyanasiyana. Mungachite chidwi kwambiri ayankhidwa m'nkhaniyi lero.

A mbiri pang'ono

Ambirife timaganizi- kuti malo mchere izi America. Ndipotu, zinthu yosiyana. Ngakhale Agiriki akale anadziŵa zimenezi. Cheesecake anatulukira okhala Chilumba cha ku Samo. Kungotchula woyamba wa kutumikira ngati anailemba VIII-VII zaka BC. Iwo anasangalala othamanga wotchuka alendo pa ukwatiwo.

Pa nthawi yowawitsa curd mchere Akhapfundziswa Aroma wakale. Kuyambira nthawi imeneyo, cheesecake anali ndiwotani chakudya chokoma Yuliya Tsezarya ndi olemekezeka bwalo. A Patapita nthawi, maphikidwe a mbale anabweretsedwa ku England ndi m'mayiko ena ku Ulaya. Ndipo pambuyo kuti zikomo alendo anaphunzira za iwo America.

Malinga ndi Baibulo lina, malo mchere izi ndi Middle East. Akatswiri ambiri timakonda kuganiza kuti uku ndiko kumene cheesecake woyamba unakonzedwa, ndi kuti mbale unali wopangidwa kuchokera mkaka thovu. Poyamba, anali kusintha kwa kugwirizana kwa kanyumba tchizi. Ndiyeno pali Chinawonjezeka peel zipatso, uchi ndi dzira yolks, kenako anaphika. Patapita Chinsinsi zitsulo amathandizana ndi zosakaniza zina.

ayamikira General

Ine ndikuganiza inu ankadziwa kuti cheesecake - mchere anapanga pamaziko a mitundu osankhidwa a kirimu tchizi kapena kanyumba tchizi. Komanso, matabwa ake ndi kwenikweni pano batala ndi anayamba kugwa wofumbutuka keke. stuffing nthawi zambiri anawonjezera kuti wowawasa zonona, shuga, chocolate, mtedza, zipatso kapena zidutswa zipatso.

Nkofunika kuti zigawo zonse ntchito yokonza cheesecake, anali mkangano kwa firiji. Kuti muchite izi zisanachitike atengedwa kuchoka firiji. Pamwamba mchere ndi losweka, kanyumba tchizi kukwapulidwa imathamanga otsika. Kuphika akulimbikitsidwa madigiri zana ndi makumi asanu. Kodi izo makamaka mu mawonekedwe a kugawanika, ndiye izo zinali zosavuta kuti mchere, popanda kuwononga iwo. Kuli cheesecake ayenera pang'onopang'ono browned. Choyamba, amasiyako china mu ng'anjo lotseguka, ndiyeno pa tebulo.

Classic cheesecake curd

Chinsinsi cha mchere imeneyi n'zomveka kuti mavuto popanda woyamba afuna kuchidziwa. Kwa ndondomeko kuphika inu mulibe mavuto pokha, pasadakhale, muone ngati ali pa dzanja:

• magalamu 300 shortbread.
• Theka paketi batala.
• magalamu 600 tchizi.
• 100 ml kirimu.
• magalamu 200 a shuga.
• 6 mazira.
• Disintegrant, wowuma ndi mandimu.

Kufotokozera za ndondomeko

Kuonetsetsa kuti cheesecake - ndi amazipanga mosavuta ndi zokoma mchere, muyenera kamodzi kuphika nokha. Kuti tichite zimenezi, kuyambira firiji pasadakhale kutenga mazira, tchizi kanyumba ndi batala. Kamodzi onse mankhwala awa equilibrated kwa firiji, mukhoza chitani masitepe lotsatira.

Mu umodzi mbale kuphatikiza masikono wophwanyidwa, batala ndi kotala ya shuga zonse zilipo. Unyinji chifukwa ndi anagawira wogawana pa pansi pa kugawanika muchikombole refractory, osati kuiwala kuti matabwa mkulu.

Tsopano mungachite kudzazidwa. Kukonzekera tchizi kuzitikita mu sefa, pamodzi ndi dzira yolks, kirimu wowawasa, mandimu ndi zatsalira shuga. Onse mopepuka kukwapulidwa ndi chosakanizira ndi pang'onopang'ono kuwonjezera ufa kuphika ndi wowuma. Mokhudzana ndi mapuloteni, iwo anayikidwa mu firiji. Patapita mphindi makumi awiri, mankhwala ndi kukwapulidwa mu nkhungu ndi wandiweyani thovu mokoma jekeseni ya curd misa. Konzani kudzazidwa inafikira pa maziko mchenga ndi kutumiza mu uvuni. Wophikidwa cheesecake tingachipeze powerenga kanyumba tchizi, Chinsinsi amene akambidwa pamwamba chabe, ndi madigiri wani handiredi ndi forte. Childs, ndondomeko izi zimachitika za makumi asanu Mphindi. Wokonzeka mchere utakhazikika mu ng'anjo poyera ndi mosamala kuchotsedwa nkhungu. Ndiye kuwaza ndi ufa shuga, kudula mbali ndi kutumikira ndi tiyi.

chitumbuwa cheesecake

Malinga ndi luso pansipa analandira ndi kuwala kwambiri ndi airy mchere. Iwo amakhala ndi zosangalatsa Berry amakambirana ndi wachifundo kapangidwe. Choncho n'zotheka ntchito osati tiyi kumwa banja, komanso tchuthi iliyonse. Kuti izo, muyenera:

• magalamu 500 mtanda.
• Pogwiritsa yamatcheri zamzitini.
• Chicken dzira.
• ½ chikho shuga.
• magalamu 500 a kirimu tchizi.
• Supuni ya ufa.
• Vanillin.

ndondomeko ya zochita

Ichi ndi chimodzi mwa cheesecakes losavuta, choncho n'zosavuta kukonzekera newcomer iliyonse. Choyamba muyenera kuchita mayeso. Iwo agawidwa magawo awiri ofanana. Mmodzi wa iwo adagulung'undisa msoko, ndipo anaika mu mawonekedwe refractory, musaiwale kumanga bumpers.

Kuti akonze kudzazidwa mu abwino chotengera chikugwirizana dzira, shuga ndi zonona tchizi. Onse whisk bwino ndi chosakanizira kapena whisk ndi anafalikira mtanda. Top wogawana kufalitsa chitumbuwa. Pamwamba pa mchere tsogolo chokongoletsedwa ndi n'kupanga mayeso, kuwapanga thumba. Cherry kuphika cheesecake pa muyezo kutentha. Mphindi Tsapano, uvuni ndi wazimitsa. Dulani mchere kokha pambuyo kwathunthu utakhazikika pansi. Apo ayi, amangokhala kugwa pansi mpeni.

Keke popanda kuphika

Technology yokonza mchere izi ndi zosiyana kwambiri ndi Mabaibulo m'mbuyomu. Pankhaniyi, uvuni sati ntchito. Chifukwa pakalibe kutentha mankhwala mankhwala onse nawobe onse mavitamini wapatali ndi mchere. Choncho, wosakhwima tchizi keke si zokoma kokha, komanso zothandiza. Kuti izo, muyenera:

• Paketi batala.
• Maalumali si kwambiri mafuta kanyumba tchizi.
• ½ chikho shuga.
• magalamu 200 a kirimu wolemera.
• 5 supuni ya Hagara-Hagara (awiri a iwo adzapita yokonza zakudya).
• About 300 magalamu a mabulosi kapena zipatso.
• 50 Botolo la madzi.
• Berry madzi.
• Kokonati masikono.

Anayamba kugwa makeke pamodzi ndi batala zofewa ndi osakaniza chifukwa anali kufalitsa pansi pa mawonekedwe kwambiri, anaika ndi kum'mamatira filimu. Zonsezi furiji kuchotsedwa ndipo chitani chilengedwe cha kudzazidwa ndi. Kukonzekera ake m'mbale chikugwirizana grated tchizi, shuga ndi zipatso kapena zipatso ndalama iliyonse.

Mu saucepan osiyana, wiritsani zonona, pamodzi ndi supuni zitatu Hagara-Hagara. The madzi chifukwa anali utakhazikika ndi pamodzi ndi unyinji wa curd. Konzani kudzazidwa modekha analimbikitsa ndi kufalitsa pa masikono mazira. Zonsezi kutsanulira odzola anapangidwa kuchokera Hagara-Hagara, shuga ndi madzi. Kupanga ndi pafupifupi wokonzeka mchere mu firiji woyera. Apo iye ayenera maola osachepera anayi. Choncho, ndondomeko yozizira ayenera usiku watha onse. Patapita nthawi ino, cheesecake mazira kuchotsedwa nkhungu ndi mokoma kukoka m'mphepete edible film, ndi kusema mbali. Kutumikira kwa onunkhira tiyi azitsamba kapena zokoma khofi amphamvu. Bon chakudya!