Chicken chiwindi mu kirimu. Njira zosiyanasiyana zokonzekera

Chicken chiwindi - mankhwala si zokoma zokha, komanso zothandiza. Wotopa ndi pates ndi gravies nthawi zonse? Ikani chinachake chatsopano. Onetsetsani kuti mwayang'anitsitsa zokoma monga chiwindi cha nkhuku mu kirimu. Konzani mbale iyi ndipo mungathe komanso pa phwando la phwando, ndipo monga choncho, popanda chifukwa, chifukwa cha chakudya chamasiku onse. Ndipo njira zosiyanasiyana zomwe mungakonzekerere zokomazi, zimalola aliyense wogwira ntchitoyo kusankha zomwe amakonda. Yesetsani kukondweretsa nyumba ndi zakudya zabwino ngati nkhuku mu kirimu. Maphikidwe ochokera ku chithunzi - kupeza bwino kwambiri kwa omwe amakonzekera mbaleyi nthawi yoyamba.

Ndi gravy zokoma

Tifunika:

• Chicken chiwindi 750 g;
• Anyezi 2;
• 1.5 makapu a kirimu;
• Fungo laling'ono la ufa;
• Mafuta oledzera;
• Mafuta ndi mchere.

Kuphika monga chonchi:

Choyamba dulani anyezi. Fry it mu masamba mafuta. Musagwiritse ntchito mafuta opangidwa ndi nyumba omwe ali ndi zokoma zambiri. Fungo ili lidzangosintha zokhazokha.

Zachiwindi za chiwindi zimagwa mu ufa, ziyike mu poto. Mwachangu mpaka golide bulauni. Zilonda zam'mimba. Onjezani kirimu, pangani moto wawung'ono, mphodza kwa mphindi 15 mpaka okonzeka. Zakudya izi zidzakondwera ndi anthu akuluakulu ndi zowawa zazing'ono.

Bowa

Ndi chizoloŵezi chabwino cha chiwindi, zowonjezera zambiri zimagwirizanitsidwa, kotero nthawi iliyonse mukhoza kuwonjezera zilembo zatsopano ku mbale yomwe mumaikonda. Malinga ndi zomwe zina zowonjezera, mudzapeza chiwindi cha nkhuku mu zonona. Maphikidwe ndi bowa, mwachitsanzo, ndi otchuka kwambiri.

Zida zofunika:

• Chiwindi - 500 g;
• Bowa - 250 g;
• Anyezi 2;
• Mafuta;
• Kupaka kwa 20% mafuta - galasi lalikulu;
• Mchere, zokometsera zokondedwa.

Njira yophika ndi iyi:

Kuwaza anyezi ndi mwachangu mu mafuta ofunda. Bowa amadula zidutswa za kukula kwake, kuwonjezera pa anyezi, kusakaniza, kuchoka pa mphindi zisanu. Chiwindi chiyenera kumatsukidwa bwino, kudula. Ife timayifalitsa iyo mu frying poto. Pepper ndi mchere, ndipo patatha mphindi 5 kuchokera kumayambiriro kwa koka, tsanulira mu kirimu. Pamene chiwindi cha nkhuku mumayamba kuwira, chititsani moto kutentha, ndi mphindi khumi.

Ndi kirimu wowawasa

Kuwonjezera kirimu wowawasa kumapangitsa msuzi kukhala wandiweyani, komanso kukoma kwa chakudya chochokera ku izi zokha. Chicken chiwindi mu zonona, okonzedwa molingana ndi izi, zimakhala zonunkhira ndi kaso, chifukwa chotero monga zokometsera tsabola, amadyera, adyo. Onetsetsani kukonzekera mbale iyi!

Zosakaniza:

• Chiwindi - 1 makilogalamu;
• Mafuta (mafuta) - magalasi 0,5;
• Garlic - mano awiri;
• Bulbu;
• Kirimu wowawasa - 120 g;
• Tsabola wokoma - 1 pc. Kapena mitundu ingapo ya mitundu yosiyanasiyana;
• Maolivi kapena mafuta okometsera;
• Zamasamba (koma mukhoza ndi popanda);
• Mafuta ndi mchere.

Njira yophika:

Chicken chiwatsuka, kutsukidwa ku filimu, kudula mu zidutswa. Zamasamba zimatsukidwa bwino ndikuyeretsedwa. Tsabola amatha kudula kapena kudulira tizilombo tating'onoting'onoting'ono, ndipo anyezi ndi minced ochepa. Mu poto kuwonjezera mafuta, kuyala cubes wa anyezi ndi mwachangu mnuty atatu. Tsopano onjezerani tsabola, mwachangu maminiti 7. Pamene ndiwo zamasamba zowonongeka, mukhoza kusunga chiwindi. Pamene idzawombedwa, konzani msuzi: kusakaniza wowawasa kirimu, zonona, akanadulidwa adyo, zonunkhira. Thirani poto yamoto ndi chiwindi, tsabola ndi anyezi. Pambuyo pake, chiwindi cha nkhuku mu kirimu chiyenera kuphikidwa pamoto pang'ono kwa mphindi khumi ndi ziwiri.

Ndi kaloti

Zamasamba zingapangitse mbaleyi kukhala yowoneka bwino, komanso mwa maonekedwe. Mwachitsanzo, chiwindi cha nkhuku mu zonona, maphikidwe omwe ali ndi kaloti, amatha kuonedwa ngati phwando lokondweretsa.

Pophika, tifunika:

• Chiwindi - 0,5 kg;
• Karoti;
• Bulbu;
• Zakudya - 0,5 zinthu;
• Mayonesi - makapu awiri;
• Mchere, zonunkhira.

Njira yamakonoyi ndi iyi:

Mu mafuta ofunda, mwachangu masamba onse pamodzi kwa mphindi 4. Tsopano yikani chiwindi, mayonesi, kirimu. Timayika pamoto waukulu. Zakudyazo zidzaphikidwa kwathunthu mu mphindi 15.

Timatumikira ku gome

Chicken chiwindi mu zonona, maphikidwe omwe amatanthawuza kukhalapo kwa madzi a mchere, okonzeka bwino kwa puree, cereal, macaroni (makamaka mawonekedwe a zipolopolo). Ngati mankhwalawa atsekedwa bwino, mukhoza kugwiritsa ntchito spaghetti kapena mbatata yophika. Zotsatira zabwino zingapezeke mwa kuphatikiza mbale iyi ndi Zakudyazi zokometsera.

Saladi zopangidwa ndi ndiwo zamasamba, zokolola zokongoletsedwa, bowa wofiira ndizosavuta.