Chinsinsi chinenero Teschin

Dzina lenileni "chinenero Teschin" munakhala mbiri kwa mbale zokometsera - iwo kuwatcha anthu. Makamaka, mbale zokometsera zina mwa mndandanda wa ankakonda zakudya mabanja ambiri, choncho Chinsinsi chinenero Teschin tione.

Saladi chinenero Teschin angathe kukonzekera nkhomaliro kapena chakudya, koma angathe kukonzekera kwa dzinja. Kukolola kwa dzinja saladi kawirikawiri anawonjezera tsabola tsabola ndi adyo, kotero "malirime" akamagwira yaitali ndi lakuthwa. Saladi "chinenero Teschin" ndi Kuwonjezera kwambiri kwa mbatata kapena wangwiro tchuthi Appetizer. Kulawa saladi izi akukumbutsa lecho. Chinsinsi Teschin kukonzekera chinenero mosavuta ndipo mwamsanga. Kuphika inu muyenera popanga mfundo zotsatirazi:

* Sikwashi - 2 makilogalamu
* Tomato - 1 makilogalamu
* Zokoma tsabola - 4 zidutswa
* Garlic - 2 mitu
* Chili tsabola - 1 chidutswa
* Masamba mafuta (makamaka unrefined) - 1 chikho
* Shuga - 1 chikho

mchere - supuni 2

Viniga 9% - 2 teaspoons

Kuti akonze saladi bwino ntchito wakucha sikwashi. Iwo katungulume ndi kusema mphete theka kapena kusema n'kupanga yaitali ndi zopyapyala, ndipo ngati kudula sikwashi crosswise, "mayi wake amkazi" adzayenera yochepa lilime. zukini Sliced kuphika ndi msuzi zokometsera. Kukonzekera tomato ake, tsabola ndi adyo mince ndi anawaonjezera chifukwa misa mchere, shuga ndi viniga.

misa Izi kuvala moto ndi kubweretsa kwa chithupsa, kenako mu zukini ndi kuphika kwa mphindi makumi anayi mpaka wachifundo, koma muyenera kuonetsetsa kuti sikwashi si anatembenuka, kapena adzamvetsera odzola. Saladi anaika mu chosawilitsidwa lita otentha kapena theka mitsuko lita ndi mayina. Banks titembenuzire, atakulungidwa mu bulangeti ndipo anapitiriza kumeneko mpaka ozizira. Chili tsabola anaika pa kukoma, koma mungathe kuchita popanda izo.

Ndipo apa pali Chinsinsi chinenero china Teschin, wowerengeka. The zosakaniza zotsatirazi m'gulu kuti:

* Sikwashi - 3 kg
* Garlic - 2-3 mutu
* Hot tsabola - 1 ngolo
* Zokoma tsabola - 5 makoko
* Tomato madzi - 0,5 malita
* Madzi - 0,25 malita
* Shuga - 0.5 zikho
* Salt - 1.5 tsp
* Masamba mafuta - 1 chikho
* Black tsabola,
* Carnation - 3-4 zidutswa
* Vinyo woŵaŵa - 100 magalamu

Diced tsabola, zukini - mapesi, adyo finely kutha. Zonse simmer mu poto pa mafuta mpendadzuwa kwa theka la ola. Pamapeto kuphika, kuwonjezera vinyo wosasayo wiritsani kwa maminiti ena asanu ndi linakwiriridwa mu mitsuko chosawilitsidwa, zomwe yomweyo falitsani ndi kumuyika pa chikuto cha bulangeti. Pambuyo yozizira, magombe kuika mu yosungirako.

M'malo mungagwiritse ntchito biringanya zukini Teschin chinenero maphikidwe kwambiri kuphika sikovuta. Kugwiritsa Chinsinsi ichi zofunika, monga mwa nthawi zonse, ena mwa mankhwala:

* Biringanya - 2 ma PC,
* Tomato - 4 ma PC,
* Anyezi - 2 zidutswa,
* Hot tsabola - ngolo,
* Garlic - 3 cloves,
* Salt kulawa

Tsopano sayansi. Biringanya adzakhala kudula pamodzi, kuti ndi "zilankhulo", kwa theka la ola kuchotsa kuwawa ndi kudzaza ndi madzi ndi mwachangu mu poto mu mafuta mpendadzuwa mpaka golide bulauni. Mu poto chachiwiri mwachangu anyezi finely akanadulidwa, kuwonjezera pa tomato grated ndi pang'ono adafuthula ndi izo. Tidzakhalanso kudula ndi kuwonjezera tsabola, ndiye, pa mapeto a adyo, oyambitsa ndi mphodza onse - msuzi ichi, chimene muyenera kufalitsa ndipo anaika pa mbale mosabisa za biringanya. Zonse ozizira, mungathe kudya, kusamala umbombo kumeza lilime lake. Izi Chinsinsi chinenero Teschin akhoza kusungidwa mu firiji, ngakhale kwa nthawi yaitali, ngati inu kuwonjezera onse mu mtsuko wa - tsabola adzachita monga usawonongeke.

Koma chinenero Teschin saladi Chinsinsi yozizira si kudziwika. Pali zambiri kanthu, koma zambiri zimene mungachite. Choyamba, muyenera kukonzekera kudzazidwa, amene tsabola ndi tomato mince, kuwonjezera mchere, shuga ndi viniga ndi wiritsani nyansi zonse izi za theka la ora. Pamene onse otentha, tidzakhala kudula mabilinganya mapulasitiki polsantimetra mu makulidwe, kuwonjezera tomato ndi tsabola ndipo komabe wiritsani kwa mphindi 20, oyambitsa zina kulemera supuni. Pamapeto kuphika yikani adyo akanadulidwa, kufalitsa pa mitsuko chosawilitsidwa ndi falitsani mmwamba.

Onse Chinsinsi chinenero Teschin kukonzekera yozizira.