Kodi kuphika nyama pa Grill chiyani?

Kale, makolo athu kuphika nyama kokha moto. Mpaka lero, njira yokonza imatengedwa kukhala zothandiza kwambiri ndi zakudya. Kukazinga nyama ndi yokazinga popanda mafuta, pamene izo zimasunga mwamtheradi mavitamini onse, kupeza fungo zodabwitsa kwa moto, nthawi zonse likukhalira wachifundo ndi yowutsa mudyo, lonse owonjezera mafuta akachoka, pali khirisipi zokoma.

zinsinsi za kuphika

Mwina, n'kovuta kupeza munthu amene sakonda kuphika nyama pa Grill lapansi. Izi kebabs ndi kebab ndi nkhumba wokazinga nthiti. Ngakhale kwambiri mbale palatability deta, n'zosavuta kwambiri kusokoneza nthawi kuphika. Kodi kuphika nyama pa Grill kuti kunapezeka zothandiza, chokoma ndi onunkhira? Apa pali chinsinsi. Kudziwa ena subtleties kulola kuphika kwambiri zokoma nyama mbale.

Ine ndiyenera kunena kuti pa Grill mukhoza kuphika nyama iliyonse mwangwiro: nkhumba, ng'ombe, nkhosa, nkhuku chiwindi, lilime. Khalidwe la mankhwala zimadalira kukoma kwake ndipo softness. Chabwino zokometsera fungo la mbale angathe kuwonjezera zonunkhira, Nkhaka, zitsamba.

Pakuti grilling suti mwamtheradi mbali ina ya nkhumba. Pamene kugula ng'ombe ayenera kutenga chidale, rump, chiwindi, mmunsi mwa ntchafu. Nyama yamwana wang'ombe agwirizane ndi groin ndi khosi la nkhumba, ndi mutton bwino kutenga khosi la nkhumba, kumbuyo, nthiti. Nkhuku ndi wangwiro grilling. Iwo akhoza kuphikidwa pa skewers, kukazinga, Grill kapena malovu.

Ndi bwino kuti nyama mafuta pa Grill lapansi. Pa kuphika, wosanjikiza mafuta ndi mafuta kuyamba kusungunuka, akuwukha ndalama nyama. N'chifukwa chake mbale likukhalira yowutsa mudyo. zakudya zouma kuphika bwino, atakulungidwa mu zojambulazo kapena kudzoza. Izi adzakupatsani mwachikondi mawonekedwe yotsirizidwa. Kuphika nyama pa Grill mu zojambulazo azipereka inu anadabwa kwambiri. Mudzakhala ndi mbale, kukoma ndi fungo amatikumbutsa nyama mbaula Russian.

Grill bwino ntchito zokolola atsopano, nyama mazira adzakhala youma.

Bwino kuphika nyama pa Grill, izo ziyenera kudula mutizidutswa tating'ono ndi kupanga amacheka mafuta, izi zimathandiza kuti kwambiri ngakhale Kukuwotcha. Koma nyama yamwana wang'ombe, ng'ombe, chiwindi, muyenera kulimbana ndi pamaso kuphika. Mu njira imeneyi adzatha kukhutitsa ndi zimakhala ndi mpweya, izo adzapereka yomalizidwa nyama wachifundo ndi softness.

Marinade nyama pa Grill ndi

Kuyankhula za momwe akagwira nyama pa Grill, onetsetsani ndi ponena kuti chofunika Pre-marinated mu njira yapadera ofunika. Marinade adzapereka kukoma mouthwatering ngakhale chidutswa kwambiri mediocre. Ali ndi dongosolo chosiyana. Monga maziko a marinade ntchito mowa, burande, vinyo youma, lalanje madzi kapena makangaza madzi, mafuta, vinyo wosasa, msuzi soya, mpiru. Piquancy kupereka Tabasco msuzi, yogurt, magawo kiwi, mandimu, mayonesi, ketchup, kirimu wowawasa. Komanso mu marinade ndi kuwonjezera zitsamba, zonunkhira, anyezi ndi adyo. Bwino timbewu oonetsera, thyme, Bay tsamba, tsabola, rosemary, Basil, tsabola ndi tchire mwangwiro Otten palatability nyama yophika pa Grill ndi.

Ng'ombe, nyama yamwana wang'ombe ndi nkhuku Taphunzira mukhoza marinate usiku, ndi nkhuku, bakha, nkhumba, tsekwe ndi mutton zokwanira kwa maola angapo. Pali chinsinsi chaching'ono - si koyenera kuti marinade kuika kwambiri a mchere. Musagwiritse ntchito mphika zotayidwa, chifukwa oipayo amawononganso kukoma kwa nyama.

kukazinga nyama

Maphikidwe uli onse. Izi zidalira pa wotani nyama mungakonde ndi umene ntchito marinade. Kamodzi onse pa zinthu umatulutsa, pakubwera yofunika kwambiri mphindi - kufunika bwino akagwira nyama kuti kunapezeka chokoma ndi yowutsa mudyo. Latisi ayenera Pre-wothira mafuta, kenako anagona pa ndalama, ndi Frying kutulutsa khirisipi. reshetochka Komanso akutembenukira kwa mwachangu mbali yachiwiri. Pa kuphika, nyama sangakhoze kukhudza, kotero kuti asaswe kukhulupirika kwake. Ndi bwino kuwonjezera mchere pambuyo maonekedwe a golide bulauni, kotero izo zinali zovuta.

Kukazinga nyama chokongoletsedwa ndi chitsanzo latisi, zikuwoneka chidwi kwambiri. akhoza kuvala zidutswa za mafuta kuti adzalipereka mwachikondi. Mbale yomalizidwa m'mawa ndi watsopano masamba, zitsamba, tchizi, bowa ndi zitsamba. Nyama kukoma ungalimbe sauces wapadera kanyenya.

Nyama pa Grill poto

Sikuti nthawi zonse mwayi kuphika chakudya m'chilengedwe. Ngati mukufuna kuti nyama pa Grill, koma mulibe mwayi wotero, mudzakhala kuthandiza poto-Grill - zodabwitsa amakono anangopeka.

Zinamuthandiza kukonzekera kutenga bwino kutsamira nyama. Poto ayenera bwino analimbikitsa. Iyi ndi mfundo yofunika kwambiri. Ngati izo siziri zokwanira otentha, ena zidutswa adzakhala mu ndondomeko ya madzi kuphika kuyenda, kupanga nyama youma. Nkhumba ayenera mwachangu mu poto-Grill pa mbali zimenezo kwa mphindi 4. Komabe, bwino kuganizira nthawi, ndi maonekedwe a nyama. zidutswa anamaliza ayenera khirisipi duwa.

Nkhumba pa Grill mu uvuni

Pamene izo ziri ozizira kunja, mukhoza kuphika nyama pa Grill mu uvuni. Kuchita izi, ndithudi, muyenera kukhala cooker anu ali ndi ntchito ya "Grill".

Mukhoza Mwachitsanzo, kuphika nkhumba pa m'mphepete. Kuti muchite izi muyenera kuika uvuni pa Grill kolowera (za 240 madigiri), izo umafunda pamene mukukonzekera nyama. Inu mukhoza kutenga zamkati woyera (khosi la nkhumba), monga nyama akhoza kukhala pa mphepete. Chidutswa ayenera mosamala opaka ndi mchere ndi zonunkhira kuchokera kumbali zonse. Zonunkhira kusankha kukoma kwanu, mungathe kugwiritsa ntchito tsabola, mapira, paprika, rosemary, thyme, cilantro.

Kenako, kufalitsa nyama pa Grill lapansi. Pansi pansi pa poto con, monga idzayenda kukapanda kuleka madzi, mafuta. mipiringidzo ayenera kuikidwa pa mlingo pamwamba. M'pofunika kuwunika lokonzekera ndi musaphonye nthawi imene nyama zikuyenera ziziperekedwa. Zidutswa ndi browned mbali iliyonse. Nthawi kuphika zimadalira magawo ndi mbale ya chakudya. Zidutswa Mulungu adzagonjetsa, moti bwino wokazinga kangapo.

Nyama yang'ombe pa Grill ndi

Kukakukonzerani nyama yang'ombe chokoma pa Grill muyenera kukumbukira zidule pang'ono:

1. Nyama ayenera kukhala ayezi ozizira.
2. Pepper ndi mchere nyama kukonzedwa chabe pamaso kuphika, mwinamwake izo angasiye madzi.
3. Mungaimitse mbano ndi nyama yang'ombe bwino.
4. Mfiti titembenuzire zidutswa kamodzi, kotero kuti tisasokoneze chitsanzo wokongola.
5. Pamene nyama ndi wokonzeka, ayenera anasiya zilowerere kwa angapo Mphindi a mbale, ndiye adzakhala juicier.
6. Kufunitsitsa nyama yang'ombe angakhale osiyana, pali nkhani ya kukoma. Ngati inu monga nyama wofiira, ndiye mwachangu zikhale motalika kwambiri. Chongani wokonzeka zotheka ndi kudula chidutswa chimodzi, kuona mtundu. nyama Neprozharennoe ali ofiira ngati magazi hue. Ndi mankhwala pafupifupi - pinki. A nyama bwino anachita ndi imvi.

Nkhumba pa Grill mu kiranberi marinade

Pakuti yokonza muyenera nyama, cranberries (kungakhale mazira kapena mwatsopano), tsabola ndi mchere.

Nkhumba kusema chunks. Cranberries ali defrosted ndi izmelchatsya blender, kuwonjezera mchere ndi tsabola. osakaniza udzathiridwa nyama ndi kusakaniza bwino, kusiya marinate kwa maola awiri. nyama Konzekerani kukazinga.

Nkhumba nthiti pa Grill msuzi pachimake ndi wowawasa

zosakaniza:

1. Nkhumba nthiti - 3 makilogalamu.
2. Salt chachikulu.
3. Adyo finely akanadulidwa.
4. Brown shuga.
5. Mwatsopano thyme.
6. Chili.
7. Apulo cider - magalasi atatu.
8. Dijon mpiru - supuni 2. L.
9. Ketchup - 3 tsp ..
10. Worcestershire msuzi - 3 tsp ..

Nthiti safuna kugawana, m'pofunika yekha kupanga mabala pakati pawo. Mu mbale, kuphatikiza bulauni shuga, ndi amsupuni a mchere, thyme, adyo, tsabola. osakaniza ayenera pakani nthiti, anawaika pa Grill, ndi kutumiza mu firiji usiku umodzi.

Sakanizani mu mbale worcestershire msuzi, ketchup, cider ndi wiritsani kwa theka la ola. Marinated nthiti soseji pa Grill, bola ngati iwo zofewa ndiye, kuthira msuzi dogotavlivat theka lina la ora, kuwapatutsa zina.

m'malo epilogue ndi

Pali mwina kanthu zokoma kuposa nyama yophika pa Grill lapansi. Mwa maphikidwe ambiri mukhoza kusankha kuti kukoma kwanu. kotero konse ndi kusintha zonunkhira ndi marinades, nthawi iliyonse udzapeza yatsopano chonunkhira mbale. Gwiritsani ntchito malangizo athu - ndipo mudzaphunzira luso kuphika nyama pa Grill lapansi.