French batala mu Aerogrill

M'nkhaniyi tiona tsiku lokonzekera batala wokondedwa French m'njira zosiyanasiyana. Koma musanayambe Frying izo, muyenera kudziwa zinthu zochepa, amene pansipa.

• Pamaso Frying mbatata ayenera ankawaviika madzi ndi pang'ono shuga, ndiye zouma. Izi zidzathandiza kuchotsa chinyezi owonjezera.
• Nkofunika kuti magawo mbatata anali mouma. Apo ayi, mafuta otentha mwina kuwaza padziko.
• Ndi bwino kuphika batala mu magolovesi. Izi kuteteza zilonda zamoto ku mafuta otentha.
• Amafuna kukhala okonzekera ku kutentha kupanga khirisipi.
• Pa Frying musati kuunjika katundu pamwamba mbale imene kuti akonze batala. Apo ayi, mbatata umakhoza theka anaphika mkati.

Ngati mutsatira malangizo pamwamba, zimene zinachitikira inu kufika woipa kuposa batala kuposa malo odyera.

French batala mu Aerogrill

Zikuchokera kwa yokonza mankhwala:

Masamba mafuta;

Mchere, zonunkhira;

Mbatata - 0.5 makilogalamu

Muyenera woyamba kudula mbatata mu cubes woonda, ndiye mosamala kuwaza ndi zokometsera kulawa, ndi mchere, mudzaze ndi masamba mafuta. Tsopano anaika batala pa aerogrill pafupifupi ndiyeno kusankha liwiro ndi kuphika pa madigiri 260. Kukonzekera tchipisi cha batala Aerogrill mu 17 Mphindi. Likukhalira chokoma ndi kulakalaka mbale mu Aerogrill. Kutumikira ndi ndiwo zamasamba! Bon chakudya!

French batala mu ketchup Aerogrill

mankhwala:

Tchati - theka-chotsirizidwa (3.5% mafuta) - 0,5 makilogalamu;

Amadyera, ketchup;

Pepper, mchere

Poyamba, tisaiwale kuti njira ya kukonzekera ndi wosavuta, chifukwa amagwiritsa theka-chotsirizidwa. Inu muyenera kuika batala pa pepala sanali ndodo kuphika ndi kuphika pa 210 madigiri convection mode. Iwo akukonzekera pa 12 Mphindi. Tsopano French batala mu Aerogrill ayenera kuwaza ndi mchere ndi tsabola. Mwachita! Kutumikira ndi ndiwo zamasamba ndi nyama.

French batala mu mayikirowevu ndi

Zamgululi kuphikira:

mbatata;

Mchere, zonunkhira;

Masamba kapena mafuta

Choyamba, mbatata kuti kusema magawo zoonda, kenako owazidwa mchere wabwino, zokometsera enieni kuwonjezeredwa katundu ndi masamba mafuta. Onse wosakaniza ndi kuvala mayikirowevu mbale woonda wosanjikiza. Mwachangu kufunika kwa mphindi 6-7, ndiye titembenuzire ndi kuphika yofanana nthawi. Konzani gawo lotsatira la katundu amene si lonyowa.

French batala mu fryer ndi

zosakaniza:

Mafuta Frying;

mbatata;

mchere

Monga tanenera kale mu pachiyambi penipeni pa nkhaniyi, muyenera Pre-ndondomeko mbatata. Lembani mphika ndi madzi, amene ayenera anabweretsa kwa chithupsa. Kenaka yikani mchere madzi ndi kusonkhezera kwa kuyimisa nchito nyumbayi. Ndiyeno mbatata sliced n'kupanga wochepa thupi colander ndi kuchepetsa yokha mu madzi otentha. Pambuyo kuti muyenera kuziyika izo pa chopukutira pepala. Pamene zidutswa za mbatata ndi mouma, muyenera kuchepetsa iwo mu fryer ndi kuphika pa madigiri 190 mpaka golide bulauni. Mwachita!

French batala poto

The mankhwala:

Salt, Frying mafuta (kapena mafuta);

mbatata

Chinsinsi ichi ndi zofunika kuti ntchito yokonza tallow. Muyenera choyamba konzekera mafuta mu Frying poto, ndiye tinkadula mbatata enaake anayesa ndi mwachangu mu chakudya chochepa. French batala ayenera kutembenukira golide bulauni, koma osati Brown.

French batala mu uvuni

Zosakaniza kuphikira:

mbatata;

Salt, mafuta Frying

Choyamba muyenera kudula mbatata katungulume n'kupanga, ndiye kutenthetsa uvuni digiri 210. Ndiye choviikidwa mu mbale ya mafuta chidutswa chilichonse cha masamba ndi kuviikidwa. Batala mwachangu kwa mphindi 23, ndiye mungaimitse kutsidya lina ndi kuphika chimodzimodzi.

Bon chakudya!