Inu simukudziwa mmene kuphika pasitala? Onetsetsani kuti n'zosavuta kwambiri!

Pamene umominanii wa pasitala ingokumbukirani Italy. Pali maphikidwe kwa mbale, pali chikwi. Dziko kumene kwenikweni mumadziwa kuphika pasitala, moti amazipanga chokoma ndi zothandiza. Tiyeni ife, ndipo ife kulowa mu dziko la amasangalatsa zophikira mu Italy ndi kuphunzira mmene kuphika pasitala, onunkhira, wachifundo ndi modyerera chokoma ...

Kodi kuphika pasitala carbonara

Mmodzi wa mbale wotchuka kwambiri mu Italy ankaona pasitala carbonara. Dzinali amachokera ku msuzi carbonara, omwe anamiza spaghetti. Chinsinsi ichi ali ndi chinsinsi chimene chimapangitsa mbale ndi wosakhwima ndi oyengeka bwino. Koma mmene kuphika pasitala kuti anasinthanso maganizo pa kamwa, tidzakambirana ina. Tsopano ife tione zosakaniza kofunika kupanga pasitala carbonara. Tiyenera yolks 2 dzira magalamu 250 pancetta (wandiweyani nyama yankhumba), theka kilo wa spaghetti magalamu 200 pecorino tchizi, supuni ya mafuta, azitona kapena mafuta mpendadzuwa, tsabola, zonunkhira ndi mchere kulawa.

Ndipo tsopano za chinsinsi chachikulu. Akamanena za kukoma zachilendo yowawitsa pasitala dongosolo ndi kuti spaghetti ndi msuzi ayenera olumikizidwa pamodzi mpaka pasitala ndi otentha kwambiri, msuzi odzipereka kutentha kwa spaghetti yotentha n'kukafika okonzeka. Kuchita izi molondola kuwerengera nthawi kuphika, monga pasitala ndi msuzi kuti athe pa nthawi yoyenera onse pamodzi.

Tiyeni tiyambe ndi msuzi. Pa poto mkangano mafuta, bwino mafuta, koma ngati palibe, ndiye ndithu abwino ndi mpendadzuwa, ndi kutsanulira pancetta. Mopepuka mwachangu ndipo akugwiritsa pamodzi ndi mafuta woterowu kuti mbale. Ichinso kuwonjezera dzira yolks, grated tchizi, tsabola, mchere ndi madzi poto, kumene pasitala yophika. Onse modekha akuyambitsa.

Pa nthawi yomweyo m'pofunika wiritsani ndi spaghetti walangizidwa pa phukusi. Nkofunika kudziwa nthawi kuphika, monga izi kudzadalira, athe mbale wanu kapena ayi. Childs spaghetti ndi kuphika pafupifupi mphindi 10. Latha pasitala sikutanthauza kutsuka zina ndi madzi, chifukwa kukhala ngati otentha. spaghetti Konzekerani ndi supuni awiri mwamsanga ife kuloza ku mbale ndi msuzi, chipwirikiti ndi kuphimba ndi chivindikiro. The kutentha amachokera pasitala, ndi tchizi chimasungunula ndi mazira thicken. Mbale likukhalira wachifundo ndi chokoma. Tumikirani pasitala carbonara ayenera kukhala otentha kusunga katundu wapachiyambi.

Kodi kuphika pasitala bolognese

Pali mitundu iwiri ya yokonza mbale. Lero tiona umodzi wokha, Chinsinsi tingachipeze powerenga kwa pasitala bolognese. mbale amafuna osiyanasiyana mwachilungamo lonse la zosakaniza, kotero kuti phala akutuluka chabwino ndi choyenera. Tikuzifuna:

- ndi kilo theka la nyama minced (theka nkhumba ndi ng'ombe);
- kusuta nyama yankhumba mu kuchuluka kwa magalamu 200;
- 2 kaloti;
- 2 ma PC. anyezi;
- 2 udzu winawake;
- 3 ang'ono cloves wa adyo;
- pafupifupi 150 magalamu a vinyo youma wofiira;
- Tomato mu kuchuluka kwa magalamu 250;
- 75 gm ya tchizi durum;
- 2 tbsp. L. phwetekere msuzi;
- supuni oregano;
- zonunkhira, mchere ndi parsley.

Pakuti yokonza msuzi ayenera kukhala pa poto mkangano mafuta kutsanulira chisanadze nyama yankhumba nkumukhapha cubes yaing'ono. Mwachangu mpaka ndiye, mpaka mopepuka browned. Kenaka yikani kwa poto grated karoti, passeruem mphindi 5, kuwonjezera udzu winawake ndi anyezi ndi kachiwiri passeruem. Ilo linali kwa stuffing. Kuti izi kuwonjezera pa adyo ndi mwachangu kwa mphindi khumi, oyambitsa zina. Ndiye kutsanulira mu vinyo wofiira, zimitsani uvuni ndi kutseka msuzi chivindikiro kuti akhathamiritsa.

Nthawiyi, kuphika pasitala-spaghetti mu madzi ambiri ndi Kuwonjezera wa masamba mafuta. Ukakhale colander ndi kusakaniza ndi okonzeka msuzi. Chokoma ndi choyambirira mbale ndi wokonzeka!
Tsopano inu mukudziwa momwe kuphika pasitala, ndipo mukhoza kudabwa okondedwa anu ndi abwenzi kuti mbale kale Italy.