Chakudya ndi zakumwaKuphika Nsonga

Kachasu Miyala: ndemanga makasitomala. Chifukwa miyala kachasu ndi bwino momwe iwo?

Mwa nzika anzathu ochuluka kukhala kachasu mafani. Iwo amakhulupirira kuti chakumwa, ofanana mu mphamvu ya mowa wamphamvu, kukoma kwambiri waphindu ndi fungo - ngakhale pamene poyerekeza ndi zosankha zaka zakubadwa chakumwa kumene anawonjezera uchi, tsabola, masamba birch kapena china chirichonse. Pa mbali yomweyo mowa Irish-Scottish kunena kuti kumwa matsire bata sizichitika kwa izo, ndipo ambiri, kumwa mowa - ndi m'malo mwambo ndi nthawi kucheza kuposa kufuna "kugawira".

Zolakwa ambiri popanga

Sadzachitanso kupeza mwayi kale bwino okha mafilimu kumwa, anthu adalakwa dzanja lake. Ndipo ife kumwa mumameza chimodzi, ngati Brew zoipa, kukonzedwa tchizi, nadya, nawatsanulira mu mulu, ndipo ngakhale magalasi. Ambiri "kuzunza" pa kachasu anali diluting ndi madzi, yozizira mu mufiriji ndi kuyanjana ndi kola.

Pamene chakumwa - mwachibadwa, khalidwe - amatanthauza nambala ya ndime wolemekezeka ndi burande (kachiwiri, muli) kapena vinyo mtengo. Choncho, chokani kwa izo zonse zosangalatsa, kumwa ziyenera kukhala choncho, monga chiyenera kukhalira.

chikhalidwe kumwa

Tsopano okonda mowa kale anagula tolstodonnye osati chinalimba magalasi ndipo musati amakonda kutentha kwake pansipa firiji kuchepetsa. Oweruza pano tsopano ankaona m'munsimu ulemu munthu wa akamwe zoziziritsa kukhosi ndi chakumwa kapena kumanga kwa izo Muzisamala "cocktails." Ena ngakhale odziwa kusiyana chakumwa chikhalidwe ochokera m'madera a kachasu: wosakwatiwa chimera Sikochi wapa - ndi madontho ochepa a madzi; ziziwayendera - ndi ayezi madzi, kenako ndi kola; Irish - ndi khofi kapena kachiwiri ndi ayezi cubes; Jack Daniels - kumwa apulo madzi kapena kuwonjezera pang'ono mandimu chakumwa ...

Kunadetsa akufalitsa miyambo chilengedwe kumamwa kachasu, yozizira ndi ayezi cubes. Ndipo ambiri, ndiko kulondola, koma ...

Kuipa ayezi kuzirala

Kumene, achisanu madzi midadada mofulumira kwambiri kuchepetsa kutentha kwa kachasu wa. Koma, mwatsoka, osati kwa nthawi yaitali. Mu ayezi chakumwa chimasungunula mwamsanga, ndi mphindi zisanu kenako cubes ndi kusungunuka, ndi khumi chikho chanu ofunda chomwecho, monga kale.

Tisaiwale kuti ayezi - madzi. Ndipo mwamsanga pamene isungunuke, iwo kuchepetsedwa chakumwa lanu chimodzimodzi ukulu. Kotero kuti mphamvu yake sali yemweyo, ndi kukoma anasintha, ndi kununkhira zimene kachasu makamaka kuwakonda kwambiri wofooka.

Komanso, kumwa chakumwa kutentha ayenera kukhala pakati 16 ndi 18 Celsius, ndipo kwambiri osafunika alili lakuthwa. Wozizilitsa ayenera pang'onopang'ono ndipo unhurried. Ice komanso akamazizira mofulumira kwambiri kachasu, kenako basi mwamsanga izo heats. Choncho kukakwera nthawi pamene kukoma ndi fungo ndiwo!

Mu nkhani iyi, connoisseurs weniweni wa mowa mwamphamvu kudziwa zoyenera kuchepetsa ndi madzi sangakhale mwapoyera. Yekha akuoneka Sikochi wapa kachasu kupanga amene waledzera kwambiri wapadera chiwembu: magalasi ayenera zinazake wa kachasu iwo anathira kapu pang'ono yoyendetsedwa (pa mfundo iyi izo azisangalala fungo), kenako okha galasi inagwetsa madontho ochepa a madzi Kuwulura zonse kukoma. Koma pang'ono madontho, m'malo magalamu 50! Ndipo kachasu atsopano a mtundu kale kugulitsidwa mu mabotolo ndi buku chofunika cha madzi.

Nawonso olungama ndi dilution ndi madzi a bourbon American. Akuoneka kuti kachasu, koma theka la chimanga. Kulawa, kuziyika izo modekha, osati Gourmet, choncho amafuna masking. Kwa iye, mu maphunzirowa ndi kola, ndi timadziti - kodi pali wamba ayezi! Komabe, apamwamba Irish kapena Scottish kubala owonjezera madzi wosafunika.

Mphatso mafani viskarya

Kugonjetsa zolakwa za ayezi yozizira Hellman anathandiza munthu wina dzina lake Andrew. Iye anapeza njira yapadera - miyala kachasu (kachasu miyala English). Amachita mtundu wapadera, wotchedwa soapstone. Pakuti dzina la okhala kanthu ati, koma mwala-cutters mukudziwa kuti soapstone yakale anali kupanga mbale. Opangidwa ndi miyala chifukwa kachasu wake ndi wamphamvu kwambiri. Mwina zaka, iwo unagwa, koma pa zikope wanu utakhazikika molondola zokwanira. Soapstone Kodi samva ndi kachasu, kotero izo sikungawononge ngakhale kukoma kapena onunkhira khalidwe. Ndipo, kuyambira madzimadzi mwachibadwa si kusungunula ndi Sachita mlingo wa chakumwa lapamtima. Anthu amene anaona miyala kachasu, Angaope kuti angawononge galasi chikho kwambiri, chifukwa iwo ali m'mbali lakuthwa. Komabe, mantha amenewo ndi umboni: Steatite mwala ndi cholimba osati kokha, komanso zofewa, kotero mbale sindifika zimakhalapo iliyonse.

Kodi nanga miyala amazikonda

N'zochititsa chidwi kuti steatite akhoza zopezera malo awiri - mu Vermont, dziko anthu, amene anatulukira osankhika kachasu miyala, ndi Scandinavia. Chachiwiri dzina "soapstone" zinthu zozizwitsa, ngakhale palibe sangathe kutsukidwa. Ambiri mwina, dzina ili anayesa kukufotokoza mbali yosalala ndi yofewa.

Chepetsa ndi kupukuta miyala ndi dzanja, ndi kupeza zotsatira zabwino kuyang'ana kwa akatswiri odziwa kukumana maphunziro apadera. N'chifukwa chake mu sitolo ndi zamalata inu simungathe kugula miyala kachasu - umboni kwa anthu amene ali "atabayidwa" wachisoni kwambiri. Kodi anthu amayembekezera kugula awo, palibe amene analandira. Ndipo nthawi zambiri mowa osankhika anasonyeza kuti uwonongedwe.

Terms of ntchito

Miyala ntchito yozizira Sikochi wapa wophweka kwambiri. Kukhala anagula (kapena analandira monga mphatso), ndi chozizwitsa, m'pofunika mosamala ukasambe madzi ofunda - kukusonyeza kutali ndi mwina fumbi. Pukutani woyera miyala safuna kuti ziume iwo okha, koma kwa matawulo kapena Pochotsa m'mbali tingakhale villi.

Pamene tikuyandikira ntchito makonzedwe miyala kachasu anayikidwa mu mufiriji pakuti palibe maola awiri. Komanso - monga woziziritsidwa: sanatchule ndi yozizira miyala galasi kwa kachasu (zidutswa zitatu kapena zinayi, malinga mktae), pang'ono kudikira ndi kusangalala ndondomekoyi.

Pamene madzulo zosangalatsa pa, cubes rinsed ndi madzi pang'ono, izi ozizira nthawi, ndi kuchotsedwa mu thumba ma CD, kuti kupeza zauve.

Kotero ndi yabwino - miyala kachasu. Reviews Komabe, pali zingapo capricious: iwo amati, ayezi akamazizira mofulumira. Woona, koma ndiye kutentha anakhumba ndi zochepa kwambiri!

Othandiza ndi khofi

Ambiri, miyala kanthu ndi ofanana thermos ndi - ndi mtundu onse wa "zamzitini" kutentha ankafunila. Choncho chifukwa cha kukhala "vehemence" ayenera kukhala miyala chabwino kwa akachisi - ndi ndemanga kwambiri positive. Only khofi wanu ndi otentha, mpaka inu kugogoda pa kiyibodi, kapena tilingalire vuto ntchito, cubes sayenera kuika mu mufiriji ndi mayikirowevu lapansi. Pofuna kupewa kuzirala kwa chakumwa chokwana miyala akaphatikiza yekha theka yokha.

Kukumbukira kuti miyala makachisi «kachasu miyala» mankhwala inert, n'zosavuta kunena kuti iwo sali fungo la khofi adzakhala kuyamwa, choncho, sadzakhala kusokoneza kukoma mowa pa gulu lotsatira. Muzitsuka A amachotsa m'malovu zing'onozing'ono tiyi kapena khofi kuti zikhale pa dayisi lapansi.

Sankhani molondola

Ngati chinthu chilichonse mofulumira unakhala wotchuka, kuzirala miyala kachasu Pasanapite phunziro la kukopera ndi counterfeiting. Oyerekezera ambiri, ndithudi, Chinese. Popeza zinthu zoyenera dziko palibe, zinabala miyala lubwe kwa kachasu. Reviews a iwo zoipa kwambiri, monga lubwe - porous mwala zimatenga zofukiza onse ndi kupulumutsa mabakiteriya iliyonse. Chongani fakes Chinese palibe amene akuzigwira, moti ngakhale khalidwe lubwe popanda kusamala, ndi kumene anachokera - n'zosatheka kunena. Kuti, ndithudi, zingachititse matenda aakulu.

Masiku ano, gulu olondola a miyala kachasu tichipeza cubes asanu ndi kuvomerezedwa ma CD thumba. Fomu - yekha cubical. Onani polyhedron - zabodza; bokosi - ndi chimodzimodzi. Ndipo nkhope za midadada amenewa sayenera upambana masentimita awiri. Njerwa mu kachasu wa musaike!

Ndi mtengo osachepera - 600 rubles (iyi si akonzedwa mphatso). Inu mukuona 300 - kutenga ulendo wa miyala ndi ufulu mtundu wa lubwe chomenyedwa. Ndipo kumbukirani: mukhoza kuyitanitsa miyala aziti iyeyu n'ngwabwino mpaka yekha pa Intaneti. Chikwama, atagona pa kauntala yomweyo amayamba chifukwa kukaikira ndi kukayikirana. Osachepera azipeza ntchito, ndiye, inu kugula yachiwiri dzanja. Ndipo tiyeni kuda ntchito, iwo alibe musunge, osati aliyense amafuna B / Y, ndipo mulole izo "hor.sost".

The zosiyanasiyana maganizo

Amene kale anayesa miyala kachasu, kwenikweni masamba zosiyanasiyana. Ambiri amavomereza kuti amene amadziona bwanji woyeneradi ulemu ndi chidwi ndi m'pake ndalama kuti atipatse mzimuwo. Makamaka kutengeka ndi nthawi kuti likhalebe kuzirala. Koma theka la ola yokwanira kumwa ndi kusangalala ndi nawo kucheza, osati akuthamangira kugwira kutentha ankafuna.

Komabe, pali mbali wakale ndi njira yozizira. Iwo amati: "N'chifukwa chiyani miyala kachasu? Ziri monga mafashoni ndi moonetsera. " Kunena zoona, anthu ndi kuti maganizo kwambiri kwa anthu amene amakonda kachasu kuchepetsedwa ndi madzi kapena nostalgic - koka-Cola. Komabe, pawekha, momwe ntchito chakumwa lapamtima.

Ngakhale poyerekezera ndi kachitidwe ndi "vydelyvaniya" choonadi adakali uli. Sitingathe kunena kuti miyala makachisi - chinthu chachikulu zofunika. Inde, ndi chowonjezera, ndi okwera mtengo kwambiri. Kumene, ayenera tsiku lililonse. Mwa onse okoma "zosafunika" miyala kachasu angatchedwe osankhika. Tikachoka chakumwa yense mfulu, ndi magalasi odulidwa kumwa napita pafupifupi chosayenera. Choncho chiyani chakumwa osankhika kuwonjezera operekeza osankhika?

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