Keke "Nkhuku mkaka". Chinsinsi

Wosakhwima ndi airy mkate "mkaka Nkhuku" mu Soviet Union, ndi ndiwotani kwambiri ndi olandiridwa azichitira. Chinsinsi chake kusungidwa mu chinsinsi chachikulu. Lero ndi confection mungathe odikira kunyumba.

Keke "Nkhuku mkaka"

Pakuti yokonza chofufumitsa amafuna 100g batala kapena margarine, mazira awiri, 150 ga ufa, 100 g shuga ndi paketi ya vanillin. Pakuti kirimu ayenera azungu asanu dzira, 150 ga mafuta, 20 ga gelatin, 250 g shuga, 300 ga mkaka condensed, ¼ tsp. spoons citric acid. Kutenga glaze 100 ga chocolate, 15 g batala ndi supuni 6 a kirimu kapena mkaka.

Kodi kuphika keke "Nkhuku mkaka"? Ndi yosavuta. Choyamba, muyenera kuphika mikate. Pakuti phala ichi anasintha margarine (mafuta) ndi shuga, kuwonjezera vanillin, mazira ndi ufa sieved. Sakanizani bwino. Muyenera kupeza naomba zokwanira. Mawonekedwe limene mudzakhala kuphika keke, bwezerani ndi batala. Thirani mtanda pa theka kuphika thireyi ndi kusalaza ndi supuni. Kuphika m'munsi kwa keke si bwino kuposa mphindi 15. Mu njira yomweyo muyenera kuphika wina keke.

Keke "Nkhuku mkaka" zina zonse mankhwala Confectionery losiyana wofatsa mpweya kirimu. Chitani kukonzekera. Kuzizira madzi otentha (200 ml) gelatin zilowerere kwa ola limodzi. Ndiye, oyambitsa pang'onopang'ono kutenthetsa izo kupasuka. Mazira kugawanitsa mu yolks ndi azungu, refrigerate.

Mu mbale osiyana kuika 250 ga shuga ndi kudzaza ndi 100 ml ya madzi otentha. Unyinji chifukwa ndi kuvala moto wochepa, kenako, oyambitsa zonse, kuyembekezera, pamene osakaniza ndi yosalala. Pamene shuga manyuchi zithupsa, kuphika izo wina mphindi 7 kuti akhale stringy. osakaniza sayenera kulowerera. Kuyambira zonsezo firiji ndi whisk chosakanizira awo mpaka thovu wandiweyani. Kuwonjezera chidulo citric. Nkofunika kuti mphamvu ndi beaters wa chosakanizira anali wouma. Anamenyedwa dzira azungu muyenera kusunga mawonekedwe ndi kuwonjezeka pang'ono mu Volume. Popanda kuzimitsa chosakanizira, kutsanulira mtsinje woonda mu chochuluka ofunda shuga manyuchi, ndi gelatin. Kusiya mapuloteni osakaniza - ozizira.

Pitirizani kuphika keke "Nkhuku mkaka". Akuya mbale whisk chosakanizira anasintha batala ndi kuwonjezera thereto mkaka Zachepetsedwa. Onse ali bwino wothira kupanga osakaniza homogeneous. Pang'onopang'ono, mu chakudya chochepa, timathandiza mafuta kirimu zomanga thupi misa pamene mukupitiriza whisk, koma kale pa revs otsika.

Mawonekedwe kuti adzakangamira keke asanayambe kutumikira, alimbane ndi zikopa pepala. Choncho confection kudzakhala kosavuta kutenga. Pansi pa mawonekedwe kuika mkate, kutsanulira pamwamba pa ambiri a kirimu mapuloteni. Ikani chidebe kwa mphindi 10 mu firiji a. Pambuyo pake, kugona pamwamba pa nthanzi keke chachiwiri. Thirani zatsalira mkate zomanga thupi misa. Kuchitira kachiwiri kutumiza m'firiji kuumitsa kwa maola atatu. Panthawi imeneyi, konzani glaze. Mu mayikirowevu ndi kusungunula ndi chokoleti ndi. Mowirikiza mkaka ndi batala zofewa. Muziganiza. Chifukwa cha zimenezi, ayenera kupeza chokoleti misa homogeneous. Konzani mkate "mkaka Nkhuku" si monga zovuta monga mwina ambiri. Polichotsa muchikombole ndipo glaze modzala manja kudzoza, popanda akusowa mbali. Zingawakhumudwitse wokonzeka!