Kodi kukonza saladi wa saury

Ndipo tsopano ine ndikanafuna kutchula wina pophika zokoma chimene amapezeka saladi - Sayre. Saladi ndi saury uchitsiru zokoma, chifukwa chinthu chachikulu - kuphika iwo! A maphikidwe ochepa amenewa ndi Ndikufuna ndikuuzeni inu.

Saladi saury "Bratislava"

Pakuti yokonza muyenera:

• Bank saury (zamzitini);
• kapu theka mpunga;
• 2 sing'anga kuzifutsa nkhaka;
• 3 nkhuku mazira;
• 100 ga tchizi molimba ;
• 1 yaing'ono anyezi mutu;
• mayonesi (makamaka azitona);
• amadyera (fennel wangwiro ya parsley)

Kumayambiriro kwa kuphika bwino kutenga decoction a mpunga ndi mazira. Ndipo pamene iye yophika, kumvetsa kuphunzitsa saury. Zimenezi si ovuta - izo basi ayenera phatikizani ndi mphanda. Izi zikhoza kuchitika mwachindunji ndi banki.

Pamene mazira ndi ankaphika, kuziziritsa iwo ndi kusema cubes kapena n'kupanga. Nkhaka ayenera kudulidwa.

Pamene zosakaniza zonse zapsa, mukhoza kuyamba kusakaniza iwo, kuwonjezera kwa mbale imodzi ya mazira, utakhazikika mpunga, nkhaka, saury. Kuwonjezera mpunga opukutidwa ndi mayonesi. Muziganiza ndi nthawi mchere kulawa. Tsopano inu kukongoletsa saladi ndi zitsamba finely akanadulidwa, akuyambitsa kachiwiri ndipo ndi nthawi kutumikira pa alendo tebulo. Ndi mofulumira ndi chokoma!

Saladi saury "Arion"

Pakuti yokonza muyenera:

• 200 ga saury (zamzitini mu mafuta);
• 100 ga nyamayi (Mukhozanso zamzitini);
• 2 mwatsopano maapulo;
• '50 udzu winawake mapesi ;
• '70 mtedza (kwa saladi ili bwino kutenga walnuts);
• supuni 1 madzi atsopano a mandimu;
• 0.5 mayonesi kapu

Monga Chinsinsi yapita, nsomba ayenera kutambasula. Pambuyo pake, kuchotsa mitsuko kwa nyamayi ndi tinkadula iwo n'kupanga woonda. Iwo anachita chimodzimodzi ndi maapulo, amene analipo woyera n'kofunika. Dulani udzu winawake kenako kusakaniza onse zosakaniza pamwamba m'mbale. Tsopano ndi nthawi kuti saladi, kumene m'pofunika kuwaza pang'ono mandimu. Nyengo saladi ndi mayonesi ndi kusonkhezera bwino. Pamene tebulo chakudya muyenera kuwaza ndi walnuts akanadulidwa.

Saladi saury "Greek"

Pakuti yokonza muyenera:

• 200 ga saury (zamzitini);
• 150 ga tchizi wosautsa;
• clove wa adyo;
• mafuta;
• nsatsi;
• Black tsabola (nthaka);
• mchere;
• zitsamba (mukhoza kutenga cilantro, tchire ndi tarragon)

Yambani ndi yokonza tchizi. Pakuti saladi izi muyenera kabati pa grater coarse ndi kuwonjezera wosweka adyo. Pakuti saladi izi sikokwanira kufafaniza ndi mphanda saury Mwachitsanzo - muli pogaya mu blender, ndipo ngati mulibe mwayi wotero, inu mungakhoze basi ataona kuti kudzera nyama chopukusira. Kuwonjezera nsomba tchizi ndi kuwonjezera pa batala, mchere ndi ambiri a zitsamba, saladi mix bwinobwino. Ndipo basi asanayambe kutumikira kukongoletsa ndi azitona (Mwaichi bwino amakonda zinamenyanitsa azitona wakuda) ndi zitsamba, limene kale zofunika finely kuwaza ndi mpeni.

Saladi saury "Hot"

Pakuti yokonza muyenera:

• 3 saury zitini (zamzitini);
• 8 mazira;
• 5 supuni ya mpunga;
• 4 sing'anga anyezi;
• amadyera;
• masamba mafuta

Pakuti saladi izi kupeza kuwaza mmene ndingathere okhutira nsomba zamzitini. Chikadzangotha ichi, kumvetsa anyezi kuphika - izo ayenera kudula ndiyeno mwachangu mu poto ndi masamba mafuta (ndi bwino kupereka mmalo kudula theka mphete).

Nthawiyi, ife monga dzira ndi mpunga. mazira yophika ayenera maximally finely kuwaza ndi mpunga kungotenga mmadzi.

Koga zosakaniza zonse zapsa, ayenera kusakaniza mu mbale ndi nyengo ndi mafuta anachoka mu poto pambuyo Frying anyezi. Chotero chokongoletsedwa saladi amadyera ndi kudyetsedwa mu mawonekedwe a kutentha.

Tsopano inu, wokondeka Hostess, inu mukudziwa momwe kukonzekera saladi wa saury. Choncho pita patsogolo kudabwa okondedwa awo ndi abwenzi luso zophikira!