Kodi kuphika modzaza tsabola: Nsonga wapabanja

Ngakhale kuti modzaza tsabola ndi mbale dziko la Romania ndi Chimoludaviyani zakudya, wotchuka kwambiri ndipo anagula ku Russia. Ndi azichitira bwino yosayenera tebulo holide, ndipo kwa nkhomaliro mwachizolowezi tsiku lililonse. Izi zidalira pa zomwe mumachita adzakhululukidwa modzaza ndi zimene msuzi ntchito pamene kuphika. njira zambiri. Aliyense wapabanja amene anaganiza kudabwa okondedwa anu mbale zodabwitsa, ayamba nkhawa funso mmene kuphika tsabola modzaza. Ichi ndi chomwe ife tiri tsopano ndi inu, ndi kuyankhula.

Kodi kuphika modzaza tsabola?

Kawirikawiri, mbale ambiri anakonza m'chilimwe kapena m'dzinja. Ndipotu, mu nthawi ya tsabola ndi zotsika mtengo, ndipo afika ku gome wathu, monga iwo amati, molunjika ku munda, T. E. watsopano kwambiri. Kuphika, m'malo mofulumira, mkati mphindi 30. Kuwerengetsa ayenera kuyamba kuchokera pamene otentha chakudya. Ndi zonse za tsabola watsopano. Koma bwanji ngati inu ntchito chakudya mazira? Kodi kuphika modzaza tsabola, yomwe ndangolandira mwa mufiriji? Iye adzakonza kwa mphindi 45-50. Kumbukirani, defrost mu Mulimonsemo si koyenera, mwinamwake izo zikhoza kutembenukira ku nsima. Kotero, inu musanakafike tsabola kwa firiji pasadakhale, konzani stuffing. Choncho, pamene inu adzifufumitse, iye sadzakhala ndi nthawi yosiya mawonekedwe. Izi zikutanthauza kuti zingasangalatse okondedwa anu osati kwa kukoma kwake, komanso kulakalaka view. Chabwino, tsopano inu mukudziwa mphindi angati a kuphika modzaza tsabola mwatsopano ndi mazira. Ndipo potsiriza, tiyeni tione Chinsinsi yosavuta kwa mbale otchuka.

Tsabola modzaza nyama ndi mpunga

Pakuti yokonza tiyenera:

• belu tsabola;
• stuffing (nkhumba, ng'ombe kapena nkhuku);
• mpunga;
• anyezi, kaloti;
• mchere, tsabola, Bay tsamba;
• masamba mafuta;
• phwetekere phala (ngati mukufuna).

Chinthu choyamba chimene muyenera kuphika stuffing. Chifukwa chaichi, ndi mwachangu chiwaya minced masamba mafuta, ndi pa passeruem ena ya mnofu anyezi ndi kaloti. Ndiye ife kusakaniza onse zosakaniza, kuwonjezera zonunkhira kulawa ndi simmer pa moto wochepa kwa mphindi 10. Mpunga ndi zofunika kukonzeketsera pasadakhale kwa kudzaza. Kuti izi pansi madzi ndi kuponyera mu otentha mchere madzi. Chonde mpunga mpaka theka, kugona colander ndi kusamba ndi madzi otentha. Ndiye tumizani ku poto ndi nditangomaliza nyama stuffing ndi mwachangu kwa mphindi ina itatu.

Pepper wanga, kudula wake pamwamba mosamala ife kuyeretsa mbewu. Tsopano inu mukhoza kupita kwa ndondomeko stuffing. Lembani wokonzedwera stuffing tsabola nyama, nawayika poto moti anali onse ayima lotseguka mbali mmwamba. Lembani madzi otentha kale anawonjezera thereto pang'ono phwetekere phala. Kubweretsa kwa chithupsa, kuunikako moto ndi kuphimba chivindikiro. Ndipo m'mene mukufunira kuphika modzaza tsabola, muwadziwa - kudzatenga mphindi 30. Bon chakudya!

Ine ndikuyembekeza nkhani imeneyi zothandiza kwa inu, ndipo tsopano inu salinso akudabwa mmene kuphika modzaza tsabola.