Chakudya ndi zakumwaMaphikidwe

Kodi kuphika ndi kupanikizana yamatcheri

Cherry kupanikizana m'nyengo yozizira - chilengedwe mankhwala amene ali wabwino onse monga chokoma mchere, ndipo monga zowonjezera mu mikate kapena tiyi. Mukhoza kuphika ngati mbewu, ndipo popanda iwo. Mu chimake choyamba, mchere woyenera okha basi kudya, koma zinamenyanitsa kale angagwiritsidwe ntchito mkate. Komanso, kupanikizana kwa yamatcheri angathe kukonzekera onse maphikidwe tingachipeze powerenga, ndi pafupifupi popanda otentha, umene kusunga mavitamini ndi mchere wambiri. Mwachidule, zosiyanasiyana options. Ena mwa iwo amakonda inu.

Kuphika kupanikizana pa Chinsinsi tingachipeze powerenga

Mu chimake ichi, yamatcheri ndi maenje kalekale kukopedwa ndi makamaka chokoma. Muyenera pogwiritsa atatu a zipatso ndi yofanana shuga, lita imodzi theka la madzi. Kudutsa ndi kusambitsa yamatcheri mwa madzi ndi kuphika shuga manyuchi. Chifukwa chaichi, madzi ayenera kwa chithupsa, ndiye kutsanulira shuga ndi mphindi chithupsa. Wokonzeka madzi kudzazika ndi zipatso. Kusiya kupanikizana kwa yamatcheri kwa maola khumi ndi tiyeni zipatso madzi, anaika poto pa moto sing'anga ndi kubweretsa kwa chithupsa kachiwiri. mphindi zisanu kenako, kachiwiri kuchotsa kuchokera kutentha ndi kusiya kwa nthawi yomweyo monga kale. Kachiwiri wiritsani. Nthawi zonse pamene kuphika supuni mosamala kuchotsa chithovu. Kachitatu, ndipo refrigerate ndi kupanikizana chithupsa, pitirizani mbaula kwa pafupi maminiti khumi, ndiyeno anagona pa gombe. Kuwasandutsa mozondoka, kuphimba ndi bulangeti ndi kusiya kwa kuziziritsa. Chakale Kupanikizana yamatcheri ndi maenje wokonzeka. Ndi zedi kusangalatsa ndi kukoma kwake miyezi yaitali yozizira.

yankho seedless

Ngati mumakonda mikate amamwa, ayenera kuti asungidwe chitumbuwa kupanikizana, amene angathe kuwonjezera. Izi zikutanthauza kuti muli ndi kuchotsa mbewu. Komanso, izi Chinsinsi sagwiritsa ntchito madzi. Muyenera ndi kilo wa zipatso ndi pang'ono shuga - pafupifupi kilogalamu magalamu mazana awiri. Mubwereze ndi kuyeretsa yamatcheri, kuloza ku mbale enamel, kukonkha shuga. Siyani madzi kanthu. Pamene shuga wakhala kotero, kusonkhezela kupanikizana m'tsogolo. Ikani mbale pa mbaula ndi chithupsa, oyambitsa zina zonse. Pambuyo otentha kwa theka la ola, kuchotsa kuchokera kutentha. Kachiwiri wiritsani kenako chotsani theka la ola kawiri. Pambuyo kutsanulira mu mabanki ndi kumangitsa iwo ndi lids zitsulo. Kumene, messing ndi zipatso kuyeretsa - zovuta, koma ndi kupanikizana kwa yamatcheri ndi wofunika kwambiri kwa chofufumitsa ndi mapayi.

Quick njira

Osati amayi onse nthawi kuphika yaitali. Komanso amadera nkhawa kwambiri zinthu zambiri zothandiza. Pakuti Zikatero, abwino mwamsanga kupanikizana kwa yamatcheri, umene popanda inu khama. Kutenga kilo wa zipatso ndi muyeso umodzi wa shuga. Bwinobwino muzimutsuka yamatcheri, kutsukidwa kwa njere nkhani. Thirani shuga ndi kusiya kwa kanthawi kochepa. Kukhetsa madzi chifukwa, wiritsani pa mbaula kutulutsa madzi. Ikani mu zipatso ndi kuwiritsa pa mbaula kwa mphindi khumi, ndipo nthawi yomweyo kusamutsa ndi mitsuko chisanadze chosawilitsidwa, yokulungira mmwamba.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.unansea.com. Theme powered by WordPress.