Mmene kuphika waffles popanda waffle?

Crispy ndi onunkhira yopyapyala nacho chomwecho kudya akulu ndi ana omwe. Iwo anatumikira osati chakudya banja, komanso mchere ndi. Komanso, mbale akhoza kudyedwa ndi kumadzazidwa zosiyanasiyana. Iwo atakulungidwa condensed mkaka, sachedwa chifukwa, tchizi, nyama, zovuta kapena kukonzedwa tchizi. Mutawerenga buku lero, mumvetsa mmene kuchita popanda waffles waffle chitsulo.

Yankho ndi mkaka

Mwatsoka, banja lililonse lili ndi magetsi waffle chitsulo. Choncho, ambiri mwa iwo amakana okha zosangalatsa yesani crunchy goodies panokha. Ndipo pachabe. Pambuyo pa kukhala mu khitchini Frying poto kukazinga, mosavuta kukonzekera popanda waffles waffle. Kuti muchite izi muyenera:

• magalamu mazana awiri mphambu makumi asanu batala unsalted.
• Zisanu nkhuku mazira.
• magalamu mazana asanu ndi makumi asanu ufa mkulu amasankha.
• Botolo mazana awiri ndi makumi asanu ndi madzi woyera.
• Theka la supuni ya tiyi ya ufa kuphika.
• magalamu zana ndi makumi asanu a shuga.
• lita imodzi theka la mkaka.

Komanso, imeneyi Chinsinsi yopyapyala zimaphatikizapo kugwiritsa ntchito pang'ono mchere ndi vanila. Kupanga zinthu zambiri zobiriwira ndi yowutsa mudyo mchere, m'malo mkaka akhoza kuwonjezeredwa ku mtanda yogurt kapena whey.

ndondomeko ya zochita

Mu mbale, kuphatikiza popanga onse pamwamba ndi bwino n'kuukanda, kuyesera kuti asapanikize anthu apezeka ting'onoting'ono. Chifukwa, iwe uyenera kukhala yunifolomu, mtanda mwachilungamo ouma.

ngwanjula wake supuni, anatsanulira n'kufika Grill otentha skillet ndi izo mawonekedwe ankafuna. waffles wophikidwa mu waffle chitsulo ndi magetsi osachepera. Kamodzi padziko mankhwala adzakhala thovu chabwino, izo mokoma kukalowa mbamuikha mopepuka kuti anapanga wokongola rippled chitsanzo.

Yankho ndi mkaka wowawasa

ndi mosavuta ndipo mwamsanga kuphika onunkhira kwambiri mchere pansipa umisiri. Iye akukhala okongola ndipo zokoma kuti sanachite manyazi kugonjera alendo kufika. Musanasankhe waffles popanda waffle chitsulo, onetsetsani kuti ngati wanu khitchini zinthu zonse zofunikira. Imeneyi, muyenera:

• Awiri teaspoons wa vanila Tingafinye.
• Limodzi ndi theka makapu ufa.
• Banja supuni ya shuga.
• 1,25 makapu mkaka wowawasa.
• Supuni ya tiyi ya mchere.
• A peyala ya mazira lalikulu.
• Theka la supuni ya tiyi soda ndi viniga.

Komanso, mtanda umene adzakhala waffle wophikidwa popanda waffle chitsulo, kuwonjezera kokonati. Ndi pophika izi mchere adzakhala kuzikonda wapadera ndi fungo.

Kufotokozera za ndondomeko

Mu mbale abwino chisanadze LUMIKIZANI kukwapulidwa dzira, vinyo wosasa, wowawasa mkaka ndi vanila. Pambuyo kutumiza kwa mchere chomwecho, shuga, ufa kuphika, soda ndi anasefa ufa mu sefa. Onse osokonezeka bwinobwino, kotero kuti misa chifukwa yatsala ngakhale apezeka yaing'ono.

Bwalolo kuika poto-Grill ndi kutenthetsa pa moto sing'anga. Pambuyo kuti wothira mafuta ndi kuikidwa pakati pa mayeso ophweka. Waffles waffle mwachangu popanda poto, musaiwale kuti apewe kutentha otsika. Amazigwiritsa kwa mphindi zingapo pa mbali iliyonse, pamene padziko limapezeka golide bulauni.

Yankho ndi mkaka condensed

Monga pansipa luso, mukhoza kuphika zokoma ndi wokhutiritsa mchere kuti adzakhala Kuwonjezera zabwino kwa tiyi madzulo. The ndondomeko yokha ndi wosazindikira kuti akhoza kusamalira popanda zisamakuchitikireni wa Hostess aliyense wosadziwa, amene anali asanakumanepo ntchito ndi mtanda. Imeneyi Chinsinsi yopyapyala zimaphatikizapo kugwiritsa ntchito akonzedwa zina mankhwala, kotero musanayambe kuphika, onetsetsani kuti khitchini anu ali zonse muyenera. The zikuchokera mayeso monga:

• magalamu mazana awiri mkaka Zachepetsedwa.
• A peyala ya mazira.
• magalamu zana la batala.
• Supuni ya ufa kuphika.
• magalamu mazana awiri ufa.
• A uzitsine vanillin.

Phinduza ofotokoza sayansi

Mu piala wina chikugwirizana osati anaikira mkaka condensed ndi batala. Zonse izi bwino triturated mpaka yosalala. Mu misa chifukwa kuwonjezera uzitsine vanila, mazira mopepuka anamenyedwa, ufa kuphika ndi anasefa ufa. Zonse bwinobwino osokonezeka kuti kuteteza zosayembekezereka wa apezeka.

The yomalizidwa mtanda mu kosangalatsa amatha kuumba wapadera silikoni zapatsogolo afewetsedwa mafuta, natuma ng'anjo preheated digiri mazana awiri. Pambuyo pafupi maminiti makumi awiri popanda yopyapyala waffle atengedwa kuchoka ng'anjo. Pa nthawi imeneyi ndi nthawi osati kukonzekera, koma browned. mankhwala ndiye pang'ono utakhazikika ndipo anatumikira ku gome. Pa pempho la mchere ndi chokongoletsedwa ndi chokoleti madzi kapena ufa shuga.

Yopyapyala (chubu) popanda waffle ndi

onetsetsani kupita sitolo ndi kugula zosakaniza zonse zofunika musanayambe kuphika chokoma amamwa ndiwo zochuluka mchere. Panthawi imeneyi, muyenera:

• Cup ufa.
• Azungu ku mazira awiri.
• Galasi theka la mkaka mwatsopano ndi shuga.
• Vanillin.

Choyamba, muyenera mapuloteni. N'zokhudza mu mbale chomwecho ndi shuga ndi akusisita wabwino. The osakaniza chifukwa udzathiridwa mu mkaka ndi kusonkhezera bwinobwino. Kamodzi shuga wakhala kwathunthu kotero mu madzi udzathiridwa ufa chisanadze anasefa ndi vanila. The mtanda chifukwa amaloledwa kuima maola angapo mu firiji, ndiyeno yekha chitani siteji yotsatira.

Ku misa utakhazikika aumbike mikate woonda, ayikeni pa thireyi mu uvuni ndi kuyeretsa. Anaphika iwo pa madigiri mazana awiri kwa mphindi zisanu. Mwamsanga zitachitika izo, komabe otentha mkate adagulung'undisa mu chubu, ndipo pamene iwo utakhazikika pansi pang'ono, mudzaze iwo ndi zonona.

Kukonzekera kudzazidwa wotereyo mu chisanadze chilled mbale whisk azungu mazira anayi, pang'onopang'ono kuwonjezera iwo citric acid ndi magalamu zana a shuga. Pa pempho, kirimu izi zikhoza wodzilemekeza ndi pang'ono vanillin.