Monga kabichi pickling mu brine mu mtsuko: Chinsinsi Basic

Musanayambe kukamba za momwe kuti Pickle kabichi mu banki mu brine, Ndikufuna kunena chabe mawu ochepa za chiyani zimenezi ziyenera kuchitidwa konse. Chabwino, yokonza Nkhaka mu bwino akale - panali makolo athu palibe firiji, palibe amagulako, kumene inu nthawi zonse kugula masamba atsopano ndi zipatso.

Kumene, tikhoza kunena kuti brine otentha nkhaka kabichi ayenera kusiyanitsa gome lanu ndi mbale latsopano ndi zokulitsa osiyanasiyana zomverera kukoma. Izi ndi pang'ono woona, koma mwina.

Muyenera tawerenga kuti mu masiku akale pa ngalawa kuti anapita pa ulendo wautali, kawirikawiri zinang'anima ndi mliri wa chiseyeye, kumene nthawi zambiri kufa oyeretsa kwathunthu. Koma izi zinachitika yekha ndi amalinyero yachilendo, ndi amalinyero Russian modekha anapita kwa maulendo, ndipo palibe ogwira alibe kufa chifukwa chosowa mavitamini. Ndipo madziwa ndi sauerkraut. Kwenikweni mozizwitsa akhamukira kotunga yaikulu mavitamini, kupereka amalinyero mulibe matenda.

zambiri A kunena za mmene chokoma ndi zothandiza sauerkraut, koma ife tikanali yesetsani kuti agonane ndi kubwerera ku momwe Pickle kabichi mu mtsuko mu brine ndi. Choyamba, poyankha funso la chifukwa mabanki. Ndi ma CD yabwino kwambiri, kupatulapo mbiya ndi miphika enameled. Koma choyamba mu nyumba mzinda paliponse kuika Ndiyeno iwowa akhoza zofunika kuphika. Iwo likukhalira kuti galasi mitsuko - njira yabwino kwambiri.

Kodi Pickle kabichi mu banki mu brine

Pakuti salting ayenera kusankha yekha masamba woyera, popeza kupereka yemweyo zopanda malire crunch ndi wambiri madzi. Pamaso salting ndi kabichi mu brine banki, m'pofunika kuwaza. Apa pakubwera nkhani yomweyi pamene granulate wapadera Sikuti. Iwo anaona kuti coarsely akanadulidwa kale na ndi zokoma kuposa zingwe sliced tonyusenkoy.

Mutu wina sing'anga kabichi ndi zokwanira basi kwa atatu lita mtsuko. Mayina ndi sing'anga-kakulidwe kaloti, ndi peppercorns khumi, clove adyo, masupuni 2 a mchere, masamba Bay atatu ndi supuni ya tiyi ya shuga.

Ong'ambika kabichi wothira grated pa kaloti coarse grater ndi nthaka ndi mchere. Izi zachitika kuti kupereka madzi kabichi. Kenako anaika mu mtsuko ndi tamped mwamphamvu mu zigawo, pakati pa zigawo podkidyvaya adyo, tsabola, Bay tsamba. Musati mudzaze mtsuko wake wa pakamwa kwambiri - zimapatsa pang'ono brine lapansi. Yabwino - Mumakonda pa mapewa. Tamping kabichi, banki ayenera kuika mu chipinda ofunda, ndi kuwayika iwo pansi kudya kwambiri. madzi anamasulidwa akuyamba kunyezimira ndi kusamba pa m'mphepete mwa mtsinje, ndi mbale sadzalola iye kuthawa. Kawiri pa tsiku, onani mkhalidwe wa kabichi wanu ndi kubaya ndi ndodo matabwa, singano, kulola mpweya ulere kuima. kuphatikiza ndi brine onse anapeza mu poto masiku angapo, wiritsani akamazizira n'kubwerera kumene watenga, ndiye, mu mtsuko. Ngati madzimadzi, maganizo anu, pang'ono, ndiye kuwonjezera madzi pang'ono. Tsopano inu mukudziwa momwe Pickle kabichi mu brine. Patsalanso yekha kukhala wolimba kwa maola angapo mu ozizira - ndipo inu mukhoza kubweretsa tebulo.