Ndi mikate amamwa palibe mankhwala odyera "Lac Pizza" sangafanane!

Masiku ano, wokonzeka pitsa kunyumba kwanu kapena ofesi si vuto. Ambiri odyera ndi pizzerias mopikisana kupereka mautumiki awo, kuphatikizapo "Lac Pizza". Koma ngati muli ndi nthawi pang'ono ndi zambiri chilakolako, mukhoza kuphika pitsa nokha. Motero, mudzakhala nokha kuti muli zawonjezeka kulimbana ndi vutoli, kuposa mabungwe odziwika ophika.

Pali atatu "zinsomba" lomwe linkakhala ndi pitsa chenicheni phwetekere msuzi, tchizi ndi mtanda. Onse - nkhani kukoma ndi nkhambakamwa. Ngati ndi tchizi si vuto - inu muyenera kugula lamanja, ndiye kuti mtanda ndi phwetekere phala mfundo zenizeni. Yesetsani malamulo onse a zakudya Italy onse paokha.

Uukande yopanda chofufumitsa kwa pitsa

zosakaniza:

• kefir - 0.5 zikho;
• masamba mafuta (mafuta makamaka azitona) - magawo atatu a galasi;
• ufa - 300 ga;
• shuga - 3 teaspoons;
• Salt - supuni 1;
• koloko - theka la supuni ya tiyi.

Mu kapu ya kefir kutsanulira koloko ndipo dikirani mphindi 10 mpaka chimatha. Ife asiyanitse ufa. Kefir udzathiridwa mu posudinku, amene adzakonza mtanda, pali kuyika mchere, shuga ndi mafuta. Sakanizani bwino ndipo pang'onopang'ono kutsanulira ufa. Mesim mosamala, mpaka osakaniza salinso n'kudziphatika kwa manja. The yomalizidwa mtanda pafupi kuchotsa filimu ndi firiji kwa mphindi 30.

Alikusasanyira yisiti mtanda, monga odyera "Pizza Lac", bwino basi

zosakaniza:

• madzi - 1/2 chikho;
• youma yisiti - 1 paketi;
• masamba mafuta (mafuta makamaka azitona) - 1 tebulo. L.;
• ufa - 200 ga;
• mchere - 1/3 tsp.

Sakanizani zosakaniza youma. madzi ndi mkangano digiri 38, kuwonjezera mafuta, kusakaniza bwinobwino. Thirani madzi chifukwa mu mbale ndi ufa, yisiti ndi mchere. Mesim mtanda mpaka manja awo salinso n'kudziphatika. Ndiye kumangitsa ndi kum'mamatira filimu ndi kusiya kwa mphindi 40.

Zokoma msuzi wa tomato

Kumene, mungagwiritse ntchito okonzeka zopangidwa ketchup, koma ife akonzekera pitsa weniweni osati Shangu ndi soseji ndi tomato. Posorevnuemsya luso kwa oyang'anira zophika bungwe "varnish pitsa."

zosakaniza:

• Kucha tomato - 5 ma PC.
• Phwetekere phala - 1-2 tebulo. L.
• Zitsamba: oregano, thyme, Basil kapena mumaikonda - osati chisoni.
• Kuuluka tsabola wakuda - pa nzeru zanu.
• Masamba mafuta - 2-3 tebulo. L.
• Madzi - theka kapu.
• Shuga - 40 ga
• Sol - 1/2 tsp ..

Mafuta kutentha mu Frying poto, kuika tomato finely akanadulidwa, simmer pa moto sing'anga mpaka zofewa. Kenaka yikani tomato kuti zosakaniza onse otsala, sakanizani bwino ndi kupitiriza kuzimitsa ndondomeko ya pafupifupi mphindi 10, kuchepetsa kutentha. Ndikukutsimikizirani kuti ngakhale inu polamula chotsirizidwa mu "Mwayi Pizza" mu St. Petersburg fanizirani ndi zimene zinachitika mapeto inu, kufanana si mokomera kugula katundu. Bondo mphamvu tangotaya nthawi.

Kuphika tingachipeze powerenga "Margarita" mu wotchuka "Lac Pizza", tastier okha

zosakaniza:

• Yophika pitsa zathu mtanda.
• phwetekere wathu msuzi.
• Mwatsopano tomato: chitumbuwa - 7 ma PC. kapena amene mumakonda kwambiri - 4 ma PC.
• Tchizi "Mozzarella" - 200 ga
• Tchizi "Parmesan" - 70
• Mwatsopano Basil (makamaka wobiriwira) - 1 gulu.

Ife falitsani mtanda enaake anayesa kwambiri mu bwalo. Nthawiyi Preheat uvuni kuti madigiri 200. Mawonekedwe pitsa mafuta ndi batala kapena alimbane ndi pepala kuphika. Ikani mtanda mu nkhungu manja mafuta msuzi wathu. Ife anaika pamwamba pa sliced tomato: chitumbuwa - mu theka, ena - mu magawo. Tchizi "Mozzarella" amagwiritsidwanso kusema mabwalo ndi malo pa tomato. Kuwaza pamwamba pa zonse "Parmesan" tchizi, finely grated. "Varnish pitsa" m'mwamba amasuta pa akungoonerera, powona mwaluso kuti tili. Timaika ndi chozizwa mu uvuni ndi kuphika pafupifupi mphindi 10. Chizindikiro wokonzeka ake kutumikira monga maonekedwe a kutumphuka ofiira pa mphepete. Wokonzeka pitsa kukongoletsa masamba Basil ndi kutumikira.

Zikuchitika, pali malo odyera Network "Mwayi Pizza" mu mzinda zonse zazikulu mu Russia: Chelyabinsk Sterlitamak kapena St. Petersburg kapena Moscow - paliponse pali kuthekera kuyitanitsa ndi chotsirizidwa. Koma tangoganizirani fungo Mulungu pitsa kuphika, akuyandama mozungulira nyumba - ndi kukayikira onse idzapita. Kuphika nokha!