Mozzarella tchizi zosiyanasiyana mbale

Chakudya choyambirira cha zakudya za ku Italy nthawi zambiri chimaperekedwa ku tchizi la mozzarella. Amagwiritsidwa ntchito mu mbale monga lasagna, casseroles, saladi, pies komanso, pizza.

Macaroni ndi mozzarella

Konzani pasitala ya ku Italy ndi tchizi zofewa ndi zophweka. Tengani izi mukusowa pasitala 250 mg, tomato ambiri, 200g mozzarella, zonunkhira, mafuta (ndiwo zamasamba) ndi zitsamba za basil. Macaroni akuphikidwa mu madzi amchere, ndipo tchizi pakali pano imadulidwa bwino. Basil iyeneranso kuduladula. Matimati wa tomato, amadyera ndi tchizi amasakanikirana, ndikusandutsa saladi, yomwe imayenera kukhala ndi mchere ndi tsabola. Pamwamba pake, choyamba perekani pasitala yotentha, ndi kuchokera pamwamba bwino nyengo ndi chisakanizocho. Choncho mbaleyo imatulutsidwa patebulo.

Mozzarella tchizi mu saladi

Bungwe lofulumira mukhoza kukhala ndi chilimwe chabwino komanso chowoneka bwino, momwe gawo lalikulu lidzasewera ndi mozzarella tchizi. Maphikidwe kawirikawiri amapereka kuti awonjezere izi zowonjezera ku saladi. Pa kalasi ya chiitaliki ya ku Italy, mukufunikira tchizi (pafupifupi 200g), tomato 3, maolivi (makamaka ngati atsekedwa), basil, supuni ya mafuta a azitona, madzi okwanira ofanana ndi zonunkhira kuti azilawa.

Tomato amadulidwa mu thupi la pulasitiki. Tchizi amagawidwa mu magawo kapena makatabo abwino. Mu mbale ya saladi, mbale iyenera kuikidwa pambali. Pamwamba pa saladi azikongoletsa ndi azitona ndi zitsamba zokomedwa. Musanayambe kutumikira pa nyengo ya saladi ndi zonunkhira, madzi a mandimu ndi batala.

Tchizi mozzarella kwa masangweji

Chakudya chimene mumakonda pa kadzutsa ndi masangweji. Kuti mupange chakudya chofanana, koma choyambirira mu njira ya ku Italy, muyenera kutenga magawo angapo a mkate, tomato 3, 250g mozzarella, awiri a adyo, anyezi 2, batala, masamba, zonunkhira ndi mafuta a masamba, omwe angalowe m'malo mwa azitona.

Anyezi amadulidwa m'mphete, adyo ndi opangidwa bwino kwambiri. Tomato ndi tchizi zimadulidwa mwa magawo. Chilichonse cha mkate chimakonzedwa ndi mafuta ndi kuwaza adyo. Pambuyo pake, pamwamba pake pamakhala zidutswa za mozzarella, tomato ndi mphete anyezi.

Masangweji onse amaikidwa pa pepala lophika, lomwe laperekedwa kale. Mu mawonekedwe awa, mbale imayikidwa mu uvuni kwa mphindi 10. Masangweji okonzeka kuti apeze chakudya cham'mawa akhoza kukongoletsedwa ndi masamba a masamba, komanso zonunkhira ndi zonunkhira zofunika ngati kuli kofunikira.

Chotukuka choyambirira . Mozzarella tchizi m'matumba

Chokoma chokoma ndi tchizi ndi mtedza zidzakhala zabwino pa tebulo. Kuti muchite izi, tenga biringanya, tchizi, hazelnut, adyo, masamba a timbewu ndi zonunkhira. Ndibwino kugwiritsa ntchito pokonzekera ma eggplants, omwe ali aang'ono kwambiri ndi aang'ono. Amadulidwa limodzi ndi pulasitiki wochepa, mchere ndi tsabola. Kenaka mwachangu muwotchi.

Mtedza uli pansi pa blender. Timbewu timadulidwa bwino, ndipo adyo amawombera kunja. Pangani kusakaniza, tsitsani supuni imodzi ya madzi otentha, komanso nyengo ndi mchere ndi tsabola.

Mankhwalawa amaikidwa ndi adyo osakaniza, chidutswa cha mozzarella chimayikidwa mkati, chomwe chimatayika mu timbewu timadziti ndi mtedza, kenaka tikulindira mpukutu ndi kumangirizidwa ndi chotupa. Ndipo chirichonse, mbale ndi yokonzeka!

Mozzarella tchizi kwa pizza

Pali mitundu yoposa 500 ya pizza ya Italy yosiyana kwambiri. Ndipo ndi zosavuta kuphika. Choyamba, pangani mtanda, womwe mumayenera kutenga magalasi atatu a ufa, supuni 2 ya maolivi, mchere ndi shuga (pang'ono), kapu mkaka ndi yisiti yowuma (pafupifupi 5g).

Chotupitsa choyamba chimamera mkaka. Mu chosiyana mbale, sakanizani theka la ufa, mchere, shuga, komanso maolivi. Mu misa imatsanulidwa ndi yisiti madzi. Kenaka yonjezerani ufa wonsewo. Mkate uyenera kudulidwa mosamala. Kwa pafupifupi theka la ola kapena ola limodzi, amusiya yekha pamalo otentha. Pambuyo pake mtanda umaikidwa pa pepala lophika monga maziko a pizza.

Kudzaza chakudya ichi kungakhale kosiyana kwambiri. Komabe, pafupifupi nthawi zonse sichita popanda mozzarella tchizi. Pizza yapamwamba yotchedwa "Capricciosa", mwachitsanzo, imapangidwa ndi kudzazidwa ndi tomato opangidwa bwino, zidutswa za mozzarella, maolivi, bowa ndi artichokes. Pamodzi ndi kudzazidwa, pizza yophikidwa mu uvuni kwa mphindi 10-15. Ndipo zidutswa zokonzeka kale ndi zonunkhira zimatumizidwa ku gome la chisangalalo cha ana ndi akulu.