Ng'ombe Stroganoff. Chinsinsi cha nyama zokoma

Ng'ombe - ndi zothandiza ndi thanzi nyama. Okonzeka anapanga chakudya kuchokera izo ndi kukoma kwambiri ndi kukoma zabwino. Best posankha mankhwala akuti ndi nyama wamng'ono. Koma Mulimonsemo ndi dongosolo la udzakwaniritsidwa wowawa kuposa nkhumba. Choncho njira yabwino ndi ntchito yokonza msuzi ng'ombe, poyamba kuzifutsa. marinade The chingapangidwe kuchokera ku vinyo wosasa, masamba, masamba mafuta, mkaka. M'nkhaniyi, tiona mbale ngati odziwika ndi otchuka monga Ng'ombe Stroganoff. Chinsinsi kukonzekera ndi losavuta, koma kukoma kwambiri akutembenukira. Choncho, kundiuza za mmene tingachitire zimenezi ndi zina mbale ng'ombe.

ng'ombe Stroganoff

Chinsinsi cha chiyambi kusankha nyama. Zingakhale zamkati bwino - kudula kapena tsamba. Komanso, mu nkhokwe ayenera kukhala ndi uta wowawasa kirimu, kirimu tsabola wakuda, ndi msuzi wa tomato kapena phala, nutmeg. Dulani nyama (pafupifupi makilogalamu 1)
zidutswa. Good amawateteza iwo. Nyengo ndi mchere, kuwaza ndi tsabola. Dulani mbiri chifukwa mu magawo zoonda yaing'ono. Mu Frying poto kutenthetsa mafuta pa moto lalitali ndi zofiirira nyama. Akanadulidwa anyezi theka mphete (2 ma PC.), Kuwonjezera ku poto ndi mwachangu kwa mphindi zochepa. Pokonzekera stroganoff ng'ombe Chinsinsi adzapitiriza kupanga msuzi, amene amati ndi mbali ya chakudya. Mu saucepan yaing'ono kapena mphika kutsanulira kirimu (100 ml, 30%) ndi kirimu (100 g). Pa moto kuwabweretsa iwo kwa chithupsa. Ndi madzi ozizira (1/3 chikho) kuchepetsa wowuma supuni supuni. Ndiye pang'onopang'ono kutsanulira wowuma kirimu-kirimu misa wowawasa zonse oyambitsa ndi whisk a. Gwirani pa kutentha kwa mphindi zitatu ndi zisanu, kuti msuzi wakhala unakhuthala. Pachimake phwetekere msuzi (100 g) anali wothira mafuta, mudzaze nyama. Ola m'pofunika simmer pa moto wochepa kwa ng'ombe stroganoff. Chinsinsi wokonzeka. Zokongoletsa ndi loyenereradi batala, mpunga kapena pasta.

Ng'ombe nyama yang'ombe msuzi khangaza

Ngati mukuganizira funso "zimene kuphika ng'ombe chakudya?" Icho chidzakhala chabwino mwina nyama khangaza msuzi. Koma nyama mu nkhani iyi, ndi zofunika kuti afike marinate. Tikuzifuna, kuwonjezera okha Ng'ombe nyama yang'ombe, cilantro, adyo, parsley, mandimu (madzi), zonunkhira ndi mafuta. kukonzekera
timagwiritsa ntchito blender. Iwo comminuted zitsamba, mafuta, mandimu, mchere (mchere, tsabola wofiira, paprika, chitowe) ndi adyo. Lembani osakaniza ichi cha mabala a ng'ombe. Iwo ayenera bwino marinated. Ndi bwino kusiya nyama mu firiji usiku. Ngati muli ndi Grill, ndiye mafuta pa Grill ndi preheat kuti madigiri 180, ngati ayi, ntchito Frying poto. Nyama kugona pa gululi ndi kuphika ndi chivindikiro kutsekedwa kwa mphindi 5 mbali iliyonse. Ndiye, kuchotsa nyama ndi kuwalola iwo adzapatsa kwa mphindi 20, pamene iwo amasangalala msuzi kuphika. Imwani kapu imodzi ya madzi khangaza, supuni ya bulauni shuga ndi angapo spoons pang'ono vinyo wosasa balsamic. Onse zimagwirizizirana saucepan ndi kubweretsa kwa chithupsa. Simmer msuzi mpaka buku ake yafupika ¼ chikho. Pambuyo pake, kutsanulira iwo nyama, kuwaza masamba ndi kutumikira.