Nsomba pa Grill ndi - chokoma ndi mbale chonunkhira

Nsomba iliyonse pa Grill amapereka atsimikize kwambiri ndi chonunkhira. Amazing kukoma kwa mankhwala chifukwa chakuti ndi chisanadze ankawaviika makamaka marinade, ndiyeno mwachidule yokazinga makala. Dziwani kuti ntchito yokonza mbale, ndi zofunika kugwiritsa ntchito mafuta nsomba. Ndipotu, njira yokha yomwe inu achuma ndi mkulu-kalori chakudya.

Chokoma ndipo mwamsanga kuphika pa nsomba Grill

Koyenera zosakaniza:

• Mwatsopano kapena mazira nsomba ya makerele (mukhoza kutenga nsomba kapena mumapezeka nsomba) - 4-5 ma PC.
• phwetekere nkhaka - 1 chikho;
• mkulu mafuta mayonesi - 2 lalikulu spoons;
• chabwino nyanja mchere - 1 yaing'ono supuni;
• Bay tsamba - 1-2 pc.
• Atsopano zitsamba - 2 mtengo;
• wakuda tsabola ufa - awiri pinches;
• wamitundumitundu - 1 gulu;
• zonunkhira aliyense ndi condiments - kulawa.

Processing pophika chachikulu

Nsomba Grill ndi likukhalira chokoma ndi yowutsa mudyo yekha ngati mitundu ntchito mafuta mankhwala. Mukhoza Mwachitsanzo, kugula angapo zidutswa za nsomba ya makerele watsopano, amene ali abwino kwa kuphika pa makala amoto. nsomba ayenera nadzatsuka, oyera zam'mimba onse, mchira, zipsepse ndi mutu, ndipo ndiye kudula mutizidutswa tating'ono 2-3.

Ndondomeko yokonza marinade

Kukawedza pa Grill kunapezeka onunkhira, izo kwenikweni ayenera akhathamiritsa mu marinade kudzilemekeza anakonza. Kuti izi ziyenera osokonezeka mu mphika enamel 2 spoons yaikulu ya mayonesi, 1 chikho phwetekere brine, nyanja mchere, wakuda tsabola ufa, akanadulidwa zitsamba mwatsopano ndi wamitundumitundu. Izo analimbikitsanso kwa msuzi kuwonjezera wosweka Bay tsamba ndi mchere aliyense ndi zonunkhira kulawa.

The ndondomeko ya Marinating nsomba

Kukonzedwa ndi sliced nsomba ya makerele ayenera atsanulidwe mphika, ndiyeno kutsanulira mwathunthu tisanasankhe Nkhaka. Kenako, zosakaniza anafunika kusakaniza manja, kuphimba ndi kusiya pambali kwa maola 3-4. Panthawi imeneyi, nsomba kuwaphunzira oonetsera wa msuzi adzakhala yowutsa mudyo ndipo chokoma.

Kodi kuphika nsomba pa moto pa Grill ndi

mukhoza bwinobwino chitani asonkhezere moto pa mapeto a nthawi zatchulidwazi. Kuchita izo izi tikuyivomereza mu Grill, chomwe kukhazikika bwino grille. Dziwani kuti yokonzekera mofulumira mbale nsomba, ndi zofunika kugwiritsa ntchito kokha birch kapena thundu mitengo (makala akhoza kukhala okonzeka). Ndipotu, iwo angathe kupereka malungo, amene ali wofunikila yomweyo soseji nsomba ya makerele.

Monga ulamuliro, nsomba pa Grill ndi kuphika kwa mphindi 20-26. Koma ngati malasha si kotentha, ndiyeno izo anawonjezera ngakhale kotala la ola.

Kukhoza Kutumikira

The anamaliza nsomba ya makerele yokazinga ayenera mosamala kuchotsedwa grille njira kuphika mbano, n'kukaziika pa mbale yaikulu, pamwamba pa amene analimbikitsa kuika atsopano wobiriwira masamba saladi. Kutumikira mbale zokoma pa makala oyaka, m'pofunika, pamodzi ndi zosavuta mbali mbale ya masamba atsopano ndi zitsamba. Komabe, nsomba kungabweretse alendo ndi pamodzi ndi mbatata yosenda, mpunga yophika, pasta ndi zina zotero.