Strudel ndi maapulo. Chinsinsi kunyumba.

Pali mphindi pamene monga chokoma. Nthawi zina amadzipereka ndi zothandiza, makamaka ngati ndi mphoto ya phindu. Kapena mwina mukufuna kuti tisangalatse kwanu watsopano Chinsinsi. Kapena mumangonyong'onyeka kuntchito, kumapeto kwa sabata wasankha amadzipereka kuti luso kuphika. Mulimonsemo, ndi maphikidwe latsopano Cookbook wanu Piggy banki sadzakhala zosafunika.

Strudel ndi maapulo - Chinsinsi yosavuta. Izo zikhoza anakonza kuchokera mtanda theka-yomalizidwa achisanu ndi kulenga mwaluso ndi manja ake. Chinthu chachikulu kukumbukira kuti pali zingapo zosiyanasiyana strudel. Izo zimatengera kudzazidwa ndi mtanda kuti muyenera kusankha goodies wanu. Ena strudel ngati kumadzazidwa wake wapachiyambi, ndipo ena mwa woonda, toasted wosanjikiza mtanda.

Kulankhula mtanda chifukwa strudel woyenera awiri a mtundu wake. Pali njira yakale - ndi chikoka pastry kapena wake dzina lachilendo, filo mtanda. Izi ndi zovuta zambiri kuti, ngati inu mulibe luso ntchito ndi naomba woonda. Koma zotsatira adzapanga inu wosangalala: strudel likukhalira wachifundo ndi chokoma. Ngati simuli mantha ndi mavuto, ndiye pambuyo kuphika adzatha kunena ndi kunyada zimene munapanga Viennese strudel ndi maapulo. Chinsinsi ichi adzakhala pansipa. Yachiwiri - kuwomba pastry. Kenako, mbale likukhalira kovuta, koma angagwiritsidwe ntchito kuposa kudzazidwa pachiyambi. Magawo strudel ndi maapulo ndi sinamoni mwangwiro ndi koko kapena khofi madzulo ozizira kunyumba.

Ndipo apa ndiye kufotokoza utsi mayeso kukonzekera ndondomeko.
Kuika osachepera mankhwala chofunika:
• 3 supuni ufa. spoons
• mafuta masamba (mpendadzuwa kapena mafuta kusankha), 2 supuni. spoons
• yolks Dzira 3 dzira-Eks.
• 1 tbsp. supuni madzi
• A angapo madontho a viniga, kuposa apulo ndi mchere.

Kodi kukonzekera:
1. ufa anasefa mu mbale ndipo anapanga Chigwa yaing'ono. Pali ladzala ndi yolks madzi, vinyo wosasa ndi dzira, sypetsja mchere.
2. Yambani kusinja, kuwonjezera mafuta pang'ono. Kusakaniza kwa pafupifupi mphindi 10.
3. The mtanda ayenera zotanuka ndipo alibe n'kudziphatika kwa manja anu. Ngati ndi kotheka, kuwonjezera mafuta, ufa kapena madzi.
4. mtanda wopindidwa mu mpira, kuphimba ndi mafuta ndi mmatumba mu zojambulazo kapena phukusi. Siyani khitchini, koma osati mu firiji kwa mphindi 30-40.
5. Pambuyo pa zosangalatsa akuyamba. Ndi bwino podstelit nsalu tablecloth ndi kuwaza ndi ufa. Ife falitsani mtanda monga wochepa thupi ngati n'kotheka, kenako kutambasula manja. Iwo ayenera pafupifupi mandala.
6. Akamaliza tiika stuffing, kutenga mbali ndi kutembenukira soseji ndi.
Palinso Chinsinsi cha mtanda popanda mazira.

"Strudel ndi maapulo" - Taphunzira kapena kuwala buku la mayeso
zosakaniza:
• 900 GR. ufa
• 300 ml. madzi
• Salt pafupifupi 5 magalamu (piritsi limodzi)
• 2 tbsp vinyo wosasa, apulo bwino
• 50 g wa masamba (mafuta kapena mpendadzuwa) mafuta
kubwereza yapita kuphika ndondomeko Chinsinsi, koma ndi proviso kuti mtanda ayenera kuima mu malo womata ola. Mukhoza kusiya izo mu malo otentha kapena mu firiji.

Kuwomba pastry akhoza kugulidwa ku sitolo (anagula kuwomba pastry yopanda chofufumitsa), koma mungasankhe, kunyumba.

Strudel ndi maapulo. Chinsinsi kuwomba pastry:
Zofunika:
• ufa magalamu 400
• The yofanana batala.
• 2/3 makapu madzi (zingasiyane malingana ndi ufa)
• citric asidi - ¼ (kotala) supuni
• Sol.
The kuti aphedwe zochita:
1. Mix pamodzi ufa (osati onse, ndi magalamu 300) ndi mchere acid. Kuwonjezera madzi, kuthira zonse mwakamodzi, bwino kuwonjezera pang'ono kwa mtanda sanali madzi kwambiri, uukande. Kuyenera n'kuukanda msanga, ngati n'kotheka, ntchito blender.
2. mpukutu pansi mtanda mu mpira, kupanga mabala ziwiri pamwamba pa mutu wake, kuti mtanda. Ndi kuika firiji kwa theka la ola.
3. Mafuta kudula mutizidutswa tating'ono ndi kuwonjezera kwa ufa (otsala magalamu 100). Komanso zithunzi pansi ndi utakhazikika mu mufiriji kwa mphindi 20
4. Ndiponso farinaceous mtanda pakhomo kunja, ndi kuziyika izo pa mafuta ozizira ndi ufa, m'mphepete Manga. Falitsani kachiwiri.
5. M'maganizo mwanu kugawa wosanjikiza adagulung'undisa mu 2 amachepetsa ndi kukulunga pakati pa m'mphepete, ndiye pindani ndi mu mufiriji kwa mphindi 15-20.
6. falitsani mtanda, maganizo kugawanitsa mu 6 mbali ndi kutembenukira kawiri chabwino ndi kawiri kumanzere, ndiye mu theka. Kulola mtanda mpumulo mu mufiriji kwa mphindi 15-20.
7. falitsani ndi kuika stuffing. Kuphika pa madigiri 200 kwa mphindi 20.

Strudel ndi maapulo, stuffing Chinsinsi

Maapulo - ndi si njira guts kuphika. Koma ntchito zosavuta nawo. Iwo ayenera kukhala opaka kapena kudula mutizidutswa tating'ono ting'ono monga mukufuna. Optionally anawonjezera mtedza, mphesa zouma zoumba, shuga, sinamoni, kapena kuwaza. Ngati mumamwa chikoka mayeso chifukwa chomasuka ntchito grated maapulo, ndiye mtanda sadzakhala kugwetsera.