Chakudya ndi zakumwa, Desserts
Sugar pretzel: chophimba chochokera ku ufa wosalala
German bretzel, Polish ndi Chiyukireniya prezel - zonsezi ndizodziwika kwa ife pretzel. Zomwe zimapangitsa kuti msewuwu ukhale wosangalatsa ndi wosiyana m'mayiko osiyanasiyana. Nthawi zambiri zimapangidwa ndi yisiti mtanda - wosagwedezeka komanso wamphongo. Ku Germany, komwe anthu oyamba adayamba kugonjetsa dziko lapansi, ndi amchere ndipo amatumizidwa monga chotupitsa cha mowa. Ku Poland ndi ku Ukraine, njirayi inali yosiyana ndi sprinkles ya grated tchizi, sesame, poppy. Ndipo ku Russia pretzels ankaphika konse. Kutupa kwa shuga kunayamba kukondana ndi mwana yemwe anagula mcherewu m'misewu. Ndipo pokhapokha utengowo utakhala wokoma, ndiye kuti mtandawo unayamba kupangidwa osati yisiti, koma mchenga kapena custard.
M'nkhaniyi tidzakakupatsani chithunzithunzi cha Russian pretzel. Iye anali bretzel wachi German mmenemo, kupatula mwina mawonekedwe. Wophika mkate wina wochokera ku Bavaria anaganiza kuti awononge dzuwa katatu. Ndipo inu mukhoza kulenga chonchi?
Chinsinsi cha yisiti shuga bretzel. Zosakaniza
Zosakaniza zowonongeka, timafunikira shuga wochepa wofiirira kuchokera kumtsinje. Izi ndizazaza. Ndipotu, kawirikawiri shuga woyera mu uvuni umasungunuka, koma timafuna kutentha kotentha. Mukhoza kusakaniza ndi kukoma ndi sinamoni, vanila, grated lemon zest. Zosakaniza zina zonse ndizosavuta. Uwu ndiwo ufa wa tirigu wapamwamba kwambiri - magalamu mazana asanu ndi limodzi ndi makumi asanu ndi limodzi (kuphatikizapo pang'ono pokha kupukusa mtanda), mkaka wa mkaka, 37 g wa yisiti yatsopano (kapena paketi yowuma). Timafunikira magalamu zana a shuga woyera ndi batala, dzira limodzi ndi zina yolk, mchere wambiri, phukusi la vanillin. Kuti mupange mafuta, muyenera kuphika batala. Izi ndizo zothandizira kupanga ufa. Izi ndi kusiyana kosiyana ndi njira yoyambirira ya Germany. Chotupitsa cha mchere cha mowa chimatuluka mwamphamvu, ndipo tiri ndi pretzels ofewa ndi okoma kwa tiyi. Chophimbacho ndi chithunzi cha zochitika zonse zomwe zikuwerengedwera pansipa.
Kukonzekera kulavulira
Sikovuta kuphika kuphika, kumangotenga nthawi yaitali (koma osati kuyesetsa). Kutentha koyamba mu mbale yakuya ya mkaka, momwe ife tidzasungunula yisiti kwa zikho. Iyi ndi nthawi yovuta kwambiri. Mkaka uyenera kukhala wofunda mokwanira chifukwa cha yisiti kuti ukhale ndi kuchuluka. Koma sizitentha, mwinamwake chikhalidwe cha mabakiteriya chidzafa. Timabweretsa mkaka kutentha kwa madigiri makumi anai (mpaka chala chimatenthedwa, koma osati kutentha). Timasungunula mkati mwake supuni ya shuga. Yonjezerani yisiti. Muziganiza ndi mtengo wa supuni. Phizani mbale ndi chopukutira ndi kusiya malo otentha kwa mphindi makumi awiri. Kumapeto kwa nthawi ino, chithovu - chotsitsa cha yisiti - chiyenera kuonekera pamwamba pa mkaka. Ndi opara, kuchokera komwe tidzakhala nawo. Chinsinsicho chimatipatsa ife chidebe china kusakaniza ufa, mchere ndi vanillin.
Kuphika mtanda
Mazira ndi yolk ametala ndi supuni ya shuga. Mafuta amasungunuka pamphepete mwa mbale kapena microwave (ndikofunika kuti asawamwe). Ife timatsanulira mu dzira losakaniza, ndiyeno, titatha kusakaniza bwinobwino, kumatulutsa. Tsopano timatenga sieve ndikuyamba kuyipsa ufa (ndi mchere ndi vanila). Nthaŵi ndi nthaŵi, gwiritsani ntchito mtengo wa spatula. Kuyanjana ndi chitsulo cha yisiti ndi chosafunika. Mesim mpaka mtanda utasiya kukhala madzi. Ndiye tipitiriza kugwira ntchito ndi manja athu, choyamba mu mbale, kenako pa bolodi. Timayipukuta ndipo nthawi ndi nthawi timagwira pa kompyuta. Tikaponyera mtanda, kuupangitsa ndi mpweya wabwino, zimakhala bwino kwambiri. Chophimbacho chimaphatikizapo kuti chiphimbe bulu ndikuchiyika mu chipinda chofunda, popanda ma drafts, kwa ola limodzi. Mkate uyenera kuwirikiza. Patapita ola limodzi, ife timadula pamwamba pa tebulo ndi ufa ndi kachiwiri. Dothi lidzasiya kugwirana ndi manja anu, lidzakhala lofewa ndi zotanuka.
Timapanga pretzels
Tinadula Kolobok kukhala magawo khumi ofanana. Kuchokera pazigawo zathu zonse timatuluka pa bolodi lopangidwa ndi ufa wofiira kwambiri m'kati mwa masentimita makumi atatu ndi makumi anayi. Mafuta otsekemera amakupatsani inu kupotoka ku soseji yayitali ndi kuuluka. Kukweza zojambulazo ndi mapeto, timapanga chipika. Mphepete mwa "chingwe" chomwe timachipeza ndikukankhira kunja. Timapeza chithunzithunzi cha katatu. Chinsinsicho chimatilangiza kuti tisiyane ndi mankhwalawa - iwo aziwonjezera pang'ono. Ajeremani, asanatumize mabrettels mu ng'anjo, amawathira m'madzi otentha ndi soda yosungunuka. Sitifunikira kuchita izi.
Ife timaphika shuga pretzel
Chinsinsi chojambula chithunzicho chimasonyeza kuti timayika pamapepala opangidwa ndi zikopa, omwe ayenera kuyamba kudzozedwa ndi margarine. Tiyenera kukumbukira kuti pretzels mu uvuni "adzakula". Choncho, kuti asagwirane pamodzi, timawasiyanitsa kwambiri. Pamwamba pamwamba pa pretzels ndi kudzoza ndi batala wosungunuka ndi kuwaza ndi shuga wofiira wa nzimbe. Mukhoza kusakaniza ndi pinch ya sinamoni kapena vanila. Timayika poto mu uvuni. Kuphika pa kutentha kwa madigiri mazana awiri pafupi maminiti khumi ndi asanu kapena makumi awiri. Shuga pretzels ayenera kutenga mthunzi wa golidi.
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