Vinyo wambiri a ku Japan - umeysu

Vinyo wambiri a ku Japan - umeshu - amadziwika kwambiri ku Japan ndi Korea, ndipo amapangidwa ku China, komwe amatchedwa "Meiju". Chakumwa choledzeretsa chokoma ndi mbiri ya zaka chikwi chimapangidwa ndi kulowetsa mazira osapsa (Japanese plums) mowa (shochu) kapena vodika, ndi kuwonjezera shuga. Umeshu, monga vinyo wambiri wophika zipatso - osati vinyo wowonjezera, angatumikire zakudya zopanda zakudya kapena zakudya zochepa.

Vinyo wambiri amakhala ndi asidi-kukoma kokoma ndipo ali ndi 10 peresenti ya mowa. Mwinanso, ziyenera kunenedwa kuti sizingatheke kukonda anthu omwe amakonda zakumwa zoledzeretsa. Chifukwa cha kukoma kwake kwa umeşu ndi bwino kupanga mateka. Kungosakaniza ndi tiyi, mukhoza kuwonjezera ginger, tiyi wobiriwira kapena kungotumikira ndi ayezi. M'mazira ozizira ozizira, vinyo amaledzera otentha ngati vinyo wambiri. Mu malo odyera ndi ma bars a ku Japan, mungathe kulemba mitundu yosiyanasiyana ya mawuysu mofanana ndi momwe mumapempherera chodyera chokoma (chotchuka kwambiri chimatchedwa "rock umesyu", pomasulira "umeysu pa phokoso"). Kulikonse kumene mupita, mudzapeza zakumwa paliponse. Ndi kosavuta kumwa ndipo, chofunika, ndi yotchipa. Ku Tokyo odyera vinyo wobiriwira amatchedwa chinsinsi cha mphamvu.

Malinga ndi wopanga, mtundu, fungo ndi kukoma kwa umeysuu zidzakhala zosiyana. Chifukwa chake ndi chakumwa choledzeretsa chomwe chimagwiritsidwa ntchito monga maziko. Ikhoza kukhala okonzeka kugwiritsa ntchito osati tsamba kapena vodka, komanso chifukwa cha mtundu wake. Ku Yamanashi Prefecture, kufupi ndi Tokyo, pali malo otchuka kwambiri komanso "vinyo" omwe amapezeka ku Japan.

Matenda otchuka a uexiu ndi Thoya ndi Takara Shujo. Chimodzi mwa zabwino kwambiri ndi mafuta a Fu-Ki. Zimakonzedwa molingana ndi njira yapadera, yomwe ili ndi zaka zoposa zana limodzi. Kusonkhanitsa m'mawa ndikukonzekera tsiku lomwelo. Vinyo wokonzeka amateteza kusungunula kosalala, kusiyana ndi kusiyana kwa mitundu yambiri ya umeysu. Kuonjezerapo, mitundu ina imapangidwa ndi kuwonjezera mphesa ndi zovunditsa zina. Gulu la vinyo Gekekikan lapangidwa ku Wakayama Prefecture, kumene mzere wosankhidwa ukulima. Vinyo wokoma ndi ochepa amatsuka bwino zovala za Japanese. Kawirikawiri, ku Japan, pali makina mazana awiri ndi khumi, makina opitirira mazana atatu a zakumwa izi, koma mapiritsi opangira nyumba.

Kuti mupange vinyo panyumba, muyenera kukonzekera mtsuko waukulu woyera, popeza kuyima mukuchitidwa nayonso kumachititsa madzi ambiri. Bhodolo liyenera kuyendetsedwa ndi mowa (vodka) kapena madzi otentha.

Chinsinsi cha vinyo

Zosakaniza:

- Kilogalamu imodzi yowonongeka (yobiriwira).

- Paundi kapena kilogalamu imodzi ya shuga wamapiri.

- Malita awiri a shochu (kapena vodka).

Kukonzekera:

Zipatso muzimutsuka bwino bwino. Kenaka yikani chophika chokonzekera, chodzaza ndi shuga ndi kutsanulira vodika. Ngati mukufuna, mukhoza kuwonjezera uchi. Tsekani mtsuko ndikuuyika pamalo amdima, ozizira ndi owuma.

Wokonzeka kumwa mumwezi pang'ono, osachepera atatu, ngakhale kuti ndi bwino kumulola kuti azisamba miyezi isanu ndi umodzi kapena khumi ndi iwiri. Chotsani chipatso cha shrunken kuchokera ku chithachi musanachigwiritse ntchito.