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Yokazinga biringanya ndi tomato ndi adyo - awiri Mabaibulo osiyanasiyana zokhwasula-khwasula

Childs, yokazinga biringanya ndi tomato ndi adyo ndi amaperekedwa ku gome monga zokhwasula-khwasula yowutsa mudyo ndipo chonunkhira. Tikumbukenso kuti pali njira zosiyanasiyana kukonzekera ndi kuika mbale.

Kotero, ife inu wotchuka kwambiri ndipo ankakonda maphikidwe zokoma masamba zokhwasula-khwasula.

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Yokazinga biringanya ndi tomato ndi adyo: zosakaniza kofunika

  • kucha ndi cholimba mabilinganya - zidutswa ziwiri zazikulu;

  • masamba mafuta - 90 ml ya;

  • mayonesi - magalamu 200;

  • Tirigu ufa - 130 magalamu;

  • Mwatsopano tomato - asanu zidutswa pakati;

  • ya parsley ndi katsabola - theka la mtengo wa;

  • mchere - pang'ono;

  • adyo - anayi cloves yaing'ono;

  • "Dutch" tchizi - magalamu 120.

Kodi kuphika biringanya ndi tomato

Kuti akamwe zoziziritsa kukhosi ayenera kumwedwa achinyamata okha ndiwo zamasamba mitundu kucha mwamsanga anasintha pa kutentha mankhwala ndi sadzayang'ana wokongola kwambiri.

Utenge awiri biringanya, asambe bwino, ndiye kusema magawo a makulidwe a osapitirira centimeter wina. Pambuyo pake, chidutswa chilichonse cha masamba kukhala mchere ndi mpukutuwo ufa wa tirigu ndi kuvala lalikulu Frying poto ndi otentha mafuta. Pamene mbali imodzi ya biringanya limafulatira wofiira, ayenera mosamala kutembenukira foloko.

Mpaka masamba ndi yokazinga, muyenera chitani ndi yokonza tomato. tomato mwatsopano ayenera kusamba ndi kuwaza mu magawo zoonda, kuchotsa malo pa tsinde la.

Musanayambe kuphika biringanya ndi adyo, mukufuna kupanga stuffing onunkhira. Kuti tichite zimenezi, pakani tchizi Dutch ndi anayi cloves ka adyo pa grater ochepa, ndiye kusakaniza ndi mayonesi ndi amadyera akanadulidwa.

Yokazinga biringanya ndi tomato ndi adyo: mapangidwe zokhwasula-khwasula

Kuika mbale pa gulu akuigwiritsa adzaikidwe bwalo la biringanya yokazinga pamwamba umene kuika mchere supuni ya adyo-tchizi kudzazidwa. Ndiye inu mukufuna kulemba pamwamba pa mbale ya mwatsopano sliced phwetekere ndi kukonza lonse "sangweji" skewer.

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Yokazinga biringanya ndi tomato ndi adyo: Appetizer "mbale onunkhira"

Koyenera zosakaniza:

  • Atsopano phwetekere mitundu "madona zala" - zidutswa khumi zazikulu;

  • Biringanya - chinthu chachikulu;

  • Mafuta - 50 ml ya;

  • adyo - awiri cloves yaing'ono;

  • atsopano zitsamba - gulu lalikulu;

  • tchizi "Maasdam" - magalamu 60.

ndondomeko kukonzekera

tomato mwatsopano ayenera kutsukidwa ndi kudula crosswise mu amachepetsa awiri. Ndiye ayenera kuchotsa lonse tomato zamkati, kusiya kokha khoma zotanuka. Kenako amafuna kuwaza biringanya diced ndi mwachangu pamodzi ndi zakale phwetekere zamkati mwa mafuta.

Pamene masamba a okutidwa ndi kutumphuka golide ndi kukhala yofewa, iwo ayenera kuwonjezera akanadulidwa zitsamba atsopano, grated tchizi ndi adyo. onse zosakaniza ayenera osokonezeka, kenako dambo iwo onse okonzeka "makapu" wa tomato.

Pakuti kukana kwambiri phwetekere m'munsi akhoza kudula pang'ono.

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