Zokoma ndi yowutsa mudyo nkhuku mu mayikirowevu kuti: Chinsinsi

Chicken mu uvuni mayikirowevu, Chinsinsi amene tikambirana pansipa, likukhalira palibe choipa kwambiri kuposa mbale ofanana anapanga mu uvuni kapena multivarka. Komanso, kuphika ndi abwino kwa onse amene sindimakonda nthawi yaitali kuima pa mbaula m'kati kupanga zabwino ndi thanzi zophikira mwaluso.

Zokoma nkhuku ku mayikirowevu kuti: Chinsinsi

Amafuna amasakaniza ndi mbale:

• otsika-mafuta mayonesi - 105 ga;
• chilled nkhuku nyama - 2 tating'ono ting'ono;
• adyo atsopano yaing'ono - 1-2 cloves;
• allspice ndi tsabola wakuda - ndi pinches angapo;
• Mwatsopano maluwa uchi - 2 mchere spoons;
• mchere kakang'ono - 2/3 la supuni yaing'ono;
• msuzi zokometsera phwetekere - 1 supuni ;
• Zouma katsabola ndi mbewu ya parsley - ndi pinches angapo;
• nkhaka, amadyera, tomato - kwa zokongoletsa.

The processing wa mankhwala nyama

Chicken mu uvuni mayikirowevu, Chinsinsi n'zodabwitsa losavuta, likukhalira makamaka chokoma ngati chakudya yophika ntchito yaing'ono miyendo broiler nkhuku. Iwo ayenera bwinobwino osambitsidwa ndi kuyeretsa onse tsitsi alipo pa khungu. Dulani nyama mu zidutswa ang'onoang'ono sayenera, ngati iwo ali yophikidwa bwino ndi maonekedwe lonse.

The ndondomeko ya kulenga marinade

Kukuwotcha nkhuku mu mayikirowevu ayenera limodzi ndi chisanadze akuwukha nyama mu marinade lapansi. Ndipotu, njira yokha yomwe inu mungakhoze mwamsanga kuphika chakudya, zomwe ndi yofewa, yowutsa mudyo ndi onunkhira. Choncho, chofunika mbale osiyana kuphatikiza otentha msuzi wa tomato, iodized mchere, otsika mayonesi mafuta, adyo grated nzabwino, wokondedwa zamaluwa, lokoma ndi wakuda tsabola, zouma katsabola ndi parsley. zosakaniza onsewa ayenera osokonezeka, ndiye kupaka chifukwa phala miyendo nkhuku. Kuti iwo anatenga kukoma kwa zinthu, ndi zofunika kusiya zilowerere kwa maola 1-3. njirayi akhoza kuchitika madzulo masana a tsiku lotsatira mungathe mwamsanga ndipo mosavuta kukonzekera chakudya. Komabe, mu nkhani iyi, miyendo yabwino kusungidwa firiji.

mapangidwe maphunziro

Kuti marinated nkhuku propeklas ndi mayikirowevu bwino, sayenera kuyikidwa akuya kwambiri galasi mbale ndi chivindikiro. Chisanadze mawonekedwe nthawi zonse wothira mafuta.

kutentha mankhwala

Ndithudi munthu aliyense amene waganiza akagwira nyama kotero chidwi funso mmene kuphika nyama ya nkhuku mayikirowevu lapansi. Tikumbukenso kuti kuphika nthawi mbale zimasiyanasiyana 12 20 Mphindi (malingana ndi kulemera mankhwala). Mphamvu ya unit khitchini zofunika kukhazikitsa phindu pafupifupi.

Kodi kubweretsa tebulo

Inu musanakafike miyendo nkhuku, iwo zifunike softness ndi kukoma. Ngati nyama ndi wokonzeka, ndiye ayenera kuchotsedwa nkhungu galasi ndi pochitika pa La mbale mundi. Chicken mu uvuni mayikirowevu, Chinsinsi zimene tinakambirana pamwamba, umagwiritsidwa ntchito pa tebulo otentha ndi zokongoletsa za tomato mwatsopano, zitsamba ndi nkhaka.