Cheesecakes: zokoma kadzutsa

Cheesecakes la kanyumba tchizi - mbale zokoma kuti chikondi akulu ndi ana omwe. Pali yaikulu zosiyanasiyana cheesecake Chinsinsi ndi Kuwonjezera wa semolina ndi apulo puree. Pali tchizi mikate ndi zipatso zosiyanasiyana, chocolate, kirimu kumadzazidwa. Ichi ndi mbale yotchipa zakonzedwa msanga, zothandiza ndi wokhutiritsa kwambiri. Motero, tikambirana zingapo zimene mungachite kuti kuphika oladushek curd.

Cheesecakes. breakfasts zokoma

muyenera kuti mpweya curd:

• muyeso umodzi wa mafuta kanyumba tchizi, kapena curd misa wokoma;
• 2 mazira;
• 5 Art. L. shuga;
• ndi vanila pang'ono;
• 100 ga ufa;
• mchere.

Kuphika mikate tchizi - chokoma "kukumbukira" ubwana. Pofuna chitani ndi kupanga cheesecake, choyamba muyenera kuwaza ndi curd. Izi zikhoza kuchitika pamanja kapena ntchito purosesa chakudya, blender. Kuti bwino mphero ndi curd kuwonjezera shuga, mazira, vanila ndi uzitsine mchere. Onse Kusakaniza bwino. Kenaka yikani ufa sieved ndi knead kachiwiri. Kuti apange yosalala, wokongola, yunifolomu kukula cheesecakes (chokoma ndi wathanzi zikondamoyo zopangidwa curd), Ndi bwino kugwiritsa ntchito supuni choviikidwa mu madzi, amene alemba ntchito pang'ono curd misa. Pang'ono ndinathamangira mkati mu ufa ndi kupanga cheesecake. Ndiye konzekera ndi Frying poto ndi mafuta pang'ono, kufalitsa pa cheesecakes ake ndi mwachangu pa moto wochepa mpaka golide bulauni. Ndipo kotero mbali zonse. Wokonzeka cheesecakes, anaika pa mbale, mukhoza kuwaza ndi ufa shuga.

Ndi msuzi apulo

Cheesecakes - chokoma tchizi zikondamoyo. Zabwino zonse tingachipeze powerenga ndi applesauce. Pakuti yokonza cheesecakes izi muyenera:

• 250 ga tchizi;
• 1 yaing'ono apulo;
• dzira;
• 4 tbsp. L. shuga (kulawa);
• 50 g ufa;
• masamba mafuta - 3-5 Art. L.

Chinsinsi ndi chokoma cheesecakes ndi msuzi apulo ndi izi: choyamba tiyenera Peel apulo ndi kabati pa grater coarse. Kenako, ntchito blender kutembenukira mu misa ofanana applesauce. Powonjezera kanyumba tchizi ake, shuga ndi mazira, kusakaniza bwinobwino. Pambuyo mapangidwe misa homogeneous pang'onopang'ono kuwonjezera ufa, akuyambitsa ndi kusiya kwa mphindi 15-20. Patapita nthawi izi yambani kuumba mikate tchizi (zokoma ndi wathanzi ana), obvalivaya iwo mu ufa ndi kuwapatsa mawonekedwe anamaliza. Ndiye kuyala curd pa poto mkangano mafuta ndi mwachangu iwo pa moto sing'anga kwa mphindi 5-7. Titembenuzire ndi mwachangu mbali inayo.

ndi semolina

Mukhoza kuphika tchizi mikate curd ndi Kuwonjezera msuzi semolina kirimu. Chinsinsi ichi zakonzedwa mu ndondomeko yapadera. Ndipotu palibe mikate tchizi yokazinga mu Frying poto iwo zophikidwa uvuni ndi msuzi kirimu. Kukonzekera awo, muyenera zinthu zotsatirazi:

• muyeso umodzi wa mafuta kanyumba tchizi;
• 2 tbsp. L. decoys;
• dzira;
• 3 tbsp. L. shuga;
• vanila;
• 4 tbsp. L. wowawasa kirimu ndi mafuta zili 15%.

Pakuti yokonza cheesecakes izi mu malo oyamba kanyumba tchizi kupyolera sieve, ndiye kuwonjezera semolina, dzira, shuga ndi vanila. Bwinobwino kusakaniza zonse, kusiya phala chifukwa kwa mphindi zochepa. Ndiye ife kupanga a cheesecakes ake. Anapanga curd ayenera kuvala poto mafuta. Panthawi imeneyi, mukhoza kuyatsa kutenthetsa uvuni. Ndiye, kumenya kirimu ndi ufa, osakaniza analandira lubricates cheesecakes. Kuphika mu uvuni pa 200-220 ° C kupanga crispy golide Brown (mphindi 25-30). mikate zokoma tchizi kwa kanyumba tchizi ndi semolina wokonzeka. Inu mukhoza kutibweretsa ku gome.